The Kitchen American Bistro menu - Denver CO 80202

The Kitchen American Bistro
(303) 623-3127

TO START
- Savory Cruller (v) $10.50
  
  whipped allium butter, black lava salt
- Oysters Moscow* (gf) $16.50
  
  crème fraîche, caviar, vodka, chive
- Ceviche* (gf) $17.50
  
  halibut, leche de tigre, aji amarillo, tostada
- Lobster Roll $22.50
  
  dashi aioli, house crab boil chips
- Baby Lettuces (v, gf) $12.50
  
  fennel, radish, peach, roquefort, champagne vin
- Gazpacho (gf) $15.50
  
  chilled dungeness crab salad
- Short Rib (gf) $18.50
  
  tomato jam, taleggio, crispy shallots
- Foie Gras (gfo) $14.50
  
  cherries, brioche
- Burrata (gfo) $14.50
  
  salsa verde, charred bread
- Gnocchetti (v) $13.50
  
  foraged mushrooms, arugula pesto, grana

MAINS
- Black Spaghetti $26.50
  
  pink shrimp, nduja, fennel, citrus, bread crumb
- Seared Halibut Steak $36.50
  
  charred sugar snaps, yuzu kosho aioli, white ponzu
- Char-Grilled Cowboy Ribeye* $62.50
  
  chimichurri, tempura onions rings
- Cast Iron Roasted Chicken (gf) $25.50
  
  hand cut fries, black truffle cream
- Charred Rack Of Lamb* (gf) $39.50
  
  shaved summer squash, cherry tomato, fennel pollen
- Cast Iron Seared Double Porterhouse* (gf) $134.50
  
  42 oz wild mushrooms, black garlic
- Seared King Salmon (gf) $42.50
  
  roasted tomatoes, uni cream

ETC
- Hand Cut French/Garlic Fries (v) $6.50
- Crab Fried Rice (gf) $17.50
  
  thai lime-nam jim, crushed peanuts, crispy egg
- Mexican Street Corn (gf,v) $8.50
  
  sweet corn, fresno chili, jack cheese, lime, cilantro
- Summer Squash "Posole" (gf, v+) $9.50
  
  squash, zucchini, corn, chipotle, oregano
- Jimmy Red Corn Grits (v, gf) $12.50
  
  peas, asparagus, shrooms, poached egg
- Thai Cucumbers (gf,v) $7.50
  
  nuoc cham, chili, mint, cilantro, peanuts, basil

SWEETS
- Strawberry Shortcake (v) $8.50
  
  buttermilk panna cotta, strawberry preserves, sweet biscuit crumble
- Peach Crostata (v) $8.50
  
  rosemary-caramel sauce, vanilla ice cream
- Chocolate Olive Oil Cake (v) $8.50
  
  almond mousse, cherry preserves, candied almonds

Gratuity
- Our policy
  
  All collected tips are shared with the front of house hourly employees who helped create your dining experience..

TO START
- Smoked Salmon Rillette (gf) $16.50
  
  hot smoked salmon, chipotle-cream cheese, red onion, caper, cilantro, house-made tortilla chips
- Strawberry-Basil Glazed Crullers (v) $9.50
- Maple-Cinnamon Coffee Cake (v) $4.00
  
  peach, maple butter
- Cherry Turnover (v) $4.00
  
  cream cheese, lemon glazed
- New Orleans BBQ Gulf Shrimp (gfo) $16.50
  
  lemon, toasted baguette

MAINS
- BLT Toast (gfo) $16.50
  
  house-made bacon, bibb lettuce, tomato, avocado aioli, sunny side up egg, texas toast
- Croque Madame $14.50
  
  ham, gruyere, sunny side up egg, fine herbs
- Lobster Roll $22.50
  
  dashi aioli, house crab boil chips
- Benedict (gf) $19.50
  
  avocado & dungeness crab cake, jalapeno, lime hollandaise, breakfast potatoes
- Banana-Oat Waffles (v) $13.50
  
  brûléed bananas, rum-caramel, pecans, boozy whipped cream
- Huevos Rancheros (gf) $15.50
  
  rattlesnake beans, pork green chili, crema, raquelitas adobo tostadas, cilantro, over easy eggs
- Eggs in Purgatory (gfo) $15.50
  
  arrabbiata, fennel, peppers, italian sausage, farm eggs, evoo, focaccia
- Jimmy Red Corn Grits (gf) $12.50
  
  roasted mushrooms, pesto, poached egg
- Crispy Gulf Oyster Toad in the Hole (gfo) $16.50
  
  poached eggs, texas toast, old bay hollandaise
- French Salad (gfo) $12.50
  
  baby lettuces, fennel, radish, roquefort, olive oil fried egg, dijon vin
- Hangover Fries $14.50
  
  bbq pork, chicharrónes cheddar mornay, fried egg, scallions
- Farmer’s Breakfast (gfo) $14.50
  
  2 eggs your way, breakfast potatoes, bacon, sourdough whole wheat toast & preserves

ETC
- 2 Farm Eggs (v, gf) $6.50
- Breakfast Potatoes (v, gf) $5.50
- Sourdough Whole Wheat Toast (v, gfo) $4.50
  
  whipped butter, preserves
- Avocado (v+, gf ) $3.50
- Fresh Cut Fruit (v+, gf ) $4.50
- House-Made Bacon (gf) $6.50
- Simple Salad (v+, gf ) $8.50
  
  lemon-dijon vin
- Greek Yogurt (v, gf ) $8.50
  
  clover honey

Cocktails
- Real Dill Bloody Mary $10.50
  
  mell zero-waste vodka, lemon
- Mimosa $10.50
  
  bubbles, oj
- A Little Farther Southside $13.50
  
  pisco, cachaca, lime, mint
- Agua Fresca $13.50
  
  blanco tequila, lime, fresno, mint, watermelon
- French 99 $14.50
  
  gin, lillet blanc, raspberry brandy, lemon, sparkling rosé

Menu for The Kitchen American Bistro provided by Allmenus.com

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