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Barcelona Wine Bar
We make ordering easy. Learn more
- 2900 Larimer Street, Denver, CO 80205
- Restaurant website
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No cuisines specified
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Grubhub.com
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Barcelona Wine Bar
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We make ordering easy.
- Menu
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Dinner Charcuterie and Cheese
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Jamon Serrano $6.50+
Dry-cured Spanish ham.
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Chorizo Soria $6.50+
Dry-cured pork sausage, smoky & garlicky.
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Salchichón de Vic $6.50+
Dry-cured pork sausage with black peppercorns.
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Fuet $6.50+
Dry-cured pork sausage.
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Chorizo Picante $6.50+
Smoky, mild, dry-cured sausage.
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Fresh Marinated Mahon $6.50+
Cow?s milk cheese in herb-citrus oil.
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Drunken Goat $6.50+
Semi-soft goat's milk cheese soaked in red wine.
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Cabra Romero $6.50+
Goat's milk cheese coated in rosemary.
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6-Month Aged Manchego $6.50+
Cured sheep's milk, sharp & piquant.
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Etxegarai $6.50+
Smoked raw sheep's milk cheese aged 6 months.
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San Simon $6.50+
Smoked cow's milk, creamy & buttery.
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Valdeon $6.50+
Cow and goat's milk blue cheese, tangy & spicy.
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Jamon Mangalica $10.50
Cured Hungarian pig. Segovia.
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Whipped Truffle Sheep's Cheese $9.50
Bread, Honey and Pimenton.
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Dinner Tapas
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Roasted Cauliflower $6.50
Almond romesco.
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Burrata $9.50
Marcona almonds and mint oil.
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Hummus $8.00
Morroccan spiced braised beef.
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Pulpo Gallego $9.50
Pimenton and saffron Aioli.
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Blistered Shishito Pepper $8.00
Sea salt.
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Boquerones $6.00
Garlic and parsley.
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Pintxo Morunos $7.50
Pork loin and mojo picon.
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Venison Carpaccio $14.50
Sherry & Dijon vinegar.
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Trout a la Plancha $10.50
Salsa verde.
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Gambas al Ajillo $9.50
Garlic parsley.
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Crispy Pork Belly $8.50
Green chimichurri.
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Arroz Malnero $1.50
Clams, mussles and prawns.
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Pan con Tomato $4.50
Sea salt and olive oil.
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Hanger Steak $11.50
Truffle vinaigrette.
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Brusseles Sprouts $7.00
Sour cherries and pickled onions.
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Bacon Wrapped Dates $8.00
Veldeon mousse.
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Potatoes Espuma $13.00
French truffles and farm eggs.
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Crispy Calamari $10.50
Chipotle aioli.
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Potato Tortilla $5.00
Chive sour cream.
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Potato Braves $7.00
Salsa brava and garlic Aioli.
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Jamon and Manchego Croquetas $5.50
Garlic aioli.
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Spinach- Chickpea Cazuela $7.50
Cumin, roasted onion and lemon.
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Chorizo with Sweet and Sour Flags $8.50
Balsamic glaze.
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Spicy Eggplant Caponata $4.50
Basil and parsley.
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Albondlgas $8.50
Spiced meatballs in ham-tomato sauce.
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Spiced Beef Empandas $6.50
Red pepper sauce.
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Marinated Olives $4.50
Thyme, citrus and garlic.
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Dinner Ensaladas
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Farro $6.50
Carrots, goat cheese and dried apricot.
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Tuscan Kale $6.50
Cherries, manchego and pepitas.
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Ensalada Mixta $7.50
Olives, onions and tomatoes.
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Ensalads Russa $9.50
Saffron, trout?s roea and beets.
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Dinner Cielo, Mar y Tierra From The Sky, Sea & Earth
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Crispy Duck Leg $9.00
Yogurt cucumber.
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Scallops $12.50
Brussels sprouts escabeche.
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Mushrooms a La Plancha $6.50
Garlic, parsley and shallots.
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Dinner To Share2 or more.
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Paella Salvaje $25.50
Gaucho, chorizo and pork belly.
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Chicken Pimientos $19.50
Roasted potatoes, lemon and hot peppers.
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Paella Mariscos $24.50
Shrimp, mussels, clams, squid and saffron rice.
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Whole Roasted Bass $25.50
Roasted potatoes, Arugula and salsa verde.
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Parrillada $26.50
New York strip, gaucho, pork loin and chicken.
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Brunch Charcuterie and Cheese
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Jamon Serrano $6.50+
Dry-cured Spanish ham.
-
Chorizo Soria $6.50+
Dry-cured pork sausage, smoky & garlicky.
-
Salchichon de Vic $6.50+
Dry-cured pork sausage with black peppercorns.
-
Fuet $6.50+
Dry-cured pork sausage.
-
Chorizo Picante $6.50+
Smoky, mild, dry-cured sausage.
-
Fresh Marinated Mahon $6.50+
Cow?s milk cheese in herb-citrus oil.
-
Drunken Goat $6.50+
Semi-soft goat's milk cheese soaked in red wine.
-
San Simon $6.50+
Smoked cow's milk, creamy & buttery.
-
6-Month Aged Manchego $6.50+
Cured sheep's milk, sharp & piquant.
-
Etxegarai $6.50+
Smoked raw sheep's milk cheese aged 6 months.
-
Valdeon $6.50+
Cow and goat's milk blue cheese, tangy & spicy.
-
Cabra Romero $6.50+
Goat's milk cheese coated in rosemary.
-
Jamon Mangalica $10.50
-
Whipped Truffle Sheep's Cheese $9.50
Bread, honey and pimenton.
-
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Brunch Tapas
-
Potato Tortilla $5.00
Chive sour cream.
-
Roasted Cauliflower $6.50
Almond romesco.
-
Mushrooms a La Plancha $6.50
Garlic, parsley and shallots.
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Marcona Almond $4.50
Sea salt.
-
Spiced Beef Empandas $6.50
Red pepper sauce.
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Bistered Shishito Peppers $8.00
Sea salt.
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Jamon and Manchego Croquetas $5.50
Garlic aioli.
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Chorizo with Sweet and Sour Figs $8.50
Balsamic glaze.
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Crispy Duck Leg $9.00
Yogurt and cucumbers.
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Spinach-Chickpea Cazuela $7.50
Cumin, roasted onion and lemon.
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Marinated Olives $4.50
Thyme, citrus and chili.
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Patatas Bravas $7.00
Salsa brava and garlic aioli.
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Spicy Eggplant Caponata $4.50
Basil and parsley.
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Boquerones $6.00
Garlic and parsley.
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Brocollini $7.50
Lemon, garlic and chili.
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Brunch Ensaladas
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Farro Ensaladas $6.50
Carrots, goat cheese and dried apricot.
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Ensalada Mixta $7.50
Olives, onions, tomatoes.
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Tuscan Kale $6.50
Cherries, manchego, pepitas
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Brunch Tapas B
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Huevos Revueltos $6.50
Tomato and mushrooms.
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Huevos Estrellado $5.50
Crispy potatoes, chorizo.
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Trout Benedict $10.50
Poached egg and hollandaise.
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Serrano Benedict $6.50
Poached egg and hollandaise.
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Steak & Egg $12.50
Green chimichurri.
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Torrijas $5.50
Dulce de leche and whipped cream.
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Gambas & Polenta $8.50
Brava sauce.
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Veggie Benedict $5.50
Poached egg and Spinach.
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Merguez Sausage $8.00
Baked egg, tomato and onions.
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Brunch To Share2 or more.
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Paella Mariscos $24.50
Prawns, mussels, clams, squid, saffron rice.
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Paella Salvaje $25.50
Gaucho, chorizo, pork belly.
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Menu for Barcelona Wine Bar provided by Allmenus.com
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