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T.G.I. Friday's
Sampler to share with crispy Cajun-spiced shrimp, Sesame Jack Chicken Strips and Friday's Big Ribs basted with our famous Jack Daniel's glaze.
Panko-crusted chicken breast strips tossed in a Jack Daniel's glaze.
A bowl of creamy New England style chowder served with crackers.
Chilled cocktail shrimp served with zesty cocktail sauce and fresh citrus wedges.
Grilled all-natural chicken breast over romaineand kale, tossed in Caesar dressing. Topped with Parmesan and Romano cheeses, Asiago croutons and Parmesan crisps. Served with grilled lemon.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's® glaze, hickory-smoked bacon, white cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and Jack Daniel's® mayo on a soft bun.
Battered chicken breast, lettuce, tomato, pickles, avocado and Jack cheese layered on a soft bun with spicy mayo made with Tabasco Chipotle pepper sauce.
Menu for T.G.I. Friday's provided by Allmenus.com
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