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Mint Indian Restaurant

(720) 931-1111

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  • 1531 Stout St Ste 130, Denver, CO 80202
  • No cuisines specified

  • Grubhub.com
  • Mint Indian Restaurant

  • (720) 931-1111

    We make ordering easy.

  • Menu
  • Appetizers
    • Vegetable Samosa $7.95

      Potato and peas cooked to perfection in a thin pastry cover. House favorite.

    • Samosa Chat $9.95

      Treat from the street of India, medley of samosa with sweet and tangy chickpeas true delicacy.

    • Momo Vegetable $9.95

      Steamed dumpling served with tomato chutneys.

    • Pani Puri $9.95

      Treat of Mumbai, crispy parcels filled with spiced potato, mung beans, date and tamarind chutney with aromatic water. House favorite.

    • Surf and Turf $10.95

      Lamb boti kabab and tiger shrimp cooked in a tandoor oven to a juicy delicacy.

    • Meat Samosa $8.95

      Potato and peas cooked to perfection in a thin pastry cover. House favorite.

    • Kurkure Shrimp $9.85

      Crisp shrimp stir fried with onions, red peppers and green peppers. House favorite.

    • Konkan Calamari $9.85

      Pepper spiced fried calamari.

    • Chicken Lettuce Wrap $9.95

      Cooked ground chicken, serve along with lettuce cup with condiments.

    • Mixed Vegetable Pakora $7.95

      Assorted mixed vegetables fritter.

    • Hummus with Garlic Naan $7.50

      Grounded chickpeas with tahini serve with homemade garlic naan.

    • Avocado Bengali Jalmuri $9.95

      Jhalmuri tossed with avocado, potatoes, tomatoes, onions and chutney.

    • Vada Chat $8.95

      Treat from the street of india, medley of samosa savory lentil dough nut covered with sweat and tangy chickpeas true delicacy.

    • Momo Chicken $9.95

      Steamed dumpling served with tomato chutneys.

  • Soup and Salad
    • House Special Garden Salad $8.95

      Garden mixed lettuce tossed with vegetal cheese cubes topped with mango vinaigrette.

    • Mint Indian Salad $5.95

      Mixed lettuce with fresh onion, cucumber and tomatoes topped with cumin flavored rata dressing. Gluten free.

    • Caesar Salad with Chicken Tikka $8.95

      Romaine lettuce is tossed with Caesar dressing and topped with tandoori chargrilled chicken tikka. Gluten free.

    • Mulligatawny Soup $4.95

      Traditional Indian soup, legume and chicken topped with rice. Gluten free.

    • Lentils Soup $4.95

      Lentil is cooked with dash of coconut. Vegan. Gluten free. House favorite.

    • Mint Indian Pepper Tomato Shorba $4.95

      Lightly spicy tomato broth, flavored with cilantro. Vegan. Gluten free.

  • Shahi Korma
    A dish of Moghul empire origin, in which meat or vegetables are braised and simmered in a rich, highly seasoned sauce thickened with ground nuts, yogurt and cream, garnish with coconut enjoy. Gluten free.
    • Chicken Shahi Korma $14.95

      Gluten free.

    • Lamb Shahi Korma $15.95

      Gluten free. House favorite.

    • Goat Shahi Korma $15.95

      Gluten free.

    • Fish Shahi Korma $15.95

      Gluten free.

    • Shrimp Shahi Korma $15.95

      Gluten free. House favorite.

    • Paneer Shahi Korma $13.95

      Gluten free.

    • Vegetables Shahi Korma $13.95

      Gluten free.

  • House Made Curries
    Cubes of meat or vegetables cooked to perfection with onions and tomatoes.
    • Chicken Curry $14.95

      Dairy free.

    • Lamb Curry $15.95

      Dairy free.

    • Goat Curry $15.95

      Dairy free.

    • Fish Curry $15.95

      Dairy free.

    • Shrimp Curry $15.95

      Dairy free.

    • Vegetable Curry $13.95

      Vegan. House favorite.

    • Paneer Curry $13.95

  • Vindaloo
    A highly seasoned dish of goan (Indo-Portuguese) cuisine, made from meat or vegetable cooked in a sauce of vinegar, red chilies, garlic, tamarind and spices. Gluten free.
    • Chicken Vindaloo $14.95

      Dairy free. Gluten free.

    • Lamb Vindaloo $15.95

      Dairy free. Gluten free.

    • Goat Vindaloo $15.95

      Dairy free. Gluten free.

    • Fish Vindaloo $15.95

      Dairy free. Gluten free.

    • Shrimp Vindaloo $15.95

      Dairy free. Gluten free.

    • Vegetable Vindaloo $13.95

      Dairy free. Gluten free.

    • Paneer Vindaloo $13.95

  • Tikka Masala
    Most popular Indian dish where meat or vegetables are braised and simmered in the creamy tomato sauce and unique blend of spices. Gluten free.
    • Chicken Tikka Masala $14.95

      House favorite.

    • Lamb Tikka Masala $15.95

      House favorite.

    • Fish Tikka Masala $15.95

    • Shrimp Tikka Masala $15.95

    • Paneer Tikka Masala $13.95

      House favorite.

    • Vegetable Tikka Masala $13.95

  • Rogan Josh
    True Kashmiri delicacy, traditionally goat, lamb or chicken is cooked with aromatic spices, Kashmiri paprika and hint of almond. Gluten free.
    • Lamb Rogan Josh $16.95

      Gluten free.

    • Mutton Rogan Josh $16.95

      Gluten free. House favorite.

    • Chicken Rogan Josh $14.95

      Gluten free.

  • Saagwala
    Mint's special fresh spinach grounded with mustard green finished with cream a true delicacy. Gluten free.
    • Chicken Saagwala $14.95

      Gluten free.

    • Lamb Saagwala $15.95

      Gluten free.

    • Goat Saagwala $15.95

      Gluten free.

    • Fish Saagwala $15.95

      Gluten free. House favorite.

    • Shrimp Saagwala $15.95

      Gluten free.

    • Paneer Saagwala $13.95

      Gluten free. House favorite.

  • Kadai
    Gluten free.
    • Lamb Kadai $15.95

      Dairy free. Gluten free.

    • Chicken Kadai $14.95

      Dairy free. Gluten free.

    • Fish Kadai $15.95

      Dairy free. Gluten free.

    • Shrimp Kadai $14.95

      Dairy free. Gluten free. House favorite.

    • Paneer Kadai $13.95

      Gluten free.

    • Vegetable Kadai $12.95

      Mixed vegetables Cooked with Onions and Bell Peppers, Finished with homemade Kadai masala. Gluten Free.

  • Tandoori Delicacy
    Tandoor is a drum shape oven uniquely made of clay prominently made for making bread but cooking smaller cubes of meat add great taste to it since high heat of tandoor seal the outer layer before it start cooking so flavor retain in the meat.
    • Awadhi Chicken Tikka $15.95

      Chicken cubes marinated with yogurt and spices, char grilled to perfection. Gluten free. House favorite.

    • Kalmi Kabab $15.95

      Chicken marinated with cream, cashew nut and yogurt, chargrilled to perfection. Gluten free.

    • Murgh Achari Kabab $15.95

      Chicken marinated with tangy masala, char grilled to perfection. Gluten free. House favorite.

    • Tandoori Chicken $14.95

      Chicken thigh marinated with spices and chargrilled to perfection. Gluten free.

    • Chicken Chatkara Kabab $16.95

      Means chicken skewers, chargrill in tandoor to perfection serve with baby paratha. Gluten free.

    • Lamb Boti Kabab $17.95

      Cubes of lamb marinated overnight cooked to perfection in tandoori chargrill. Gluten free. House favorite.

    • Nawabi Hyderabadi Seekh Kabab $16.95

      Mince lean meat of lamb mixed with chicken skewered and cooked in the tandoor char grill to perfection. Gluten free.

    • Tandoori Pomfret $18.95

      Whole pomfret fish is marinated and chargrilled to perfection in tandoor serve contain bone straight down easy to debone. Gluten free.

    • Tandoori Salmon $18.95

      Skinned and deboned cubes of salmon marinated overnight and chargrilled in tandoor to perfection. Gluten free.

    • Tandoori Shrimp $19.95

      Tangibly marinated tiger shrimp is char grilled in tandoor to perfection and serve with buttery lemon sauce. Gluten free.

    • Chicken Trio $16.95

      Assorted three chicken kebab of your choice cooked to perfection and serve. Gluten free.

    • Grande Tandoori Platter $22.95

      Assortment of tandoori kebabs serve in the sizzler. Gluten free. House favorite.

  • Hyderabadi Curries
    Hyderabad, Deccani cuisine, curries are made with coconut and dash of peanut. Gluten free.
    • Hyderabadi Chicken Curry $14.95

      Gluten free. Dairy free.

    • Hyderabadi Lamb Curry $15.95

      Gluten free. Dairy free.

    • Hyderabadi Goat Curry $15.95

      Gluten free. Dairy free. House favorite.

    • Hyderabadi Fish Curry $15.95

      Gluten free. Dairy free. House favorite.

    • Hyderabadi Shrimp Curry $15.95

      Gluten free. Dairy free.

    • Hyderabadi Paneer Curry $13.95

      Gluten free.

    • Hyderabadi Vegetable Curry $13.95

      Gluten free.

  • Chettinad Curries
    Chettinad cuisine, most renowned fare in the Tamil Nadu repertoire. Freshly roasted ground spices used in curry most vibrant and spicy curry, true delicacy. Gluten free.
    • Chettinad Chicken Curry $14.95

      Gluten free. Dairy free.

    • Chettinad Lamb Curry $15.95

      Gluten free. Dairy free.

    • Chettinad Goat Curry $15.95

      Gluten free. Dairy free.

    • Chettinad Fish Curry $15.95

      Gluten free. Dairy free.

    • Chettinad Shrimp Curry $15.95

      Gluten free. Dairy free.

    • Chettinad Paneer Curry $13.95

      Gluten free.

    • Chettinad Vegetable Curry $13.95

      Dairy free. Vegan. Gluten free.

  • Biryanis
    A true delicacy, jem of Moghuls pass on to deccani cuisine and so on, where rice is cooked into airtight pot with meat or vegetable so that every morsel of rice gets the flavor of the dish, true delicacy. Gluten free.
    • Chicken Biryani $14.95

      Gluten free.

    • Lamb Biryani $15.95

      Gluten free.

    • Goat Biryani $15.95

      Gluten free. House favorite.

    • Fish Biryani $15.95

      Gluten free. House favorite.

    • Shrimp Biryani $15.95

      Gluten free.

    • Vegetable Biryani $13.95

      Gluten free.

    • Paneer Biryani $13.95

      Gluten free. House favorite.

  • Mint Special Indo-Chinese
    In modern days a new cuisine has been developed which gain popularity in a bite, our chef wanted to venture in that field as well.
    • Chicken 65 $16.95

      Very popular in South India chicken cubes is battered fried with rice flour and tossed in lightly spicy yogurt sauce with curry leave.

    • Gobi 65 $15.95

      Very popular in South India cauliflower cubes is battered fried with rice flour and tossed in lightly spicy yogurt sauce with curry leave.

    • Mushroom 65 $15.95

      Very popular in South India mushroom cubes is battered fried with rice flour and tossed in lightly spicy yogurt sauce with curry leave.

    • Chili Chicken $16.95

      Cubes of chicken cubes batter fried with rice flour tossed in homemade chili sauce. House favorite.

    • Chili Paneer $15.95

      Cubes of paneer cubes batter fried with rice flour tossed in homemade chili sauce. House favorite.

    • Hakka Noodle Vegetable $14.95

      Noodles are tossed with mixed veg shredded and serve with soy sauce and vinegar.

    • American Chop Suey $15.95

      Sami thick Indo-Chinese stew over the fried noodle its unique crispy stew.

  • Traditional Vegetarian Entree
    • Aloo Mutter $12.95

      Green peas and potatoes cooked with onion and tomatoes. Vegan. Gluten free.

    • Aloo Gobi $12.95

      Potatoes and cauliflower is tossed with spices. Vegan. Gluten free.

    • Baigare Baigan $12.95

      Specialty of Deccans, true delicacy, Indian small eggplant is simmered in the tamarind base gravy with dash of peanut. Vegan. Gluten free. House favorite.

    • Baigan Bhartha $12.95

      True delicacy of Punjab, eggplant is roasted and mashed, cooked with spices. Vegan. Gluten free. House favorite.

    • Bhindi Masala $12.95

      Okra is sauteed with spices with chunk of onions. Vegan. Gluten free.

    • Chole Batur $13.95

      Garbanzo beans is beautifully cooked to perfection served traditionally with bature, a fried bread. Vegan. Gluten free.

    • Mutter Paneer $12.95

      Cubes of paneer and green peas in tomato base gravy finishes with dash of cream. Gluten free.

    • Dal Makhni $11.95

      Whole lentils cooked in rice makhai sauce finished with Indian spices. Gluten free.

    • Tarka Dal $11.95

      Yellow lentils tampered with Indian spices. Vegan. Gluten free. House favorite.

    • Paneer Butter Masala $13.95

      Cubes of paneer cooked with butter sauce. Gluten free.

    • Malai Kofta $12.95

      Vegetable ball in malai sauce. Gluten free.

    • Mushroom Mutter $12.95

      Mushroom and peas cooked with onions and tomatoes. Vegan. Gluten free.

    • Chana Masala $13.95

      Garbanzo beans cooked to perfection with spices. Gluten free. (Vegan)

  • Mint's Chef Special Entree
    Mint offers following traditional entree very authentic .served with bowl of rice and choice meat or vegetable. Gluten free.
    • Chargrilled Salmon with Saffron Mustard $18.95

      Salmon is grilled in tandoor and lightly simmered in mustard gravy to infuse the flavor of spices with saffron. Gluten free.

    • Rhum Chop with Yogurt and Mint Coule $20.95

      The lamb chop is marinated with chef's special cream cheese base marinade with dash of rum and coked in tandoor to perfection serve with mint coulee. Served with side of vegetable and starch of the day. Gluten Free.

    • Mint Special Murg Mussalam $22.95

      Chicken breast is stuffed with lamb and egg, braised in tandoor lightly simmered in nutty flavor mussalam sauce. Gluten free.

    • Chicken Shahjahani $21.95

      Chicken cubes are braised in tandoor and lightly simmered in mughlai gravy, cleverly infused with cardamom, true delicacy of mint. Gluten free. House favorite.

    • Chicken Makhani $14.95

      Chicken is cooked in buttery tomato sauce to perfection. Gluten free.

    • Butter Chicken $14.95

      Chicken is cooked in buttery tomato sauce to perfection. Gluten free.

  • Mint Special Bread
    Naan is the bread freshly baked in the tandoor (clay oven) it can be stuffed or served plain and roti is made of whole-wheat flour.
    • Naan $2.50

    • Garlic Naan $2.75

      House favorite.

    • Keema Naan $3.75

    • Peshawari Naan $3.75

    • Ceylon Paratha $3.50

    • Paratha $3.75

    • Bullet Naan $3.75

      House favorite.

    • Mints Indian Special Naan $3.75

    • Cheese Naan $3.75

    • Bread Baskets $8.95

    • Roti $2.75

    • Bhatura $2.25

    • Garlic Cheese Naan $3.95

      House favorite.

  • Side Order
    • Saffron Rice $3.95

    • Onion Chutney $2.95

    • Papadam $2.95

    • Mango Chutney $2.95

    • Basmati Rice $1.95

    • Onion and Chili $2.95

    • Plain Yogurt $2.95

    • Raita $2.95

    • Mint Chutney $2.95

      Gluten free.

    • Tamarind Chutney $2.95

      Gluten free.

    • Achar $2.95

      Indian pickle. Vegan. Gluten free.

  • Mint's Desserts
    Any meal is not considered complete without a dessert mint offer few tradition and chef creation.
    • Rasmalai $5.95

      Steamed cheese dumpling soaked in sweetened milk.

    • Mango Custard $5.95

      Tropical fruit salad in custard sauce.

    • Gulab Jamun $5.95

      Spongy milky balls soaked in rose scented syrup.

    • Carrots Halwa $5.95

      Sweet pudding made with carrot. Gluten free.

    • Mom's Rice Pudding $5.95

      Mint special rice pudding enriched with dry fruit. Gluten free.

    • Mint Special Kulfi $5.95

      Traditional Indian ice cream. Gluten free.

    • Trimita's $8.95

      Combination of lentil pudding, rasmalai and kulfi with caramel compote.

  • Soft Drinks
    • Soda $2.00

    • Mango Lassi $3.95

    • Lassi $3.75

    • Strawberry Lassi $3.95

    • Rose Milk $3.25

    • Falooda $4.75

    • Kiss of Heaven $4.75

    • Chocolate Milk $3.25

    • Hot Chai $3.50

    • Iced Chai $3.75

    • Coffee $2.50

Menu for Mint Indian Restaurant provided by Allmenus.com

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