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Biryani Pot
Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown.
Julian cut potatoes fried and tossed with house special spicy Szechuan sauce.
Battered golden kennel corn fried and tossed in wok with aromatic spices.
Vegetarian deep fried balls tossed with soya sauce based gravy.
Fried cauliflower fritters tossed with soya sauce based gravy.
Battered fried cottage cheese stir fried with soya sauce based gravy.
Fried cottage cheese stir fried with sweet pepper, green chilies, onions and special herbs.
Stir-fried chicken salted with chilies, spring onions, ginger and garlic.
Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies.
Stir fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.
Deep fried spiced chicken tossed with soya sauce based gravy.
Chicken cooked in traditional Andhra style with homemade spices.
Clay oven baked chicken, cooked in rich tomato butter cream sauce.
Chicken cooked with exotic ginger sauce and chilies.
Chicken kebob in bay leaf flavored creamy tomato sauce with bell peppers and onion.
Seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.
Baby goat cooked in traditional Andhra style with homemade spices.
Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy.
Goat cooked with combination of simmered spinach and house spices.
Seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut, and curry leaves.
Slow cooked baby goat fried with chilies and fresh mint.
Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.
Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.
Potato and cauliflower stewed with cumin, ginger and tomato.
Vegetarian delight cottage cheese cooked in cream and tomato gravy.
Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.
Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.
Simmered spinach with exotic spices and cottage cheese.
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame. Served with mirchi ka salan and raita.
Traditional Indian bread baked in clay oven.
Traditional Indian bread baked in clay oven with a hint of fresh butter.
Stuffed Indian bread with fine chopped onions and cilantro.
Flat bread topped with garlic and basil.
Traditional stuffed Indian bread with herbs and cheese.
House special.
Menu for Biryani Pot provided by Allmenus.com
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