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Pork & Veal sausage, clover sprouts, chopped red onions and parsley, spicy brown mustard and a yellow curry based seasoning.
Pork hatch green chile sausage, melted pepper jack cheese, cilantro, mixed red and green cabbage, Colorado green chile and crema fresca.
Spicy southwestern Buffalo bratwurst, berry chipotle sauce, mixed red & green cabbage and queso fresco.
Thai chili lemongrass pork sausage, Asian slaw (pickled cabbage jicima and carrots), mint, cucumbers, Thai basil, cilantro, black sesame seeds and Sriracha aioli.
Roasted rosemary chicken sausage, melted Swiss cheese, crispy bacon, avocado, tomato, arugula and tarragon aioli.
Bison hotdog, crispy bacon, mango pico de gallo, ketchup, yellow mustard, crema fresca and queso fresco.
Greek lamb sausage, crumbled feta cheese, roasted piquillo peppers, Spanish red onions, fried capers, tomatoes, cucumbers, arugula and tzatziki sauce.
Wisconsin brat, melted cheddar cheese, PBR braised onions & sauerkraut and spicy brown mustard.
Cajun pork & crawfish sausage, tomatoes, arugula, caramelized onions and remoulade sauce.
Swiss cheese, sage roasted mushrooms, caramelized onions, black bean hummus, roasted piquillo peppers, arugula, tomato and radish. Vegetarian.
Southwest fish - saltine crusted fish fillet, avocado, cilantro, mixed red and green cabbage, tomatoes, red onion, radish and chipotle sauce.
Served with a side
Served with a side