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West 29th
One half pound of pan steamed PEI mussels, prepared with whole grain mustrad, basil, white wine
House made pasta with roasted beets and ricotta inside tossed in poppy seed butter and parmesan cheese
Fried tube and tentacle drizzled with lemon aioli
Our house faltbread topped with roasted squash, chipotle honey drizzles, shaved parmesan cheese, oilve oil and fried sage
Risotto fritters with prosciutto and mozzarella served with house marinara
Select world meats and cheese garlished with nuts fruit and a side
House charred tomato bisque, basil oil, house crountos
Warm spinach salad, blue cheese, pecans and cranberry in a bacon
Eomaine garmesan, white ancovies house made dressing, house croutons
Scratch made soup with zuchini and fresh basil
Bib lettuce wedge, walnuts, red wine vinaigrette, buttermilk, blue cheese cripsy pancetta
12oz grilled pork chop, whole grain mustrad demi glace garli mashed potatoes
Half chicken braised with red wine pear onions, bacon, garlic
Spinach fettuccine tossed in our basil walnut pesto with spinach and parmesan
Sweet potato "noodles" , zucchini, ricotta and mozzarella cheeses topped with house marinara, parmesan cheese and fresh herbs
Grilled salmon filet, spinach and beets with chevre, fingerling potatoes and tapenade
Pan seared rock snapper with house romesco sauce, red beet risotto and seasonal vegetables
Wild mushrooms, house spatzle, caramelized onions and brussels sprouts with a whole grain demi glace
Beer battered, drizzled with lemon chipotle aioli, served with coleslaw and
Gorgonzola cream sauce, house made pasta
Your choice of one all beef patty or one chicken breast and bourbon bacon jam, cheddar, tomato, butter lettuce on house made and fries
Grilled to oz strip with a red wine demi glace, crispy fingerlling potatoes and sea sonal vegetables
Shrimp, garlic, shallot, fennel and sun dried tomatoes vodka basil
Menu for West 29th provided by Allmenus.com
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