Bites & Repast
- Curtis Club Salad $4.00
  
  Select greens, grilled pear, goat feta, spiced walnuts
- Soup of the Moment $5.00
- Chickpea Salad $5.00
  
  Carrot, castelverano olive, arugula
- Roast Beet Salad $6.00
  
  Citrus, taragon, tuscan kale
- Burratta $8.00
  
  Mission fig, pistachio, grilled crusty bread
- Miniature Grilled Cheese $9.00
  
  Fried quail egg. Add $2.00 with ham
- Scott's Tuna Melt $10.00
  
  Sunchokes, fresh horseradish, watercress, tomato, jumpin goat cheddar
- Club Burger $11.00
  
  8 oz Natural beef or house veggie patty, caramalized sweet onion, crispy honey cured house bacon or avocado, tomato conserve
- Chef's Vegetarian Carnival $12.00
- Blackened Colarado Seabass Sandwich $13.00
  
  Ciabatta, house slaw, basil aioli
- Bison Bolognese $16.00
  
  Cappella's almond fettucine, house ricotta
- Hanger Steak Salad $17.00
  
  Grilled romaine, goat feta, cucumber, marinated tomato

Brunch Menu
- Steel Cut Oats $4.00
- Curtis Club Salad $5.00
  
  Select greens, grilled pear, goat feta, spiced walnuts
- Assortment of Fresh Pastries $5.00
- Weekly Vegetarian Frittata $6.00
- Soup of the Moment $6.00
- Shop Dudes Breakfast $8.00
  
  2 Eggs any style, house potato, bacon
- Pacific Oyster - Atlantic Oyster $8.00
  
  Two preperations
- Brioche French Toast or Belgian Waffle $10.00
  
  Rhubarb compote, candied pecans
- Wild Mushroom Scramble $11.00
  
  Haystack mountain feta, spinach, sourdough toast
- Eggs Florentine $15.00
  
  Cured alaskan salmon, sauteed spinach, grapefruit, hollandaise
- Warm Opened - Faced Deviled Eggs & Braised Beef Cheek Sandwich $17.00
- Maine Lobser Mac & Cheese $21.00
  
  Gluten free penne. marscapone, jumpin goat cheddar

Dinner Menu
- Curtis Club Salad $6.00
  
  Select greens, grilled pear, goat feta, spiced walnuts
- Soup of the Moment $7.00
- Pacific Oyster - Atlantic Oyster (Each) $4.00
  
  Two preperations
- Pacific Oyster - Atlantic Oyster (Half dz.) $18.00
- Brussel Sprout Petals $9.00
  
  Toasted almonds, currants, queso de mano
- Roasted Winter Vegetable Salad $8.00
  
  Walnut, romesco, lacinato kale
- Trio of Sliders $12.00
  
  Natural beef, colorado brass or house veggie patty
- Deviled Quail Eggs $11.00
  
  Rabbit rillet, quail eggs, toast points
- Colorado Meat and Cheese Selections $14.00
  
  Charcuterie and local cheese selections, accompaniments
- Chef's Vegetarian Carnival $15.00
- Bison Bolognese $17.00
  
  Cappella's amlond fettucine, house ricotta
- Spring Tree Farms Rabbit $17.00
  
  House bacon wrapped lion, braised thigh, caramelized leek, parsnip puree, preserved lemon
- Hickory Smoked Rainbow Trout $17.00
  
  Quinoa, watercress, pickled crimini mushroom
- Maple Leaf Farms Duck Plate $18.00
  
  Crispy breast, confit, farro cake, glazed turnips, baby carrots
- Seasonal Foraged Mushrooms $19.00
  
  Crispy panella, braised mustard greens
- Longs Peak Lam Rack $19.00
  
  Beluga lentil, dinosaur kale, meriot reduction
- Teton Waters Grass Fed Beef Tenderloin $21.00
  
  Cauliflower gratin, prune, shallot confit
- Maine Lobster and Grits $25.00
  
  House lardon, sweet pepper, basil
- Nightly Seafood Creation

Happy Hour
- Saffron Risotto Croquettes $3.00
  
  Jumpin goat cheddar, romesco
- Edna's Sliders Almost Natural $3.00
  
  Beef or house veggie sliders, sweet onion tomato conserve (Each)
- Marinated Olives & Roasted Mixed Nuts $6.00
  
  Kaffir lime, berbere
- Cured Alaskan Salmon Crostini $4.00
  
  Apple wood smoked chevre, capers, pickled shallots (Each)
- Today's Special Creation $5.00
- Colorado Bass Cake Spoons $6.00
  
  Garlic & basil aioli
- Sweet Bread Corndogs $6.00
  
  Tamarind chutney
- Colorado Meat and Cheese Selections $7.00
  
  Accompaniments

Late Night
- Scoop of Ice Cream or Sorbet $3.00
- Cured Alaskan Salmon Crostini $4.00
  
  Apple wood smoked chevre, capers, pickled shallots (Each)
- House Pickled Vegetable Plate $5.00
  
  Crusty bread, infused olive olil
- Marinated Olives Roasted Mixed Nuts $6.00
  
  Kaffir lime, berbere
- Soup of th Moment $7.00
- Colorado Cured Meat and Cheese Selection $14.00
  
  Accompaniments

Dessert
- Lemon Bar $4.00
- Selection of Ice Cream, Gelato, Sorbet $4.00
- Baked Alaska $6.00
  
  Meringue, biscoff semifreddo, chocolate stout cake
- Sticky Bourbon Toffee Pudding Cake $7.00
- Flourless Chocolate Nemesis Cake $7.00
  
  Peanut butter pretzel crunch, creme friache chantilly`
- Fresh House Cheese, Fruit, Honeycomb $8.00
- Risotto Rice Pudding $6.00
  
  Pumpkin, ginger snap tulie
- Warm Apple Financier $7.00
  
  Honey lavender caramel, toasted almond gelato
- Bananas Foster $9.00
  
  Coffee Ice Cream, Chocolate chantilly

Menu for The Curtis Club provided by Allmenus.com

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