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Restaurant Fourteen Seventy Two

(303) 325-1447

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  • 1472 S. Pearl Street, Denver, CO 80210
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Restaurant Fourteen Seventy Two

  • (303) 325-1447
  • Dinner
  • Brunch
  • Getting Things Started
    • Pan Steamed Mussels $12.00

      Blue pei mussels, andouille sausage, white wine & butter served with ciabatta. Gluten Free

    • The Roll of Monte Cristo $9.00

      Pulled pork and chicken, black forest ham, white cheddar, scallions, and sesame seeds in crispy spring roll wraps. served with wasabi aioli dipping sauce

    • Corn and Crab Beignets $10.00

      Sweet lump crab, stone ground corn served with herbed remoulade

    • Lowcountry Ceviche $13.00

      Sashimi grade ahi tuna, citrus, avocado, cilantro, sweet corn & roasted chile. Gluten Free

    • Tostones with Mojo Sauce $8.00

      Double fried plantains served with mojo, olive oil sauteed onions, sun dried tomatoes and garlic and creamy avocado. Gluten Free

  • Greens
    • Fourteen Seventy-Two Dinner or Side Salad $7.00

      Frisee with spring mix, pickled carrot, red onion, green tomato & gruyere cheese served with choice of dressing. Gluten Free

    • Shrimp & Avocado Salad $12.00

      Watercress and mixed greens topped with jumbo gulf shrimp & avocado mixed in seasoned cottage cheese and served with creamy cilantro dressing. Gluten Free

    • Country Barley $9.00

      Pearl barley, arugula, crisp apple, slivered almonds, cranberry & goat cheese served with champagne rosemary vinaigrette

    • Lowcountry Wedge $8.00

      Iceberg bowl, pickled red onions, grape tomatoes & crisp tasso served with creamy blue cheese. Gluten Free

    • Seafood Salad $17.00

      Mixed greens with sliced pan fried salmon, gulf shrimp & scallops, grape tomatoes & avocado, a filet of mahi mahi and served with tasso vinaigrette. Gluten Free

  • Soups
    • Conch Chowder $6.00+

      Atlantic conch in a manhatten & caribbean style chowder. Served in a small or large bowl with ciabatta. Gluten Free

    • Gourd Soup $5.00+

      Brown butter crema, toasted almond served in a small or large bowl with ciabatta. Gluten Free

    • She Crab Soup $9.00

      This south carolina tradition is a mix between a bisque and a chowder made with lump crab meat in a butter cream base with ciabatta

  • From The Pastures
    • Chicken & Waffles $16.00

      Whiskey maple pulled chicken, buttermilk waffle & crispy smoked bacon served with maple cream sauce

    • Chipotle Maple Ribs $14.00+

      Wild boar spare ribs & chipotle maple BBQ served with lowcountry slaw, served in either small or large portion. Gluten Free

    • Lamb $22.00

      Pan seared coriander crusted lamb sirloin served with lowcountry rice

    • Top Sirloin $20.00

      Dry rubbed pan seared sirloin steak over low country fried potatoes. Gluten Free

    • Meatloaf with Curry Sauce $18.00

      Bison and lamb meatloaf topped with vindaloo curry sauce served w/ bourbon cinnamon butter sweet potatoes

    • Stuffed Pork Chop $22.00

      14oz Double boned frenched pork chop butterflied and filled with sage and pork sausage stuffing

  • From The Waters
    • Shrimp & Grits $18.00

      Large gulf shrimp, low country pepper sauce over cheddar green onion grit cakes

    • Crawfish & Grits $18.00

      Louisiana shelled crawfish in a cream sauce served over carolina cream grits

    • Bacon Wrapped Jumbo Scallops $21.00

      Applewood bacon wrapped sea scallops in champagne and apple cider over sweet potatoes with braised radicchio and green apples. Gluten Free

    • Salmon $19.00

      Pan seared scottish salmon topped with crawfish cream sauce served over carolina cream grits

    • Mahi Mahi $18.00

      Pan seared mahi mahi served with picked green tomato relish and lowcountry rice

    • Blackened Catfish $17.00

      Two filets of blackened catfish topped with a lemon cream sauce served with lowcountry slaw and potatoes. Gluten Free

    • Lowcountry Boil $28.00+

      Crawfish, littleneck clams, pei mussels, prawns, dungeness crab, andouille sausage, sweet corn cobette, russet potatoes, and a blackened catfish filet. Gluten Free

  • Between Two Slices
    • 1472 Burger $12.00

      Ground beef & venison, tasso gravy, caramelized onion, gruyere cheese with fried green tomato. Served on a brioche bun & choice of fried potatoes or slaw

    • Veggie Burger $11.00

      Portabella mushrooms, roasted red peppers, red onion, avocado green goddess dressing & crumbled feta cheese. Served on a brioche bun with choice of fried potatoes or slaw

    • Blackened Catfish Po Boy $12.00

      Blackened catfish, mixed greens, sliced pickles, green tomatoes, with herbed remoulade. Served on ciabatta with choice of fried potatoes or slaw

    • Steak Sandwich $14.00

      Sliced top sirloin, horseradish havarti, arugula, red onion & spicy mustard aioli. Served on ciabatta with choice of fried potatoes or slaw

    • Bodacious Pork Sandwich $11.00

      Chipotle maple style pork topped with lowcountry slaw. Served on a ciabatta for loaded, we add black forest ham & gruyere cheese served with fried potatoes on the side

    • Bodacious Pork Sandwich - Loaded $13.00

  • On The Side
    • Fried Potatoes $6.00

    • Lowcountry Slaw $5.00

    • Carolina Cream Grits $6.00

    • Grit Cakes $6.00

    • Bourbon Cinnamon Butter Sweet Potatoes $6.00

    • Low Country Rice $5.00

    • Deviled Eggs $5.00

    • Lowcountry Sage Stuffing $6.00

  • Greens
    • Shrimp & Avocado Salad $12.00

      Watercress and filled with jumbo gulf shrimp & avocado mixed in seasoned cottage cheese and served with creamy cilantro dressing. Gluten Free

    • Country Barley $9.00

      Pearl barley, arugula, crisp apple, slivered almonds, cranberry & goat cheese served with champagne rosemary vinaigrette

    • Lowcountry Wedge $8.00

      Iceberg bowl, pickled red onions, grape tomatoes & crisp tasso served with creamy blue cheese. Gluten Free

    • Seafood Salad $17.00

      Mixed greens with sliced pan fried salmon, gulf shrimp & scallops. grape tomatoes & avocado served with tasso vinaigrette. Gluten Free

  • Benedicts and Eggs
    • Grit Cake Benedict $11.00

      Gulf shrimp, collard greens, poached eggs and creole pepper sauce

    • Southern Garden Omelette $9.00

      Roasted red peppers, collard greens, green onion and haystack goat cheese

    • Biscuits and Gravy $10.00

      Cheddar cornmeal biscuits, bison green chile, fried eggs

    • Steak & Eggs $14.00

      Top sirloin steak over lowcountry fried potatoes topped with two fried eggs, then smothered in bison green chili

    • Low Country Skillet $11.00

      Tasso caramelized onions, crawfish, eggs, fried potatoes and melted cheddar. Gluten Free

    • Gator Benedict $13.00

      Alligator sausage johnny cake, marinated green tomato, poached egg, hurricane hollandaise

  • From The Waters
    • Bacon Wrapped Jumbo Scallops $21.00

      Pan seared bacon wrapped scallops in a champagne and apple cider sauce over sweet potatoes with sauteed radicchio and green apples. Gluten Free

    • Salmon $19.00

      Pan seared scottish salmon topped with crawfish cream sauce served over carolina cream grits

    • Mahi Mahi $18.00

      Pan seared mahi mahi served with picked green tomato relish and lowcountry rice. Gluten Free

  • Between Two Slices
    • 1472 Burger $12.00

      Ground beef & venison, tasso rue, caramelized onion, gruyere cheese with fried green tomato. Served on a brioche bun & choice of fried potatoes or slaw

    • Bodacious Pork Sandwich $11.00

      Chipotle maple style pork topped with lowcountry slaw. Served on a croissant hoagie for loaded, we add black forest ham & gruyere cheese. Served with fried potatoes on the side

    • Bodacious Pork Sandwich - Loaded $13.00

    • Veggie Burger $11.00

      Portabella, roasted red peppers, red onion, avocado green goddess dressing & sliced feta cheese. Served on a brioche bun with choice of fried potatoes or slaw

    • Blackened Catfish Po Boy $12.00

      Blackened catfish, mixed greens, sliced pickles, green tomatoes, with herbed remuolade. Served on a ciabatta with choice of fried potatoes or slaw

    • Steak Sandwich $14.00

      Sliced top sirloin, horseradish havarti, arugula, red onion & spicy mustard aioli. Served on ciabatta with choice of fried potatoes or slaw

  • Lowcountry Favorites
    • She Crab Soup $9.00

      This south carolina tradition is a mix between a bisque and a chowder made with lump crab meat and roe in a rich cream base. Served with ciabatta

    • Conch Chowder $6.00+

      Atlantic conch in a manhatten & caribbean style chowder. Served in a small or large bowl with ciabatta. Gluten Free

    • Pan Steamed Mussels $12.00

      Blue pei mussels, andouille sausage, white wine & butter served with ciabatta. Gluten Free

    • Corn and Crab Beignets $10.00

      Sweet lump crab, stone ground corn served with herbed remoulade

    • The Roll of Monte Cristo $9.00

      Pulled roasted pork and chicken, black forest ham, white cheddar & scallion strips in crispy wraps. Served with wasabi aioli dipping sauce

    • Lowcountry Ceviche $13.00

      Sashimi grade ahi tuna, citrus, avocado, cilantro, sweet corn & roasted chile. Gluten Free

    • Chipotle Maple Ribs $14.00+

      Wild boar spare ribs & chipotle maple BBQ served with lowcountry slaw, served in either half or large portion. Gluten Free

    • Meatloaf with Curry Sauce $18.00

      Bison and lamb meatloaf topped with lowcountry curry sauce served with bourbon cinnamon butter sweet potatoes

    • Stuffed Pork Chop $22.00

      Double thick, two ribbed pork chop butterflied and filled with lowcountry sausage & sage stuffing

  • Sweeter Side of Brunch
    • Coconut and Macadamia Nut French Toast $11.00

      Coconut milk battered, macadamia nut crusted, rum glazed pineapple with pecanwood smoked bacon

    • Chicken and Waffles $14.00

      Buttermilk waffles, maple whiskey pulled chicken, applewood smoked bacon with creamy maple sauce

    • Bananas Foster Waffle $12.00

      Southern pecan waffle, banana rum caramel sauce with pecanwood smoked bacon

    • Cheddar Biscuit Breakfast $12.00

      Cheddar cornmeal biscuits, whiskey buttered apples, savory sage sausage

    • Steel Cut Oats $7.00

      Wholesome maple steel cut oatmeal, grannies canned peaches and brown butter creme fraiche

Menu for Restaurant Fourteen Seventy Two provided by Allmenus.com

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