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  • Freshcraft

Freshcraft

(303) 758-9608

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  • 1530 Blake St, Denver, CO 80202
  • No cuisines specified

  • $$$$$
  • Freshcraft

  • (303) 758-9608
  • Menu
  • Soups and Salads
    • Ale and Cheese Soup $4.10+

      Creamy cheddar cheese, Jack cheese, bacon and pretzel bites.

    • French Onion Soup $8.20

      Bowl. Caramelized onion, veal stock, white wine, crostini and melted Swiss cheese.

    • Charred Tomato Soup $4.10+

      Crisp sage and croutons. Vegetarian.

    • House Salad $9.23

      Fresh greens, tomato, cucumber, red onion, shredded jack cheese, pumpkin seeds and avocado ranch. Vegetarian and gluten Free.

    • Beet Salad $9.23

      Spinach, arugula, beets, cranberries, apples, onions, almonds, feta cheese and pomegranate balsamic vinaigrette. Vegetarian and gluten free.

    • Steakhouse Salad $15.38

      8 oz. sirloin, chopped fresh greens, tomato, onion, eggs, smoked Jack cheese, croutons and horseradish cream dressing.

    • Green Chile $6.15+

      Roasted pork and green chile stew, cilantro crema, toasted tortilla chips

    • Green Chile-Bowl $9.23

      Roasted pork and green chile stew, cilantro crema, toasted tortilla chips

    • Grilled Caesar Salad $12.30

      Grilled Romaine, chipotle Caesar dressing, white bean and corn pico, bacon, avocado, crispy, tortillas.

  • Share
    • Southern Fried Pickles $10.76

      House pickle chips, carrots, Serrano peppers and Cajun aioli. Vegetarian.

    • Pretzel Bites $6.65

      Bite sized and hand made baked pretzels. Choice of sauce. Vegetarian.

    • Pork Belly Sliders $12.30

      Pork belly, ham, Swiss cheese, pickle, mustard and red pepper jam on 3 brioche slider buns.

    • Garlic Chile Chicken Wings $11.28

      Garlic chili glaze, sesame seeds, sriranchi and celery, Gluten free.

    • Poblano Mac and Cheese Cups $12.30

      Macaroni, 5 cheese sauce, poblano peppers, corn, bacon, tomatoes in 3 tortilla cups and roasted tomato salsa.

    • Cheese Dippers $9.23

      Ale battered, crusted, golden fried, smoked onion ketchup and cashew pesto. Vegetarian.

    • Chicharrones $6.15

      Fried pork skins, peruvian seasoning and aji amarillo aioli. Gluten free.

    • Brussels Sprouts $11.28

      Flash fried Brussels sprouts, lemon chili sauce, feta cheese, cranberries and candied almonds. Vegetarian and gluten free.

    • Pork Belly Burnt Ends $11.28

      Whiskey agave glazed pork belly, horseradish slaw, sourdough toast

    • Green Chile Mac & Cheese Cups $11.28

      Mac and cheese, pork green chile, diced tomato, smoke jack, cilantro cremation in tortilla cups

  • Entrees
    • Iowa Style Pork Tenderloin Sandwich $13.33

      Fried pork loin, Dijon, smoked-onion ketchup, house pickle chips and brioche bun. Choice of side.

    • Pretzel Turkey Baja $12.82

      Hand carved turkey breast, avocado, tomatoes, Jack cheese, Serrano mustard and pretzel bun. Choice of side.

    • The Burger $14.35

      100% beef patty, cheddar cheese, lettuce, tomato, red onion, IPA mustard and smoked onion ketchup and brioche bun. Choice of side.

    • The BAR $15.38

      Corned beef, Bavarian sauerkraut, crispy bacon, Swiss cheese, apple Russian dressing and marble rye. Choice of side.

    • Meatloaf Sandwich $12.56

      Beef and pork meatloaf, cashew pesto, smoked onion ketchup, caramelized onion, cheddar cheese and brioche bun.

    • Crispy Grilled Cheese $10.25

      Sourdough bread, crispy Parmesan crust, melted jack and cheddar cheese. Vegetarian. Choice of side.

    • Whiskey BBQ Chicken Sandwich $14.35

      Diced, grilled chicken breast, Jack cheese, whiskey BBQ sauce, house slaw, yellow pepper aioli and hoagie roll. Choice of side.

    • Pork Schnitzel $17.43

      Fried pork cutlets, spatzle, Bavarian sauerkraut, mustard-caper cream sauce, pickled onion and lemon wedge.

    • Catfish Etouffee $16.40

      7 oz. catfish fillet blackened or fried, hominy grits, oyster etouffee and fried pickles.

    • Steak Frites $17.43

      8 oz. sirloin, hand cut fries and brandy peppercorn sauce. Gluten free.

    • Vegan Quinoa Risotto $16.91

      Coconut quinoa risotto, roasted garlic, sweet peas, cilantro tomato sauce, cremini mushrooms, roasted vegetables, crispy carrot ribbons and pumpkin seeds. Gluten free

    • Stout Cassoulet $18.45

      Beans, hearty tomato, stout broth, house sausage, duck confit, pork belly, toast points and beet salad.

    • Meatball Stroganoff $16.40

      Meatballs, fresh egg noodles, mushroom sauce, crispy onions, red pepper jam , paprika cream and lemon wedge.

    • Avocado Pesto Chicken Sandwich $13.33

      Redbird chicken breast, salami, provolone, avocado pesto, balsamic tomatoes, and yellow pepper aioli on a ciabatta roll.

    • Salmon Pita BLT $14.35

      Salmon, bacon, lettuce, tomato, citrus cream cheese and lemon chili sauce in a whole wheat pita.

    • Colorado Brisket Plate $19.48

      USDA prime brisket, whiskey glaze, creamy horseradish slaw, grenade chile cornbread, baked beans

    • Pan Fried Trout $18.45

      Fresh ruby red trout, citrus buerre blanc, parmesan spinach quinoa, cherry-beer gastrique.

  • Side
    • House Fries $2.05

    • Slaw $2.05

    • Spudpuppies $4.10

    • Roasted Vegetable $4.10

    • Steamed Vegetable $4.10

  • Soup Late Night
    • Charred Tomato Soup $4.10+

    • Ale and Cheese Soup $4.10+

  • Share Late Night
    • Southern Fried Pickles $10.76

      Breaded house pickle chips, carrots, serrano peppers and Cajun aioli. Vegetarian.

    • Pretzel Bites $6.65

      Bite-size and hand made baked pretzels. Choice of sauce. Vegetarian.

    • Pork Belly Sliders $12.30

      Pork belly, ham, Swiss cheese, pickles, mustard and red pepper jam on 3 brioche slider buns.

    • Garlic Chile Chicken Wings $11.28

      Garlic chili glaze, sesame seeds, sriracha ranch Sauce and celery. Gluten free.

    • Cheese Dippers $9.23

      Ale battered, crusted, golden fried, smoked onion ketchup and cashew pesto. Vegetarian.

    • Chicharrones $6.15

      Fried pork skins, Peruvian seasoning and aji amarillo aioli. Gluten free.

    • Potatoes 2 Way $6.15

      Hand cut house fries and spudpuppies. Gluten free.

    • Brussels Sprouts $11.28

      Flash fried Brussels sprouts, lemon chili sauce, feta cheese, cranberries and candied almonds. Vegetarian and gluten free.

    • Poblano Mac and Cheese Cup $12.30

      Macaroni, 5 cheese sauce, poblano peppers, corn, bacon, tomatoes in 3 tortilla cups and roasted tomato salsa.

    • Cup of House Made Pickles $4.10

    • Mac and Cheese $10.25

      Brown ale beer cheese, mushrooms, red pepper, shallot, roasted garlic, pretzel crust and Romesco. Vegetarian.

    • Side of Fries $2.00

    • Side of Grilled Chicken $5.13

    • Side of Grilled Mushrooms $2.05

    • Side of Roasted Vegetables $4.00

    • Side of Steak $5.13

      4 oz

    • Side of Steamed Vegetables $4.00

    • Spud puppies $4.00

    • Tostones $7.18+

      Twice fried plantains, pulled pork, cherry pepper pico and aji amarillo aioli.

  • Entrees Late Night
    • Iowa Style Pork Tenderloin Sandwich $13.33

      Fried pork loin, Dijon, smoked onion ketchup, pickle chips, brioche and choice of side.

    • Pretzel Turkey Baja $12.30

      Hand carved turkey breast, avocado, tomatoes, Jack cheese, Serrano mustard, pretzel bun and choice of side.

    • The Burger $14.35

      100% beef patty, cheddar, lettuce, tomato, red onion, IPA mustard, smoked onion ketchup, brioche bun and choice of side.

    • The BAR $15.38

      Corned beef, Bavarian sauerkraut, crispy bacon, Swiss, apple Russian dressing, marble rye and choice of side.

    • Meatloaf Sandwich $12.56

      Beef and pork meatloaf, cashew pesto, smoked onion ketchup, caramelized onion, cheddar, brioche with choice of side.

    • Crispy Grilled Cheese $10.25

      Sourdough bread, crispy Parmesan crust, melted Jack and cheddar cheese and choice of side. Vegetarian.

    • Whiskey BBQ Chicken Sandwich $14.35

      Diced grilled chicken breast, Jack cheese, whiskey BBQ sauce, house slaw, yellow pepper aioli and hoagie roll. Choice of side.

    • Steak Frites $17.43

      8 oz. sirloin, hand cut frites and brandy peppercorn sauce. Gluten free.

    • BBQ Pork Stuffed Potato $12.00

      Pulled pork, bell peppers, caramelized onion, smoked cheddar, BBQ sauce and house slaw.

    • Cheese Crusted Iowa Style Pork T $13.33

      Fried pork loin, Dijon, smoked onion ketchup, house pickle chips, brioche and choice of side.

    • Eggplant Piccata $16.00

      Herb crusted eggplant, tomato, fresh pasta, preserved lemon butter pan sauce, capers, parsley and Parmesan. Vegetarian.

    • Fried Chicken Sandwich $14.00

      Blonde ale tempura, citrus chili glaze, lettuce, tomato, Gorgonzola crumble, ranch, brioche and choice of side.

    • Pork Schnitzel $17.43

      Fried pork cutlets, pan roasted potatoes, Bavarian sauerkraut, mustard cream, capers, pickled onion, lemon wedge

    • Stout Spaghetti Puttanesca $13.33

      Fresh pasta, olive, tomato, roast garlic, anchovy, stout pan sauce, Parmesan and garlic flatbread.

    • Vegetable Flatbread $14.35

      Roasted red pepper, mushroom, onion, roast garlic, Parmeson, candied almond, broccoli Romesco. Vegetarian.

  • Side Late night
    • House Fries $2.05

    • Slaw $2.05

    • Spudpuppies $4.10

  • Dessert
    • Carrot Cake $8.20

      House made carrot cake with orange cream cheese icing, served with a dark cherry coulis and pecans.

    • Snickerdoodle Cheesecake $9.23

      Graham cracker crusted house cheesecake topped with cinnamon whipped cream and a snickerdoodle cookie.

    • Cookies and Cream Cheesecake $9.23

      Graham cracker crusted house cheesecake with chocolate sandwich cookies.

Menu for Freshcraft provided by Allmenus.com

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