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Zest Cafe
Cage free eggs, applewood smoked ham, freshly made hollandaise sauce on top of an English muffin, hash browns, fresh fruit.
Two cage free eggs any style, your choice of bacon, ham, pork sausage or turkey sausage, choice of hashbrowns or breakfast potatoesand choice of toast. Coffee and juice included.
Vegetarian. Scrambled eggs, hashbrownsand cheese wrapped in a flour tortilla, topped with colorado grown green chili.
Includes two cage free eggs any style, hashbrowns, biscuits and sausage gravy.
Two cage free eggs any style, corned beef, peppers, onions, hash browns, fresh fruit.
Gluten-free. Spinach, turkey sausage, avocado, tomato basil relish, breakfast potatoes.
Vegetarian. Cage free eggs, spinach, tomato, guacamole, freshly made hollandaise sauce on top of an English muffin, hashbrowns, fruit.
Vegetarian. 3 pieces of Texas toast, powdered sugar, maple syrup and fresh fruit.
Vegetarian. Powdered sugar, maple syrup and a side of fresh fruit. (3 pieces).
Cage free eggs, bacon, ham, red peppers, onion, tomato, mushrooms and cheddar jack cheese, side of hashbrowns.
Vegetarian, gluten-free. Corn tortillas, green chili, refried beans, cheese, hashbrowns, two cage free eggs.
Sourdough bread, white cheddar, bacon, tomato, 2 cage free eggs broken soft, hashbrowns.
Gluten-free. Cage free eggs, chorizo, green chilies, tomatoes, cotija cheese, avocado, sour cream, breakfast potatoes.
Vegetarian, gluten-free. Milk, raisins, brown sugar, fresh fruit on side.
Gluten-free. 5-spiced ahi tuna on homemade corn tortilla chips with guacamole, pico de gallo and siracha aioli.
Marinated chicken, soba noodles, cucumber, red pepper, green onions, basil, mint, candied cayenne pepper cashews, peanut and sweet chili dipping sauces.
Two cakes with old bay remulade sauce.
Gluten-free. Fresh wild caught jumbo sea scallop, creamy risotto, crispy prosciutto ham, tomato saffron broth.
Gluten-free, vegan. Mixed greens, apple slices, red onion, red peppers, tomato, cucumber, sunflower and pumpkin seeds, choice of dressing.
Gluten-free. Flash fried brussels sprouts topped with parmesan and siracha aioli.
Vegetarian. Tempura battered, flash fried, fresh rosemary, served with a lemon, garlic, white truffle aioli for dipping.
Vegetarian. Romaine, parmesan cheese, crostini, caesar dressing.
Vegetarian. Toasted naan bread, corn tortilla chips, parmesan, cream cheese, mozzarella.
Gluten-free. Pan seared salmon, mixed greens, fennel, roasted beets, pistachios, Orange slices, Orange miso dressing.
Organic, gluten-free. Pan seared fresh wild caught sea scallops, organic spinach, red onions, crispy maple pepper bacon, jumping good goat cheese, smoked tomato vinaigrette.
Vegetarian, gluten-free. Mixed greens, hearts of palm, red onion, cucumber, capers, tomatoes, red pepper, lemon dill dressing.
Mixed greens, chicken breast, tomato, cucumber, kalamata olives, feta cheese, red onion, greek yogurt vinaigretteand naan bread.
Vegetarian. Romaine, parmesan cheese, crostini, caesar dressing.
Pesto, artichoke hearts, tomato, feta and parmesan cheese.
Olive oil, tomato, capers, smoked salmon, red onion and goat cheese.
Vegetarian. Olive oil, garlic, spinach, mushroom, tomato, olives and parmesan cheese.
Marinara and mozzarella cheese.
Marinara, mozzarella, ham, bacon, pepperoni and Italian sausage.
Chipotle aioli, tomato, green chilies, feta & mozzarella cheese.
Vegetarian. Olive oil, tomato, basil and fresh mozzarella.
With marinara and mozzarella cheese.
Gluten-free. Pan seared 7 Ounces Salmon filet, market fresh vegetables, jasmine rice. Choice of signature sauce: pesto, chili lime butter, or sage brown butter sauce.
Gluten-free. Caramelized mushrooms, red wine reduction, roasted potatoes.
Gluten-free. 10 Ounces Bone-in pork chop, apple celery salad, creamy polenta.
Half-pound all natural co burger, thick cut maple pepper bacon, white cheddar cheese, brioche bun, kettle chips.
Gluten-free.
Gluten-free. Sauteed in butter, artichoke hearts, sun dried tomatoes and pesto, served with rice and seasonal vegetable.
Sauteed in butter, artichoke hearts, sundried tomatoes and pesto, served with a small garden salad. Gluten-free.
Gluten free. Chicken breast sauteed with green chilies and tomato and topped with melted white cheddar cheese; served with rice, black beans and fresh guacamole.
Gluten-free. Co lamb chops, pomegranate molasses gastrique, mediterranean quinoa salad.
Allergens: shellfish. Gluten free. Cilantro lime marinated shrimp, cabbage, pico de gallo, guacamole, cotija cheese, black beans, rice, 3 corn tortillas.
Vegetarian. Cinnamon and sage brown butter sauce, spinach, jumping good goat cheese.
Moist carrot layers with walnuts and coconut flakes, cream cheese frosting.
Gluten-free. Rice, dense, chocolaty cake, raspberry sauce whipped cream.
Double chocolate brownie, ice cream, homemade fudge sauce, whipped cream. Gluten free brownies available.
Dairy free, nut free, soy freeand gluten free.
Peach, mango, banana.
Mango, pineapple, coconut, banana.
Strawberry, blueberry, raspberry, banana.
Kale, blueberry, banana.
Straight carrot juice.
Carrot and beet.
Carrot, apple, ginger.
Carrot, celery, apple, ginger, beet, spinach.
Our house-made chicken salad (made with celery, onion, apple and tarragon), lettuce, tomato, mayo on lightly toasted multigrain bread.
Chicken breast on challah bread, fresh guacamole, tomato, mayo, bacon and white cheddar cheese.
Gluten free French baguette, pulled pork, ham, Swiss cheese, dijon mustard and pickles.
Vegetarian. Our homemade black bean burger patty with tomato, lettuce and chipotle aioli on multigrain bread.
Turkey, ham and Swiss on battered and pan-fried texas toast, dusted with powdered sugar and served with a side of jam.
Sliced turkey, thick cut maple pepper bacon, white cheddar, sliced avocado, tomato, mayo, seed lover's bread.
Corned beef, sauerkraut, Swiss cheese, chipotle aioli, marble rye bread.
Half-pound all natural co burger, brioche bun, lettuce, tomato, pickle, onion.
Menu for Zest Cafe provided by Allmenus.com
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