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Nonna's Chicago Bistro
2 Homemade cakes of fresh crab meat, bell pepper & onion,seasoned & fried golden brown with a zesty house sauce and salad garnish.
Large mushrooms stuffed with a blend of cheeses, Italian sausage and spices, served with a house Dijon sauce.
Cheese and artichoke dip served with garlic crostinis.
Our house favorite lightly breaded, fried and tossed with lemon butter, capers, tomatoes, pepperoncinis, Kalamata olives, artichokes and feta cheese.
Sliced Italian sausage sauteed with bell peppers and onions with red wine, marinara and crostini's
6 Toasted crostinis covered with our homemade tomato, fresh mozzarella, basil & garlic topping.
Strips of fresh zucchini seasoned with bread crumbs and fried golden brown with homemade remoulade.
Australian green lip mussels in a garlic white wine sauce, served with homemade crostinis.
5 homemade seasoned risotto balls stuffed with mozzarella, deep-fried and served with homemade marinara.
Mozzarella stretched over ricotta cheese, with house made kale pesto, pickled onions, balsamic glaze, served with garlic crostini's.
Celery, carrots, zucchini, yellow squash, yellow onion, Italian herbs and vegetable stock served hot.
Our home made minestrone kicked up a notch with spicy sausage and pasta.
Piping Hot lemon chicken and rice with celery and carrots
In house made with stewed tomato, fresh basil, cream and garlic, perfect for a cold day
Red potato, garlic, celery, cream and of course bacon
Cold weather favorite with Crimini mushrooms
Slow braised yellow onion with broth, garlic and tarragon, topped with French bread and melted Gruyere cheese. 3 cheesy breads per quart served on the side.
Cheese, beer and seasonings, perfect for a chilly night.
Perfect for a chilly day. Contains Dairy
Clams, cream and potatoes YUMMY!!!
Onion, garlic, Italian seasoning and tomato
Red wine vinegar, canola oil, garlic and Italian seasonings
Par baked full loaf of Ciabatta bread
Spicy serrano, jalapeno, anaheim peppers with green olive and celery, GREAT on any red sauced pasta dish.
Assorted mixed field greens, candied walnuts, roasted pickled beets and goat cheese tossed with champagne vinaigrette.
Crisp romaine topped with our homemade Caesar dressing, croutons and shaved Parmesan.
Imported Italian meats and cheeses, tomatoes, pepperoncinis, artichokes, roasted bell pepper, olives and red onions, piled on top of mixed greens with house dressing.
Iceberg lettuce, bacon, red onion, diced tomatoes, choice of blue cheese or ranch dressing and topped with imported blue cheese crumbles.
Mortadella, Hot Capicola and Salami with lettuce, kalamata and black olives, fresh mozzarella pearls, red onion, pepperoncini's all finely chopped and tossed with our home made Italian Dressing
Fresh organic arugula, prosciutto, pine nuts, goat cheese and pears tossed in balsamic vinaigrette dressing.
Mixed fresh greens, cucumber, tomato & red onion with house made croutons
Layers of pasta, ground beef and sausage, ricotta cheese, spices, marinara and melted mozzarella. Includes house salad with ciabatta. Soup and Salad are NOT included
Layers of pasta, sauteed vegetables, ricotta and mozzarella cheese, smothered with tomato cream sauce. Includes house salad with ciabatta and marinara sauce. Soup or Salad not included.
6 raviolis stuffed with a blend of imported cheeses, topped with marinara and melted mozzarella. Includes house salad and ciabatta bread. Soup or Salad not included.
5 cheese raviolis in a light asparagus lemon cream sauce with fresh tomato and fresh asparagus. Includes house salad with ciabatta and marinara sauce. Soup or Salad not included.
Roasted chicken, artichokes, sun-dried tomatoes, diced tomatoes and bow tie pasta tossed in a Romano cream sauce. Soup or Salad not included.
Spicy Italian sausage, sauteed onions, mushrooms, peppers and spinach tossed in a spicy tomato cream sauce with penne pasta. Soup or Salad not included.
Spaghetti and 2 All-Beef meatballs covered with homemade marinara. Soup or Salad not included.
Spaghetti and 1 large sausage link with homemade marinara. Soup or salad not included.
Spicy Italian sausage, marinara with penne pasta and topped with mozzarella cheese. Soup or Salad not included.
Beef and sausage, sauteed bell peppers, onions and mushrooms tossed in a spicy red wine marinara sauce. Includes house salad with ciabatta and marinara sauce. Soup or Salad not included.
6 oz breaded veal or chicken, seasoned and sauteed with marinara and melted mozzarella on a bed of linguini. Soup or Salad not included.
Breaded and sauteed with capers, artichokes and tomatoes in a delicate lemon butter cream sauce and served on a bed of linguini. Soup or Salad not included.
Breaded and sauteed in a light Marsala mushroom sauce and served with linguini pasta. Soup or Salad not included.
A Chicago tradition. Marinated grilled chicken breast served with sauteed zucchini, squash and carrots with roasted garlic and rosemary red potatoes.
Tender breaded chicken breast sauteed and topped with spinach, prosciutto, provolone and cream sauce served on linguini. Soup or Salad not included.
Tender breaded chicken breast sauteed in a light lemon Dijon cream sauce with tomatoes and served on bow-tie pasta. Includes house salad with ciabatta and marinara sauce. Soup or Salad not included.
Tender slow-cooked fall off the bone Chicago style pork ribs served with garlic mashed potato and sauteed veggies.. Includes ciabatta bread and marinara
An old Italian favorite. Tender steak pounded thin, filled with beef, Italian sausage, formaggio and Italian spices, baked in marinara and served with pasta and seasonal vegetables. Includes house salad with ciabatta and marinara sauce.
Tender braised veal shank served with roasted potatoes, carrots and onions in a demi glaze. Includes house salad with ciabatta and marinara sauce.
7 shrimp sauteed in butter, white wine, lemon, garlic, tomatoes and spices served over a bed of linguini. Soup or Salad not included.
5 clams sauteed with baby clam meat in butter, white wine, lemon, garlic, tomatoes and red pepper flakes served with linguini. Soup and Salad NOT included
7 shrimp sauteed in a vodka cream marinara sauce, with basil and sun-dried tomatoes, tossed in penne pasta. Includes house salad with ciabatta and marinara sauce. Soup or Salad not included.
Pan seared white fish, olives, peppers, capers, tomatoes and onion served over orzo pasta. Owners Favorite entree. Soup or Salad not included.
Grilled Salmon with Linguini pasta, with a lemon clam cream sauce. Soup or Salad not included.
Thin sliced Beef on French bread with our home made Giardineria Peppers and served with french fries and au jus for dipping (The Chicago Way)
Mother Nature gave us apples this year, Yahoooo!!! Cinnamon, Nutmeg and Clove with Red Delicious apple's right out of our trees. Topped with a crunchy GF/Organic granola with oats, honey, maple syrup and cardamom.
Staff favorite with coconut and pecan topping.
Warmed bread pudding with a vanilla cream sauce
Creamy cheesecake with strawberry swirl topping
Made In House creamy smooth custard with dipped in Rum lady fingers and topped with cocoa powder
Made in-house
Warmed with chocolate sauce and Heath Bar pieces with vanilla ice cream.
Yes we dip the ends with chocolate chips and sprinkle with powdered sugar
Home made & delicious
Light Peppermint with bits of candy cane, perfect sweetness.
Spumoni is a classic Italian dessert made up of layers of ice cream. Cherry, chocolate & pistachio
Made in house with lemon zest and Limoncello and powdered sugar glaze.
Comes with a homemade cookie.
Comes with a homemade cookie.
Comes with a homemade cookie.
Comes with a homemade cookie.
Comes with a homemade cookie.
4 bones of Baby Back Ribs with Nonna's BBQ sauce and Nancy's Pineapple Addiction Salsa.
Slow braised Colorado lamb in a spicy Arrabiatta sauce served with house made pasta ribbons, this entree has been a favorite for many years.
Slow roasted Veal Osso Bucco served with cheese ravioli's and topped with caramelized onion and Blue cheese crumbles.
Locally made Bread Bowl with home-made Beef Stew
2 ricotta stuffed manicotti shells baked with roasted red peppers, then smothered with a lobster sauce and a soft shelled crab.
8 oz baseball cut sirloin wrapped with bacon and grilled to medium temperature, topped off with a pea and bacon carbonara sauce with capellini pasta and grilled asparagus
Potato gnocchi, shrimp and scallops, olives, tomatoes and bell peppers sauteed in olive oil with feta cheese and anchovies
Cheese, Asparagus and protabello mushroom ravioli's suateed with olive oil, garlic and tomatoes with home made chicken and feta meatballs
Fresh basil, Roma tomatoes and mozzarella on garlic and olive oil sauce. Please allow 30 minutes for preparation.
Italian sausage, sauteed bell pepper, onions, mushrooms, formaggio, homemade marinara and fresh basil. Please allow 30 minutes for preparation.
Seasonal vegetables, sauteed onions, mushrooms, spinach, bell pepper, Roma tomato and four-cheese blend with choice of homemade marinara or pesto sauce. Please allow 30 minutes for preparation.
Please allow 30 minutes for Preparation
Sauteed tomato, zucchini, yellow squash, red onion, garlic, spinach and carrots tossed in linguini and topped with fresh basil and parmesan cheese.
Penne pasta in a vodka tomato cream sauce with red pepper flakes and parmesan cheese.
Linguini tossed with Extra Virgin Olive Oil, red pepper flakes, garlic and salt and pepper.
Crispy fried eggplant topped with marinara and mozzarella then baked, atop of linguini pasta
Layers of pasta with sauteed spinach, yellow squash, zucchini, onion, ricotta cheese, mozzarella served with a pool of tomato cream sauce
Ricotta, mozzarella, Romano and parmesan stuffed ravioli's with marinara and baked to melt even more mozzarella cheese
Stuffed with artichoke and asparagus with a lemon cream sauce with tomato, fresh asparagus and artichoke hearts
Gruyere and roasted onion stuffed ravioli's in a brown butter sauce and topped with crispy onions
Lobster meat, ricotta cheese and spice filled ravioli's in a lemon cream sauce with fire roasted red bell pepper.
Ravioli stuffed with wild Colorado mushrooms and ricotta cheese with a demi-glaze and blue cheese crumbles
Thinly sliced slow roasted top round stuffed with garlic, soaked in beef au jus, served on a hot French bread with giardiniera peppers, au jus for dipping (WET CHICAGO STYLE) and French fries
Add a Italian sausage link to our already famous Chicago Beef sandwich. with Fries and au jus of course
Menu for Nonna's Chicago Bistro provided by Allmenus.com
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