Allmenus.com
  • Colorado
  • Denver
  • Cafe Star

Cafe Star

(303) 320-8635

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 3201 E Colfax Ave, Denver, CO 80206
  • American ,  American (New)
  • Cafe Star

  • (303) 320-8635
  • Lunch
  • Dinner
  • SALADS
    • Warm Spinach $10.00

      grilled portobello mushrooms, roasted beats, pine nuts, pickled red onion, chopped egg, and bacon vinaigrette

    • Mediterranean $12.00

      red leaf lettuce, cucumber, olives, tomatoes, feta cheese, garbanzo beans, red onion, and grilled chicken with a tangy Mediterranean vinaigrette

    • Crisp Bibb Lettuce $12.00

      grilled hanger steak, cabrales blue cheese, fresh herbs and shallots tossed with a red wine vinaigrette

    • Arubula $12.00

      grilled salmon, shaved fennel, oranges, toasted walnuts goat cheese, and an orange vinaigrette

    • Nicoise $13.00

      seared ahi tuna, green beans, potatoes, olives, marcona almonds, capers, red onion, mixed greens, and baked egg tossed in a basil champagne vinaigrette

  • PIZZETAS
    • Margarita made $8.00

      with house made mozzarella, garlic, tomato sauce, and basil

    • Smoked Pepperoni, olives, house made mozzarella and tomato sauce $9.00

    • Chicken, caramelized onions, house made mozzarella, brie, bacon and roasted garlic white sauce $11.00

    • Broccoli Rabe, sausage, garlic, chili flakes, fontina cheese, caramelized onions and fennel $10.00

    • Basil Pesto Sauce, pine nuts, house made mozzarella, and tomato conserve $8.00

    • Brushed olive oil topped $12.00

      with arugula, mushroom, fontina cheese and truffle oil

  • SANDWICHES
    All sandwiches are served with a choice of: house made potato chips, shaved red cabbage or small house salad
    • Black Angus Burger $9.00

      smoked tomato ketchup and a choice of cheese on a brioche bun

    • Grilled Chicken $10.00

      grilled mustard chicken with bacon and melted Gruyere cheese, basil aioli, lettuce and tomato on foccacia

    • Steak $12.00

      grilled flatiron steak topped with blue cheese, grilled onions, arugula and horseradish aioli on hoagie roll with a blue cheese potato croquette

    • Turkey $11.00

      deli sliced roasted turkey, fresh mozzarella, basil pesto, roasted red peppers and bibb lettuce on foccacia

    • Spicy Cappicola Ham & Soppresetta $12.00

      green olive giardiniera tapenade, lettuce, tomato, piave cheese and a basil aioli on a brioche bun

    • B.L.T. $9.00

      bacon, lettuce and tomato with marinated, grilled onions and basil aioli on toasted brioche

    • Star Club $11.00

      house smoked trout, bacon and a fried egg with chive cream cheese on brioche toast

    • Grilled Vegetable Flatbread $10.00

      tomatoes, green onions, yellow squash, zucchini, roasted garlic, eggplant and goat cheese

    • Meatball Grinder $11.00

      three homemade meatballs, tomato sauce, onions, and provolone cheese on a hoagie roll

    • Salami $11.00

      salami, prosciutto, mortadella and provolone with charred romaine, tomato, onions and oil and vinegar on hoagie roll

  • SPECIALS DAILY - SALADS
    • Spinach Salad $9.00

      roasted beets, pickled red onion, pine nuts, chopped egg and bacon vinaigrette

    • Crisp Bibb Lettuce $8.50

      topped with cabrales blue cheese, fresh herbs and shallots in a red wine vinaigrette

    • Arugula $9.00

      shaved fennel, oranges, toasted walnuts, goat cheese and an orange vinaigrette

    • House Salad $6.00

      red leaf lettuce, cucumber, tomato, onion, carrot and basil vinaigrette

  • APPETIZERS
    • Baked Goat Cheese $9.00

      with tomato jam, grapes and warm baguette

    • Arancini of Rissotto, crimini mushrooms and fontina $8.00

      served with roasted red pepper coulis

    • Mussels $11.00

      with butter poached leeks, fennel broth and basil bruschetta

    • Prosciutto Wrapped Prawns, basil pesto and crispy polenta $12.00

    • House made mozzarella, olives, rapini and grilled ciabatta bread $9.00

    • Seared Tuna $13.00

      with a warm salad of capers, olives, radicchio and frisee with orange vinaigrette

  • PIZZETTAS
    • Margarita made $9.00

      with house made mozzarella, garlic, tomato sauce, and basil

    • Smoked Pepperoni, olives, house made mozzarella and tomato sauce $10.00

    • Chicken, caramelized onions, house made mozzarella, brie, bacon and roasted garlic white sauce $12.00

    • Sausage, garlic, chili flakes, rapini, fontina cheese and caramelized onions $12.00

    • Basil Pesto Sauce, pine nuts, house made mozzarella and tomato conserve $10.00

    • Brushed olive oil topped $13.00

      with arugula, mushroom, fontina cheese and truffle oil

  • ENTREES
    • Seared Leg of Duck Confit $18.00

      fingerling potato, frisee and pancetta hash with orange scented tea sauce

    • Pan Seared Pork Loin $18.00

      served bone-in with a springtime succotash of sweet potatoes, corn, peas, green beans, peppers & onions with a whole grain mustard cream sauce

    • Striped Bass $19.00

      pan seared with chive whipped potatoes, braised butter leeks and orange fennel beurre blanc

    • Grilled Flat Iron Steak $18.00

      blue cheese potato croquette, sautéed spinach,and smoked tomato demi-glace

    • Grilled Half Chicken $18.00

      buttermilk mashed potatoes, grilled asparagus, and romesco sauce with marcona almonds

    • Crawfish Pot Pie $14.00

      crawfish, potatoes, peas and vegetables simmered in a rich brandy cream sauce with baked puff pastry

  • PASTAS
    • Pomodoro Raviolis $11.00

      with ricotta and spinach

    • Pappardelle Pasta and Meatballs $14.00

      ground pork and beef meatballs, soffrito sauce and parmesan

    • Seared Gnocchi $13.00

      with shitake mushrooms and arugula drizzled with olive oil & balsamic vinegar-topped with piave chee

    • Raviolis filled $14.00

      with peas, ricotta, mint and truffle oil, topped with a lemon parmesan cream sauce and pea shoots

    • Black Pepper Cavatellis $15.00

      served with a rich ragu of braised short ribs and vegetables, topped with Ricotta Salata

    • Pancetta, pea and chive risotto $17.00

      with pan seared scallops

    • Italian Sausage, roasted peppers and spinach tossed $13.00

      with fettuccine in a roasted parmesan cream sauce

Menu for Cafe Star provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.