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  • Limelight Supper Club & Lounge

Limelight Supper Club & Lounge

(720) 227-9984

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  • 1335 Curtis St, Denver, CO 80204
  • Restaurant website
  • American
  • $$$$$
  • Limelight Supper Club & Lounge

  • (720) 227-9984
  • Main
  • Brunch
  • Dinner
  • Appetizers
    • Artisan Cheeses & Cured Meats $15.00

      Apple mostarda, balsamic glaze, herb crostinis.

    • Beef Tenderloin Tartar $14.00

      Quail egg yolk, diced red onions, whole grain mustard aioli.

    • Pork Belly Sliders $12.00

      Napa cabbage slaw, pickled radish and carrot, glazed onions.

    • Grilled Shrimp $14.00

      Coconut chorizo grits, brioche, and pineapple, onion and poblano chutney.

    • House-made Hummus $9.00

      Roasted pepper & olive tapenade, fresh vegetables, pimenton oil. Gluten free.

    • House Cured Salmon $13.00

      Asparagus, egg, cucumber, house made chips, dill yogurt.

    • Truffle Fries $9.00

      Grated parmesan, fresh herbs, side of preserved lemon aioli.

  • Salads & Soups
    • Organic Lettuces $10.00

      Herbed goat cheese, cured tomatoes, green apple vinaigrette. Gluten free.

    • Boston Bibb Lettuce $10.00

      Fresh beets, radishes, candied walnuts, gorgonzola dressing. Gluten free.

    • Creamy Heirloom Tomato Bisque $9.00

      Parmesan, herb crostini.

  • Entrees
    • Bone-In Pork Chop $27.00

      Acorn squash polenta, herb jus, asparagus, pickled huckleberries. Gluten free.

    • Scottish Salmon $25.00

      Heirloom carrots, poached apple, bacon horseradish risotto, beet demi. Gluten free.

    • Seared Scallops $28.00

      Sweet corn succotash, fingerlings, pork belly lardons, lobster veloute. Gluten free.

    • Roast Chicken $23.00

      Fingerling potatoes, carrots, radicchio, brussel sprouts, orange fennel jus. Gluten free.

    • Beef Tenderloin $29.00

      Confit potatoes, grilled portabella, asparagus, chimichurri. Gluten free.

  • Children's Menu
    • Caesar Salad $8.00

      Parmesan dressing, shaved parmesan, and tomatoes add chicken add $5.00

    • Homemade Mac ?n Cheese $9.00

      Add chicken $5.00

    • Chicken Tenders $9.00

      French fries and honey mustard.

    • Cheese Tortellini $10.00

      Tomato basil sauce and shaved parmesan cheese.

    • Grilled Shrimp $13.00

      Mashed potatoes and green beans.

    • Beef Tenderloin $15.00

      Mashed potatoes and green beans.

  • Desserts
    • Apple Cranberry Crisp $9.00

      Vanilla bean ice cream, salted oatmeal streusel.

    • Dark Chocolate Terrine $10.00

      Passionfruit caramel, candied almonds.

    • Orange Creamsicle Semifreddo $10.00

      Toasted meringue, white chocolate sauce.

    • Seasonal Creme Brulee $9.00

    • Assorted Imported Cheeses $11.00

      Fresh berries, marcona almonds, crostinis.

  • Appetizers
    • Truffle Fries $9.00

      Grated parmesan, fresh herbs, side of preserved lemon aioli.

    • House Cured Salmon $13.00

      Asparagus, grated egg, cucumber, fingerling chips, dill yogurt.

    • Crab Salad $14.00

      Cucumber, pickled fresno chilies, spicy mustard aioli and pea tendrils.

    • House-made Hummus $9.00

      Roasted pepper & olive tapenade, fresh vegetables, pimenton oil. Gluten free.

    • Pork Belly Sliders $12.00

      Napa cabbage slaw, pickled radish and carrot, glazed onions.

    • Romaine Salad $9.00

      Crostini, parmesan vinaigrette, fried capers.

    • Boston Bibb Lettuce $10.00

      Fresh beets, radishes, candied walnuts, gorgonzola dressing. Gluten free.

    • Organic Greens $10.00

      Ashed goat cheese, cured tomatoes, green apple vinaigrette. Gluten free.

    • Creamy Heirloom Tomato Soup $9.00

      Parmesan, herb crostini.

    • Blue Bear Seasonal Soup $9.00

    • Soup & Half Salad $14.00

      Add chicken $6.00, add shrimp $7.00, add salmon $9.00

  • Entrees
    • Belgian Waffle $11.00

      Cinnamon apple dulce de leche, bacon, fruit salad.

    • Veggie Scramble $10.00

      Cheddar , seasonal vegetable topping, parmesan, greens. Gluten free.

    • Blue Bear Scramble $12.00

      Cheddar, asparagus, mushrooms, & bacon toppings, greens. Gluten free.

    • Breakfast Burrito $11.00

      Eggs, potatoes, chorizo, aged cheddar, pork green chili, sour cream.

    • Grilled Shrimp $14.00

      Coconut chorizo grits, brioche, and pineapple, onion and poblano chutney.

    • Mac ?n Cheese $12.00

      Four cheese bechamel, add chicken $6.00, add shrimp $7.00

    • Roasted Chicken $19.00

      Confit chicken leg, fingerling potatoes, green beans, orange fennel jus.Gluten free.

    • Grilled 7X Wagyu Burger $13.00

      Brioche bun, dill pickle, fries. Add cheddar, blue cheese, bacon, or mushrooms $1.00

  • Appetizers
    • House-made Hummus $9.00

      Roasted pepper & olive tapenade, fresh vegetables, pimenton oil. Gluten free.

    • Beef Tenderloin Tartar $14.00

      Quail egg yolk, diced red onions, whole grain mustard aioli.

    • Artisan Cheeses & Cured Meats $15.00

      Apple mostarda, balsamic glaze, herb crostinis.

    • Pork Belly Sliders $12.00

      Napa cabbage slaw, pickled radish and carrot, glazed onions.

    • Grilled Shrimp $14.00

      Coconut chorizo grits, brioche, and pineapple, onion and poblano chutney.

    • House Cured Salmon $13.00

      Asparagus, egg, cucumber, house made chips, dill yogurt.

    • Crab Salad $14.00

      Cucumber, pickled fresno chilies, spicy mustard aioli, pea tendrils.

    • Truffle Fries $9.00

      Grated parmesan, fresh herbs, side of preserved lemon aioli.

  • Salads & Soups
    • Organic Lettuces $10.00

      Ashed goat cheese, cured tomatoes, green apple vinaigrette. Gluten free.

    • Romaine Hearts $9.00

      Herb crostini, parmesan vinaigrette, fried capers.

    • Boston Bibb Lettuce $10.00

      Fresh beets, radishes, candied walnuts, gorgonzola dressing.

    • Blue Bear Seasonal Soup $9.00

    • Creamy Heirloom Tomato Bisque $9.00

      Parmesan, herb crostini.

    • Organic Lettuces $10.00

      Ashed goat cheese, cured tomatoes, green apple vinaigrette. Gluten free.

    • Romaine Hearts $9.00

      Herb crostini, parmesan vinaigrette, fried capers.

    • Boston Bibb Lettuce $10.00

      Fresh beets, radishes, candied walnuts, gorgonzola dressing. Gluten free.

    • Blue Bear Seasonal Soup $9.00

    • Creamy Heirloom Tomato Bisque $9.00

      Parmesan, herb crostini.

  • Entrees
    • Lemon Ricotta Ravioli $20.00

      Wild mushrooms, arugula, walnut pesto, shaved parmesan.

    • Scottish Salmon $25.00

      Heirloom carrots, poached apple, bacon horseradish risotto, beet demi. Gluten free.

    • Seared Ahi Tuna $27.00

      Jasmine rice, sesame seared bok choy, glazed carrots, ponzu. Gluten free.

    • Seared Scallops $28.00

      Sweet corn succotash, fingerlings, pork belly lardons, lobster veloute. Gluten free.

    • Roast Chicken $23.00

      Fingerling potatoes, carrots, radicchio, brussel sprouts, orange fennel jus. Gluten free.

    • Bone-In Pork Chop $27.00

      Acorn squash polenta, herb jus, asparagus, pickled huckleberries. Gluten free.

    • Beef Tenderloin $29.00

      Confit potatoes, grilled portabella mushroom, asparagus, chimichurri. Gluten free.

Menu for Limelight Supper Club & Lounge provided by Allmenus.com

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