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  • Opal

Opal

(303) 861-7999

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  • 100 E 9th Ave, Denver, CO 80203
  • Restaurant website
  • Japanese
  • $$$$$
  • Opal

  • (303) 861-7999
  • Dinner
  • Starters
    • House Salad $5.00

      Organic mix greens, tomatoes, cucumber, crispy wontons, candied walnut.

    • Classic Caesar $5.00

      Homemade garlic croutons, opals own dressing.

    • Onion Parmesan $5.00

      Four onion soup, sherry, parmesan.

    • Carpaccio $8.00

      Seared tenderloin served with chilled caper dijon sauce.

    • Calamari $7.00

      Over organic mixed greens, balsamic vinaigrette.

    • Mamas Meatball Sub $9.00

      Topped with parmesan & mozzarella on sub roll

    • Italian Sausage Sub $9.00

      Pepper & onion, toasted roll, mozzarella.

    • Tot Italian Grinder $8.00

      Genoa salami, mortodella, ham & provolone.

  • Pasta
    • Meatballs Or Sausage $12.00

      Simmered in red sauce served over pasta.

    • Chicken Or Salmon Plcatta $14.00

      Lemon caper butter served with orzo.

    • Chicken Marsala $14.00

      Sauteed breast of chicken with a rich mushroom sweet wine demi glace served with garlic orzo.

    • Tortelini Pesto Alfredo $12.00

      Pesto cream sauce chicken add $3 shrimp add $3.

    • Pasta Primevera $14.00

      Red or white sauce, garden vegetables, reggiano parmesan.

    • Linguini And Clam Sauce $12.00

    • Shrimp & Scallop Carbonara

      Smoked salmon, shrimp, scallop in a bacon garlic cream sauce.

  • Entrees
    • Grilled Ribeye $19.00

      New potatore sauteed veggies & garlic au jus.

    • Braised Italian Short Ribs $15.00

      Slow cooked off the bone, served atop baby broccoli.

    • Chilean Sea Bass $18.00

      Broiled, in a delicate veal glace over rice.

    • Salmon $15.00

      Sauteed with scampi butter served over linguini.

    • Sesame Tuna $15.00

      Shrimp fried rice, sauteed veggies, sweet soy reduction.

  • Sushi Menu - Nigiri
    (2 Pieces per order).
    • Maguro $4.75

      Tuna

    • Hamachi $4.75

      Yellowtail

    • Sake $4.75

      Salmon

    • Unagi $4.75

      Fresh water eel

    • Ebi $4.75

      Shrimp

    • Tuna Tataki $4.75

      Seared tuna

    • Suzuki $4.75

      Stripped bass

    • Tai $4.75

      Red Snapper

    • Albacore $4.75

      Wite tuna

    • Tako $4.75

      Octopus

    • Hokigai $4.75

      Surf clam

    • Kanikama $4.75

      Imitation crab.

    • Tamago $3.85

      Egg.

    • Inari $3.85

      Fried tofu

    • Hotategai $4.50

      scallop.

    • Amaebi

      Sweet Shrimp.

    • Kani

      King crab.

    • Toro

      Fatty tuna.

    • Chu Toro (Avail)

      Medium fatty tuna

  • Sushi Menu - Appetizers
    • Edamame $4.00

      (Steamed soy beans).

    • Seaweed Salad $4.00

    • Shrimp Tempura (3 Pcs) $5.95

    • Salmon Collar $5.95

    • White Fish Salad $6.95

    • Sunomono $7.00

      (Cucumber salad with crab, shrimp, octopus).

    • Tuna Sashimi (5 Pcs) $7.95

    • Yellowtail Sashimi (5 Pcs) $7.95

    • Hamachi Gama $7.95

      (Yellowtail collar)

    • Soft Shell Crab $7.95

    • Mixed Sashimi $8.95

      (chefs choice).

    • Dynamite $9.00

      (Calamari, scallops, rock shrimps and crimini mushrooms topped with masago and bruleed).

    • Tar Tare $10.00

      (Choice of fish)

  • Sushi Menu - Sashimi Combination
    • Assorted Row Fish (12 Pcs) $17.95

    • Sashimi Deluxe (18 Pcs) $21.95

    • Love Boat $38.00

      (Chefs creation)

  • Sushi Menu - Omakase Chefs Tasting
    Several different courses of chefs specialty with the.
    • 3 Courses $30.00

    • 5 Courses $50.00

    • 7 Courses $70.00

    • 10 Courses $100.00

  • Sushi Menu - Others
    • Chirashi $14.95

      (Assorted fish over rice).

    • Ungi Donburi $14.95

      (Grilled eel over rice).

  • Sushi Menu - Roll
    ( 6 - 8 pieces per order).
    • California Roll $4.25

    • Nehi Hama Maki $4.25

      (Yellowtail, scallion).

    • Spicy Tuna Roll $4.75

      (Spicy Chopped tuna).

    • Tekka Maki $3.75

      (Tuna roll).

    • Kappa Maki $3.75

      (Cucumber roll).

    • Kanpyo Maki $3.75

      (Pickled daikon roll).

    • Oshinko Maki $3.75

      (Pickled daikon roll).

    • Umesiso Maki $4.00

      (Plum, perilla leaf).

    • Natto Maki $4.25

      (Soybean Paste).

    • Neghi Toro Maki $6.25

      (Avail fatty tuna).

    • Futo Maki

      (Egg, crab avocado, cucumber, kanpyo, yamagobo).

    • Rainbow Roll $10.95

      (5 Pcs of fish topped california roll).

    • Spider Roll $9.50

      (Soft shell carb, avocado, cucumber, masago).

    • Shrimp Tempura Roll $6.25

      (Shrimp tempura, cucumber).

    • Vege Roll $5.95

      (Cucumber, avocado, burdock, marinated squash, sprout radish daikon, pickled daikon).

    • Philly Roll $6.75

      (Salmon, cream cheese, avocado, masago).

  • Sushi Menu - Special Rolls
    (5-8 Pieces per order).
    • Dynamite Roll $7.95

      (5 Pcs chopped fish, onion with spice).

    • Denver Roll $8.25

      (Crab, daikon, avocado perilla leaf, burdock wrapped with cucumber, tuna yellowtail).

    • Caterpillar Roll $9.95

      (Avocado, eel and cucumber).

    • Dragon Roll $10.95

      (Eel topped california roll).

    • Boston Roll $10.95

      (Salmon, avocado and masago).

    • Ocean Roll $10.95

      (5 Kinds of fish roll).

    • Cherry Bolssom Roll $11.95

      (Tuna topped calitornia roll).

    • Broadway Roll $12.95

      (Tuna, fresh water eel, avocado and shrimp tempura).

    • Opal Roll $9.95

      (Fresh water eel and cucumber roll topped with avocado and strawberry).

Menu for Opal provided by Allmenus.com

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