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Las Margs
Grilled flour tortilla filled with a blend of cheese. Served with guacamole and sour cream. Add for grilled chicken or steak for an additional charge.
Sample our picante chipotel fire roasted jalapeno and creamy avocado salsa with a basket of chips.
Guacamole is prepared the traditional way with ripe avocados, jalapenos, tomatoes cilantro and lime.
Melted blend of cheese with spicy peppers. Served with a basket of warm homemade chips.
Warm tortilla chips topped with cheese, beans, tomatoes, and jalapenos. Add chicken or steak for an additional charge.
A crispy homemade tostada smothered with pinto beans and cheese. Topped with jalapenos, tomato and green onions.
A blend of crispy greens, grilled marinated chicken, avocado slices and toamtoes. Sprinkled with queso freso.
Lightly fried, tortilla breaded tilapia tops this green salad. Along with slices of avocados, tomatoes, tortillas chips, and queso fresco makes it a delicious choice.
Tender steak, grilled green onions, roasted jalapenos salsa and avocado.
Achiote marinated pork, chopped pineapple and cilantro.
Shredded chicken seasoned with onions and chipotle. Topped with crema and avocado
Crispy lean pork, avocado salsa, red onions, and cilantro.
Marinated lean pork, slowly cooked in New Mexico red Chile and spices. Topped with beans and queso fresco.
Sauteed seasonal veggies, avocado, and queso freco. Topped with roasted jalapenos salsa.
Grilled shrimp with veggies and chorizo topped with chipotel sauce.
Roasted poblano, onions, corn, creama and cheese.
Spinach with beans and cheese. Smothered in pork green chile.
Tender steak with breaded, onions, beans, and cheese. Smothered in green pork green Chile.
Crispy of pork, beans, and cheese smothered in pork green Chile.
Servery grilled shrimp with rice and pico de galllo fried until golden brown. Smothered in a cream, white wine sea food sauce topped with cheese and avocado.
Grilled fajitas, style steak, chicken, crisp veggies, beans and rice. Smothered with 3 of our unique sauces and topped with melted cheese.
Crispy relleno, cheese enchilada and a guacamole tostada.
Chicken tamale topped with pork green.
Roasted poblano filled with seasoned shredded chicken and topped with roasted poblano sauce.
Green chile stuffed with cheese, served crispy style smothered in pork green chile.
Marinated lean pork, slowly cooked with New Mexico chiles and spices.
Grilled chicken breast seasoned with chipotle salsa. Served veggies and tortilla.
Corn tortillas rolled with your choice of chicken or cheese and smothered in pork green chile.
Grilled shrimp and chorizo with a creamy white wine sea food sauce. Avocado cilantro, tomatoes, onions and jalapenos make this a delicious meal
2 enchilada smothered in our homemade red Chile.
Grilled shrimp and chorizo with a creamy white wine sea wine sea food sauce. Avocados, cilantro, tomatoes, onions, and jalapenos make this a delicious meal.
Corn tortillas filled with shredded chicken. Smothered in our homemade mole poblano sauce.
Tender seasoned steak strips grilled with potatoes, onions, jalapenos, tomatoes, and cilantro.
Grilled bell peppers and onions. Served sizzling with guacamole, sour cream, cheese and tortillas. Your choice of chicken, shrimp or combo.
Mexico's most popular dish for all fiestas. Tender chicken breast simmered in a rich sauce of Chile peppers, chocolate and peanuts.
Menu for Las Margs provided by Allmenus.com
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