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Uchenna
Injera mixed with shiro, a thick like-sauce consisting of ground chickpeas with spices and berbere powder- vegetarian and vegan entrees.
Injera mixed with tomato, cilantro, onions, spices, herbs and olive oil.
Chicken marinated and sauteed in spices over a bed of romaine lettuce, tomato, cilantro, olives and cucumber with home-made vinaigrette.
Romaine lettuce, tomato, cucumber, olives, chickpeas and feta cheese with home-made vinaigrette.
Marinated and sauteed shrimp and scallops over a bed of romaine lettuce, tomato or olives, chickpeas and feta with home-made vinaigrette.
Chickpeas, tomato, cucumber and onions with home-made vinaigrette.
Cucumber, tomato, onion, cilantro with home-made vinaigrette.
Marinated lamb on grilled pita bread with lettuce, tomato, feta and home-made cucumber sauce.
Choice of meat sauteed with onion in spices, a gourmet European cheese, served on French bread with romaine lettuce and our home-made vinaigrette.
Choice of meat sauteed with onion in spices, a gourmet european cheese, served on French bread with romaine lettuce and our home-made vinaigrette.
Pita bread filled with string beans, tomato, cucumber and seasonal greens sauteed with spices.
String beans, carrots and onions sauteed in spices, garlic, ginger and olive oil.
Collard greens and onions sauteed in spices, garlic and ginger.
Split red lentils with spices, garlic, onions, tomato sauce and olive oil.
Green chili sauce and awaze sauce.
Crushed fava beans, garlic, onion, spices, jalapeno and fresh lemon.
Ground and seasoned chickpeas in berbere powder, spices and garlic.
Seasonal vegetables sauteed with spices, tomato and garlic on pita bread-sides.
Cabbage, potatoes, carrots, onions, garlic, ginger and spices.
Split red lentils with ginger, spices, garlic, onions and olive oil.
The bread of Ethiopia: a lightly tangy crepe-like bread.
Beef tenderloin sauteed with garlic, ginger and spices.
Beef tenderloin mixed with ethiopian butter, olive oil, mitmita (served raw like steak tartar).
Organic iamb marinated with spices, olive oil ginger and garlic.
Shrimp and scallops sauteed in garlic, spices and olive oil.
Beef tenderloin seasoned with garlic, onion, ginger, spices and finished with collard greens.
Organic lamb sauteed with spices, garlic and ginger.
Beef tenderloin sauteed and finished with tomato sauce with spices.
Boneless chicken sauteed with onion, tomato, garlic, ginger and spices.
Menu for Uchenna provided by Allmenus.com
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