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The best in town.
Cold tomato soup. Green peppers, cilantro, parsley, cucumber, celery, scallions and spices.
Baby spinach, walnuts, egg and balsamic vinaigrette dressing.
Mix spinach, romaine lettuce, grilled chicken, apple, walnuts, celery, grape halves, feta cheese and ranch or balsamic vinaigrette dressing.
Fresh slices of tomato, mozzarella, basil and balsamic vinaigrette dressing.
Romaine lettuce, tomatoes and house Dijon tarragon dressing.
Chopped romaine lettuce, salami, turkey breast, basil, tomatoes, mozzarella cheese, with your choice of ranch or balsamic vinaigrette and topped with scallions.
Mix spinach, romaine lettuce, tomatoes, cucumber, red onion and balsamic vinaigrette dressing.
Scoop of fresh chicken salad on romaine lettuce, tomatoes and Dijon tarragon dressing.
Chopped romaine lettuce, crispy bacon, avocado, grilled chicken, diced tomatoes, beets, Gorgonzola cheese and ranch or balsamic vinaigrette dressing.
Romaine lettuce, feta cheese, red onion, pepperoncini, kalamata olives, peppers, tomatoes and our house Greek dressing.
Romaine lettuce, white tuna, egg, kalamata olives, tomatoes, potatoes, green beans, lemon garlic dressing.
Chopped romaine lettuce, corn, Monterrey cheese, black beans, tomatoes, tortilla strips, grilled Barbeque chicken and ranch dressing. And topped with avocado.
Ham, salami, provolone cheese, lettuce, tomatoes, onion, pickle, banana pepper, mayo, mustard, vinaigrette dressing.
Pasta with tomato, basil and garlic sauce, served with fruit and French bread.
Cheese tortellini in cream sauce, served with fruit and French bread.
Wild French snails baked in garlic parsley butter and French bread.
Selected imported cheeses, fresh fruit and French roll.
Tender beef in a red wine sauce and mushrooms, served with carrots, noodles and French roll.
Pasta linguine topped with our special cream sauce, grilled chicken, sauteed mushrooms. Served with grapes and French bread.
Served with special creamy house sauce, sage butter and side salad and French roll.
Served with tomato sauce, sage butter and French roll.
Served with apple and French bread for dipping.
Served with parmesan cheese and side of fruit.
Menu for La Tartine provided by Allmenus.com