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- Zaika Indian Cuisine
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Zaika Indian Cuisine
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- 4661 Centennial Blvd, Colorado Springs, CO 80919
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No cuisines specified
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Grubhub.com
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Zaika Indian Cuisine
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We make ordering easy.
- Menu
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Appetizers
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Papadam $3.00
Thin and crispy lentil breads, served with mint chutney. Vegan and gluten free.
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CuTO Salad $5.00
Chopped cucumber, tomato and onion tossed in chaat masala. Vegan and gluten free.
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Lentil Soup $5.00
Chef's special soup made of yellow lentils.
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Onion Pakora $5.00
Tartly spiced onion fritters in a seasoned chickpea flour batter. Vegan and gluten free.
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Veggie Samosa $5.00
Seasoned potatoes and green peas filled in crisp turnovers. Vegan.
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Gobi Manchurian $8.00
Cauliflower florets sauteed in a soy, tomato and garlic sauce. Vegan.
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Momo $8.00
Dumplings of Himalayan origin. Served with choice of protein in a sesame tomato sauce. Dairy free.
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Chili Chicken $8.00
Chicken morsels glazed in an Indo Chinese style zesty soy and tomato sauce. Dairy free.
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Lamb kali Mirch $10.00
Sliced juicy lamb sauteed with black peppercorns, bell peppers and onions. Gluten free.
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Lasooni Shrimp $10.00
House marinated shrimps with garlic and green chili glaze. Gluten free.
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Tandoori
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Tandoori Chicken $15.00
On the bone chicken marinated in a classic house made marinade. Gluten free.
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Grilled Chicken Tikka $16.00
Chicken breast chunks in a yogurt, ginger and garlic marinade. Gluten free.
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Tandoori Shrimp $18.00
Jumbo shrimps in a yogurt, ginger and garlic marinade. Gluten free.
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Lamb Boti Kebab $18.00
Leg of lamb chunks in yogurt, ginger and garlic marinade. Gluten free.
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Zaika Mixed Grill $21.00
Assortment of shrimp, chicken, tandoori chicken and lamb; yogurt, ginger and garlic marinade. Gluten free.
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Vegetarian
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Chana Masala $13.00
Chickpeas cooked in a traditional onion and tomato sauce. Gluten free and vegan.
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Tofu Palak $14.00
Tofu and fresh spinach cooked in a coconut flavored sauce. Gluten free and vegan.
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* Paneer Saag $15.00
Home-Made Cheese Cubes With Creamed Spinach (GF)
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Aaloo Gobi $14.00
Potatoes and cauliflower sauteed with house ground spices. Gluten free and vegan.
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Kale Aur Baingan $14.00
Fresh kale and eggplant sauteed with a slightly spiced pickling sauce. Gluten free and vegan.
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Khatta Bhindi $14.00
Chopped okra with fresh bell peppers, onions, and dried mango powder. Gluten free and vegan.
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Vegetable Krahi $14.00
Vegetables sauteed with fresh onions, and bell peppers. Gluten free and vegan.
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Dal Tarka $14.00
Slow simmered yellow lentils with an exotic house glaze. Gluten free and vegan on request.
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Kofta Keshari $15.00
Minced vegetable and paneer croquettes in an aromatic saffron-flavored sauce.
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Paneer Tikka Masala $15.00
Indian-Style Cottage Cheese Cubes Simmered In A Tomato & Cream Based Sauce (GF)
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Vegetable Korma $15.00
Mixed vegetables cooked in a nut-based light cream sauce. Gluten free.
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Paneer Makhni $15.00
Indian style cottage cheese cubes simmered in a classic makhni sauce. Gluten free.
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Non-Vegetarian
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Chicken Curry $15.00
Chicken morsels cooked in a traditional curry sauce. Gluten free and dairy free.
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Chicken Tikka Masala $16.00
Chicken breast cubes simmered in an onion,tomato,cream based sauce. Gluten free.
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Chicken Makhni $16.00
Shredded dark-meat chicken in a classic makhni sauce. Gluten free.
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Chicken Dhaniya $16.00
Chicken morsels prepared with cilantro, and nuts based sauce. Gluten free.
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Lamb Rogan Josh $18.00
Lamb morsels cooked in a yogurt, tomato, and onion based sauce. Gluten free.
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Lamb Vindaloo $18.00
Lamb morsels prepared in a tangy and very spicy garlicky and vinegary sauce. Gluten free and dairy free.
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Seafood Kerala Curry $18.00
Shrimp, scallops and fish cooked in a Keralite style curry. Gluten free.
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Crab Meat Masala $19.00
Lumps of crab simmered in an onion, tomato and cream based sauce. Gluten free.
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Biryani
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Vegetable Biryani $15.00
A medium spiced, steam cooked rice entree of Indus Valley origin with saffron, biryani spices and Irish water. Served with raita.
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Chicken Biryani $15.00
A medium spiced, steam cooked rice entree of Indus Valley origin with saffron, biryani spices and Irish water. Served with raita.
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Lamb Biryani $17.00
A medium spiced, steam cooked rice entree of Indus Valley origin with saffron, biryani spices and Irish water. Served with raita.
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Shrimp Biryani $17.00
A medium spiced, steam cooked rice entree of Indus Valley origin with saffron, biryani spices and Irish water. Served with raita.
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Fish Biryani $17.00
A medium spiced, steam cooked rice entree of Indus Valley origin with saffron, biryani spices and Irish water. Served with raita.
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Zaika Mixed Biryani $18.00
An assortment of shrimp, chicken, and fish. A medium spiced, steam cooked rice entree of Indus Valley origin with saffron, biryani spices and Irish water. Served with raita.
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Breads
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Naan $3.00
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Roti $3.00
Vegan.
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Garlic Naan $4.00
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Cheese Naan $4.00
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Sides
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Raita $2.00
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Mango Chutney $2.00
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Achar $2.00
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Assorted Condiments $5.00
Raita, mango chutney and achar.
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Raw Onion and Green Chili with Lemon $2.00
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Rice $2.00
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Side of seasonal vegetables $5.00
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Menu for Zaika Indian Cuisine provided by Allmenus.com
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