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Jack Quinn's Irish Pub & Restaurant
More than a pound of chicken wings or cauliflower wings. Tossed in your choice of one our house made sauces. Honey Sriracha, Guinness BBQ, Jameson Orange Sweet and Sour, or Buffalo.
Hearty portion of fried potato wedges. Served with Mary Rose and curry.
House made kettle crisps, Celtic potatoes, corned beef, melted cheddar. Served with side Mary Rose and sour cream on the side. Topped with Green onions.
Hand rolled fritters filled with corned beef, saurkraut, Swiss chees and cream cheese.served with spicy beer mustard and Mary Rose sauce for dipping
Baby spinach and artichoke hearts mixed with white cheddar and cream cheese. Servede with in a warm bread bowl
One jumbo and one regular size delicious, German style, locally made soft pretzels.
Steak tenderloin, Romaine lettuce, tomatoes, asiago cheese, and red onions. Served with a black peppercorn horseradish dressing.
Romaine lettuce, tomato, hard boiled egg, shredded cheddar, bacon, fried or grilled chicken, and your choice of dressing.
Romaine lettuce, parmesan cheese, oven toasted croutons and grilled chicken. Tossed in Caesar dressing
Romaine lettuce, parmesan cheese, and oven toasred croutons
Romaine lettuce, tomatoes, cucumbers, carrots, and choice of dressing.
Two 4oz. patties smashed and seared to perfection on a brioche bun. Served with lettuce, tomato, onion, and pickles, on the side with your choice of side and cheese.
Marbled rye, Swiss, caramelized onions, with Mary Rose sauce.
With American Cheese, bacon, and Mary Rose.
Pepper jack, bacon, jalapenos, chipotle aioli.
Plant based meat substitute.
Sliced corned beef, sauerkraut, Swiss, and Mary Rose. On marbled rye.
Sliced sirloin, melted cheddar, served in a hoagie roll with a side of au jus
Sliced sirloin, cheddar, sauteed mushrooms, sauteed onion, sauteed peppers.
Grilled chicken, cheddar, sauteed mushrooms, sauteed onion, sauteed peppers. Served in a hoagie roll.
Fried or grilled chicken, bacon, shredded cheddar cheese, romaine, tomato, and onion. Tossed in ranch and wrapped in a tortilla
Fried or grilled chicken, romaine, Caesar dressing, parmesan, and crushed croutons
Beer battered cod, coleslaw, and tartar, with American cheese on a hoagie.
Atlantic cod fried in alehouse beer batter. Served with fried chips, served with a side of tartar sauce, Mary Rose, and lemons
Atlantic cod fried in alehouse beer batter. Served with fried chips, served with a side of tartar sauce, Mary Rose, and lemons
Celtic bangers topped with caramelized onions served with mashed potatoes and seasoned vegetables. Sides of baked beans and beer mustard. Soda bread and honey butter on the side
Medley of vegetables in a Masala curry, coconut reduction, and basmati rice
Two eggs, bangers, rashers, black and white pudding, sauteed mushrooms, Celtic potatoes, grilled tomatoes. Served with sides of baked beans, toasted soda bread& honey butter.
A stew of ground beef, carrots, onions, mushrooms, and peas. Topped with champ potatoes and melted cheddar cheese.
A stew of ground beef, carrots, onions, mushrooms, and peas. Topped with champ potatoes and melted shredded cheddar cheese. Served with Irish soda bread and honeybutter.
Braised cabbage and brisket, mashed potatoes, and side of spicy beer mustard. With soda bread and honey butter.
Cuts of lamb, carrots, potatoes, onion, and thyme. With soda bread and honey butter
An authentic Irish pancake made of mashed and grated potatoes. Filled with beef tenderloin and sliced onions stewed in a brown Guinness gravy. Topped with a bleu cheese cream sauce and a side of seasoned vegetables.
A homemade bread pudding made with chocolate chips, topped with homemade whiskey butter, and whipped cream.
A homemade bread pudding made with chocolate chips, topped with homemade whiskey butter, and whipped cream.
Menu for Jack Quinn's Irish Pub & Restaurant provided by Allmenus.com
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