Grilled bistro tenderloin, mixed greens, red onions, bacon, croutons, bleu cheese and Worcestershire vinaigrette.
Romaine lettuce, Parmesan, Caesar dressing and croutons.
Mixed greens, eggs, olives, tomatoes, cucumbers, roasted shallots and garlic vin.
Mixed greens, pepperoni, fennel, olives, sun dried tomatoes, burrata cheese, pickled vegetables, broccoli & red wine vinaigrette
Deli turkey, ham, Parmesan cheese, blue cheese crumbles, hard boiled egg, tomato, bacon, choice of dressing
House butchered, barrel cut tenderloin and bordelaise.
Completely trimmed Angus beef strip loin.
Highly marbled 20 oz, bone in rib eye.
24 oz. kings of steaks 2 primal cuts in 2 steak.
Highly marbled, slow roasted beef au jus and horseradish cream.
10oz Cold Water Lobster Tail with 8oz Filet Mignon
10oz Alaskan King Crab Legs with 8oz Filet Mignon
Lobster, cavatappi pasta, beurre blanc, mascarpone and Parmesan.
Twice baked potato, smoked Gouda mornay, bacon marmalade.
Fried rice with kimchii, bacon, scallions & eggs.