• Colorado
  • Colorado Springs
  • Bistro de Pinto

Bistro de Pinto

(719) 473-3538
  • 26 W Kiowa St, Colorado Springs, CO 80903
  • Website
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  • American ,  Burgers ,  Mexican ,  Pasta ,  Sandwiches
  • $$$$$
(719) 473-3538
  • Lunch
  • Dinner
  • Soup & Salad
    • Tortilla Soup - Cup $3

      With fresh grilled chicken, cheddar cheese, garnished with tortilla strips

    • Tortilla Soup - Bowl $5

      With fresh grilled chicken, cheddar cheese, garnished with tortilla strips

    • Traditional Caesar Salad $8

      Crisp baby romaine lettuce with our house creamy caesar dressing

    • Traditional Caeser Salad $11

      Crisp baby romaine lettuce with our house creamy caesar dressing

    • House Salad $11

      Mixed greens, marinated diced chicken, tomato, hard boiled egg, bacon, gorgonzola cheese, tomato basil vinaigrette

    • Pasta Fresca $12

      Freshly grilled chicken with a chilled mix of feta cheese, hearts of palm, artichoke hearts, carrots, tomatoes & chefs pasta in an basil italian vinaigrette

    • Curry Chicken Salad $11

      Mixed greens, curried chicken salad, pecans, curry dressing

    • Sopa del Dia $3

      Made from scratch daily

    • Tortilla Soup - Bowl $5

      With fresh grilled chicken, cheddar cheese, garnished with tortilla strips

  • Pasta
    • Risotto alla Sicilliana $12

      Grilled chicken, sauteed mushrooms, roasted red peppers, green peas, sicilian style pesto sauce

    • Pasta de Pinto $12

      Chicken breast, italian sausage, fresh basil, sun-dried tomatoes, pasta & a creany pinot grigio gorgonzola sauce

    • Pasta del Mar $12

      Grilled shrimp & bay scallops, artichoke hearts, baby spinach, pine nuts, chefs pasta, italian tomato sauce

  • Sandwiches & Burgers
    Served with jicama slaw or chefs choice
    • Guac Burger $11

      House ground beef, guacamole, shredded lettuce, tomato, pepper jack cheese, chipotle mayo

    • Black & Blue Burger $11

      Black peppercorn rubbed house ground beef, carmelized onions, gorgonzola, cajun remoulade

    • Kiowa Sandwich $11

      Grilled turkey breast, smoked bacon, grilled tomato, gouda cheese, pepper jack cheese, & micro greens, apricot dijon spread

  • Classic
    • Chicken Balsamic $12

      Grilled balsamic marinated chicken, served with soft pine nut polenta, fresh vegetables & finished with a balsamic cream sauce

    • Bistec Picado $13

      Sauteed beef tips, chef's potatoes, dijon-peppercorn sauce

  • Platos Mexicanos
    • Downtown Burrito $11

      Grilled chicken or beef, beans, rice, spinach, tomato, black olives, pepper jack cheese, green chili sauce

    • Enchilada $11

      Seasoned ground beef & chorizo with shredded lettuce, black olives, tomato, & cheese, topped with new mexican relish

    • New Mexican Ruby Red Trout $12

      Pan seared ruby red trout, spanish rice, chipotle-lime sauce topped with new mexican relish

    • Fish Tacos $12

      Chefs fish of the day, guacamole, lettuce, tomato, black olives, chipotle lime spread

  • Children's Menu
    • Cheeseburger

    • Quesadilla

      Served with guacamole and sour cream

    • Chicken Quesadilla

      Served with guacamole and sour cream

    • Pasta Alfredo

      Pasta in a house made cream sauce

    • Chicken Pasta Alfredo

      Grilled chicken served over pasta in a house made cream sauce

    • Grilled Cheese

  • Appetizers
    • Lobster Ravioli $8

      Lobster stuffed ravioli, lobster oil sauce, boursin cheese

    • Beets & Goat Cheese $8

      Pear poached beets, crumbled goat cheese, local micro greens, lavender honey infusion

    • Artichoke Hearts $8

      Artichoke hearts, olive tapenade, feta cheese, balsamic vinaigrette

  • Soup & Salad
    • Tortilla Soup - Cup $3

      With fresh grilled chicken, cheddar cheese, garnished with tortilla strips

    • Traditional Caesar Salad $16

      Freshly grilled chicken, blackened salmon or shrimp, crisp baby romaine lettuce with our house creamy caesar dressing

    • Scallop Dinner Salad $18

      Ffreshly grilled scallops, mixed greens, roasted red peppers, marinated artichoke hearts, feta cheese, toasted pine nuts, fresh orange- ginger thai vinaigrette.

  • Entrees
    • Mahi Mahi $27

      Pumpkin seed encrusted mahi mahi, white bean succotash, creamy coconut risotto, butternut squash coulis

    • Salmon Oscar $28

      Mmolasses & honey-dijon rubbed, pan seared salmon topped with crab meat, chefs whipped potatoes,sun-dried tomato hollandaise

    • Brandy Apricot Chicken $25

      Macadamia encrusted chicken, chef's whipped potatoes, brandy apricot sauce

    • Beef Tenderloin $30

      Pan seared filet mignon topped with caramelized onion & boursin cheese, almond leek scalloped potatoes, blueberry-bourbon demi

    • Pepper Steak $28

      Grain of paradise rubbed ny strip, almond leek scalloped potatoes, brandy-trio of peppercorn cream sauce

    • Tierra Y Mar $30

      Pan seared beef tenderloin with demi glace, seared jumbo sea scallops with lemon curd beurre blanc, lobster-pine nut polenta

    • Dijon Encrusted Rack of Lamb $29

      Pan seared rack of lamb, fingerling potatoes, dried cherry-mint sauce

  • Children's Menu
    • Cheeseburger

    • Quesadilla

      Served with guacamole and sour cream

    • Chicken Quesadilla

      Served with guacamole and sour cream

    • Pasta Alfredo

      Pasta in a house made cream sauce

    • Chicken Pasta Alfredo

      Grilled chicken served over pasta in a house made cream sauce

    • Grilled Cheese

  • Desserts & Cordials
    • Chocolate Tini

    • Bailey's Irish Cream

    • Mexican Coffee

    • Port

    • Irish Coffee

    • Cheesecake

    • Lemon Mascarpone Creme Cake

    • Triple Chocolate Mousse

    • Assorted Sorbet

    • Vanilla Bean Ice Cream

    • Gelato

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