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Batter dipped kosher spears served with ranch dressing.
Two Carolina pork and 2 Texas beef brisket minis. Served with slaw.
The sushi of the south. Dusted with seasoned cornmeal and fried. Served with tartar sauce.
Portabella and button mushrooms, marsala wine and garlic. Topped with shaved parmesan cheese and melted swiss. Served with garlic crostinis for dipping.
One full pound of our cherrywood smoked wings. Tossed with your choice of our sweet original Barbeque, seasoned hot sauce or our thai sweet chili sauce. Naked upon request.
Homemade, crunchy and amazing. Served with our Barbeque ranch.
Our natural cut fries topped with melted cheddar jack blend and crispy bacon pieces. Served with Barbeque ranch dressing.
House made tortilla chips, topped with red beans, shredded cheese and choice of pulled pork or pulled chicken. Topped with roasted jalapenos, tomatoes and cilantro. Served with sour cream and our house made salsa.
Get ready to get down and dirty. All of our favorites on 1 plate: sliders, skins, wings, tenders, rings and deep fried pickles.
Filled with our hickory smoked pulled pork, bacon and cheddar cheese. Served with ranch.
A unique mixture of cheese, garlic, cream, spinach, roasted green chilies and artichoke hearts. Served with tortilla chips for dipping.
Mixed greens, bacon, tomatoes, mushrooms and cheddar cheese, tossed with our Barbeque ranch dressing. Topped with your choice of pulled pork, pulled chicken, beef brisket , wild salmon or fried catfish or fried crawfish .
Crispy romaine lettuce tossed with traditional Caesar dressing. Topped with shredded parmesan cheese and home made croutons.
Blend of smoked cheddar, swiss and pepper jack cheeses, our house ale and cream. A house favorite.
Ground beef, black, pinto and kidney beans, tomatoes, pepper and spices. Our stout beer puts it over the top. Topped with cheddar cheese and diced onions. Served with cornbread.
Tender pork, roasted green chili, tomato, cilantro and spices. Finished with masa. Served with cheddar cheese and house made tortilla chips.
Mixed greens, dried cranberries, cucumbers, tomatoes and mushrooms. Topped with fried catfish fingers and sweet onion straws. Choice of dressing. Crawfish upon request.
Baby spinach, sliced mushrooms, cucumbers, tomatoes, pecans and dried cranberries. Topped with our hand breaded chicken strips and applewood smoked bacon. Choice of dressing.
A twist on the original. Wild salmon topped with fresh sauerkraut, melted swiss and caper-dill aoli. Served on marble rye.
Angus burger, piled high with pulled pork, smoked bacon and cheddar cheese. Served with lettuce, tomato and onion.
Large chipotle flour tortilla, stuffed with red beans and rice, cheddar cheese, cole slaw and choice of pulled pork, or pulled chicken.
Angus burger, smothered with dave's red or green chili. Served open face with melted cheese and chopped onion.
Slow-smoked with hickory, topped with fresh sauerkraut, melted swissand thousand island dressing. Served on marble rye.
Slow smoked 'til it falls apart.
Smoked beef brisket tossed with sauteed onions and Cajun seasonings. Topped with crumbled bleu cheese and fried onion straws.
Fresh catfish, lightly dusted with our seasoned cornmeal and fried. Served with house made tartar sauce. Blackened upon request.
Angus burger served open face. Smothered with our sausage gravy and topped with chicken fried apple wood smoked bacon, an over easy egg and cheddar cheese.
Crawfish, lightly dusted with seasoned cornmeal, deep fried, topped with horseradish slaw and a chipotle aioli. All stuffed into a fresh hoagie roll.
Hickory smoked brisket sauteed with red and green peppers and onion topped with your choice of cheese and roasted jalapenos.
Brined pork belly, slow smoked, lightly basted with a sweet original sauce, then re-cooked to a caramelized deliciousness.
Carolina pulled pork, Texas beef brisketand house made cheddar jalapeno sausage piled high on a fresh hoagie roll.
Hickory smoked and sliced, piled high on a bun.
Angus burger served with lettuce, tomato and onion.
A traditional meatloaf enhanced with ground pork, sweet Italian sausage, our porter beer and smoked cheddar cheese. Topped with chipotle ketchup. Served on a fresh hoagie roll.
Grilled chicken breast basted with our sweet Barbeque sauce. Served on a bun with lettuce, tomato and onion.
Fresh chicken breast rubbed with our Cajun spices and grilled. Topped with melted pepper jack cheese and fried onion straws. Served on a bun with lettuce and tomato.
Angus burger, topped with sauteed mushrooms and melted swiss. Served with lettuce, tomato and onion.
Our st. Louis cut ribs are cooked low and slow then lightly baptized with our sweet original Barbeque sauce. Choice of 2 sides and corn bread.
Our bone-in buffalo ribs are Slow smoked with hickory and lightly basted with our blackberry Barbeque sauce. Choice of 2 sides and corn bread.
Half rack st. Louis pork ribs, 1-2 chicken, 1-4 pound brisket, 1-4 pound pulled pork, 4 small sides, 3 cornbread. Serves 2 to 4 people.
Full rack st. Louis pork ribs, whole chicken, 1-2 pound brisket, 1-2 pound pulled pork, 4 large sides, 6 cornbread. Serves up to 5 to 7 people.
Choice of 3 meats.
A mixture of 3 different cheeses, green chilis and bacon, combined with cavatappi pasta, to create a rich and creamy comfort delight. Dusted with buttery panko crumb topping. Served with cornbread.
Hand-breaded new York strip steak, fried golden brown and topped with our sausage gravy. Substitute chicken upon request. Served with 2 sides.
A traditional meatloaf enhanced with ground pork, sweet Italian sausage, porter beer and smoked cheddar. Served with portabella balsamic cream sauce, with cornbread and 2 sides.
Lightly dusted with our seasoned cornmeal and fried. Served with our jalapeno hushpuppies, cornbread and choice of 2 sides. Served with house made tartar sauce.
Two moist chicken breasts sauteed with portabella mushrooms. Topped with a rich marsala reduction. Served with cornbread and choice of 2 sides.
House made tempura battered cod, fried golden brown. Served with natural cut fries or sweet potato fries, coleslaw, tartar sauce and cornbread.
Two jalapeno cheddar country biscuits filled with our hickory smoked pork. Topped with shredded cheese, over easy egg and our house made sausage gravy. Served with a side of coleslaw.
Baked fresh with French bread, bittersweet chocolate and pecans. Topped with whiskey cream sauce.
Fresh baked, served with caramel sauce and chocolate sauce. Topped with vanilla bean ice cream and sweetened blackberries.
Menu for Smokin' Dave's BBQ provided by Allmenus.com
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