Half fresh artichoke stuffed with artichoke hearts and housemade boursin cheese, Parmesan crumbs, smoky onion rings, bearnaise vinaigrette.

With roast garlic and cambozola, fresh tomatoes and basil and balsamic reduction.

With locally made spicy sausage, tomatoes, cilantro pesto, lime and poblano chiles.

With red Chile lemongrass vinaigrette, black beans and cashews.

With fresh pesto and crouton.

With pistachio crusted goat cheese and fresh berries, served over shaved prosciutto and tossed in a chianti-honey vinaigrette.

Spinach, snow peas, shiitake mushrooms, mango, jicamaand carrot, topped with grilled chicken breast and warm Thai peanut dressing.

With porcine mushroom, fontina, garlic crouton, Parmesan.

Torn romaine, focaccia croutons, housemade caesar dressing, grape tomatoes, shaved Parmesan.

Green goddess dressing, heirloom tomatoes, green beans, gorgonzola, spiced bacon.

Mixed greens, gorgonzola crumbles, grape tomatoesand choice of dressing.

Roasted beets, arugula, blood orange, smoked hazelnuts, orange white balsamic vinaigrette.

A classic, with fresh mozzarella, San Marzano tomatoes and Parmesan.

Half pizza with housemade sauce and cheese with your choice of 2 toppings and spring green salad with Italian ranch.

Spicy sausage, pepperoni, soppressata, pepperoncini, crushed red pepper and our housemade sauce.

Sun-dried tomato, grilled zucchini, feta, olives, roasted peppers.

Sesame crust, arugula, sweetand sour shitaki mushrooms, sweet soy glaze, grilled pineapple, wasabi cream, grilled flatbread wrap.

Shaved roast beef pan seared served on a foccacia roll with mushrooms and boursin cheese with marsala wine sauce for dipping.

Creamy gorgonzola, roasted mushrooms, truffle dijonaise.

Marble rye, Thousand island dressing, sauerkraut, swiss cheese. (please no substitutions).

Crisp applewood bacon, spring greens, tomatoes, basil aioli, provolone and sliced avocado.

Italian meats and cheeses, pepperoncini, sun-dried tomato pesto and balsamic.

Spiced brown sugar bacon, crispy white cheddar, housemade barbeque, pickled onion.

Crispy tempura flaky white seabass wrapped in sun-dried tomato tortilla with guacamole, pico de gallo and greens tossed in red Chile vinaigrette.

One half pound premium ground chuck grilled as you like it.

Crispy chicken breast topped with melted Asiago cheese, applewood smoked bacon, arugula, tomatoand caesar dressing.

Sauteed eggplant with fresh mozzarella, roasted tomatoesand basil, rolled in a Parmesan crust and baked with marinara and provolone, served with spaghetti and marinara.

Baked with 4 cheeses topped with housemade bolognese, cremini mushrooms and grilled Italian sausage.

With white clam sauce and scampi. Linguine tossed with tender baby clams and shrimp, garlic butter, white wine, clam broth, parsley and Parmesan.

With our housemade rosemary infused marinara, really great meatball and grated Parmesan.

With fresh pesto and croutons.

Broccoli risotto croquettes, gorgonzola and fontina, fondue, truffle honey.

Soy ginger wasabi vinaigrette, mango guacamole, wonton chips.

With spicy Italian sausage, tomatoes, cilantro pesto, lime and poblano chiles.

With roasted garlic and cambozola, fresh tomatoes, basiland balsamic reduction.

Half fresh artichoke stuffed with artichoke hearts and housemade boursin, Parmesan crumbs, smoky onion rings, bearnaise vinaigrette.

Red Chile lemongrass vinaigrette, black beans and cashews.

With porcine mushroom, fontina, garlic crouton, Parmesan.

Baked with garlic butter and tomato basil chipotle spice, lime mustard remoulade and crostini.

Hearts of bibb lettuce with avocado, cucumbers, grape tomatoes, roasted walnuts and shaved red onion, Dijon balsamic vinaigrette.

Torn romaine, focaccia crutons, housemade caesar dressing, shaved Parmesan.

With mango and pistachio crusted goat cheese, served over shaved prosciutto and tossed in a chianti-honey vinaigrette.

Roasted beets, arugula, blood orange, smoked hazelnuts, orange white balsamic vinaigrette.

Green goddess dressing, heirloom tomatoes, green beans, gorgonzola, spiced bacon.

One half pound premium ground chuck and brisket grilled as you like it.

Creamy gorgonzola, roasted mushrooms, truffle dijonaise.

Spiced brown sugar bacon, crispy white cheddar, housemade barbeque, pickled onion.

Spicy sausage, pepperoni, soppressata, pepperoncini, crushed red pepper and our housemade sauce.

A classic, with fresh mozzarella, San Marzano tomatoes and Parmesan.

With roasted garlic, gorgonzola, fresh sageand truffle oil.

Sun-dried tomato, grilled zucchini, feta, olives, roasted peppers.

Cremini mushrooms, fontina, Parmesan, white truffle oil and chives.

Butternut squash, poached pears, caramelized balsamic onions, crisp brussel sprout petals, sage brown butter.

Baked with 4 cheeses topped with housemade bolognese.

With white clam sauce. Linguine noodles tossed with tender baby clams, garlic butter, white wine, clam broth, parsley and Parmesan.

With our housemade rosemary infused marinara, really great meatballs and grated Parmesan.

Filled with spinach and boursin, wrapped in prosciutto, angel hair pasta, coarse grain mustard butter sauce with tomatoes.

Parsnip puree, pickled onion, crisp brussel sprout petals.

Bacon jam, sweet potato fingerlings in apricot gastrique.

Half a roasted chicken, cremini mushroomand truffle mashed potato, brussels sprouts with smoked pancetta and Dijon marsala on the side.

Tender chicken breast in a Parmesan crust baked with marinara, provolone and mozzarella served with spaghetti marinara.

Apple pear mustard, rosemary roasted new potatoes.

Tomato basil vinaigrette, orzo broccolini gratinata, with mustard lime remoulade.

Served over sweet corn polenta raviolis in creamy corn sauce with fig jam, crisp prosciutto and sugar snap peas.

Sautéed eggplant filled with fresh mozzarella, roasted tomatoes and basil; rolled in Parmesan crust and baked with marinara and provolone.

With gorgonzola dip.

Smoked mozzarella and fried white cheddar.

Whipped potatoes with Asiago, pancetta, sour cream, and chives.

Carmelized waffle, cannoli creamand marshmallow cream, warm ganache, chocolate gelato.

Sea salt caramel ice cream, chocolate coated espresso beans, chocolate macaroon, shot of expresso.

Mascarpone cream cheese icing, cinnamon sweet potato chips.

Orange mascarpone mousse layered with coffee and kahlua soaked lady fingers and drizzled with caramel sauce.