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Hickory & Ash

(720) 390-4400

We make ordering easy. Learn more

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  • 8001 Arista Place, Broomfield, CO 80021
  • No cuisines specified

  • Grubhub.com
  • Hickory & Ash

  • (720) 390-4400

    We make ordering easy.

  • Menu
  • Hot Dinner
    • Short Rib Pastrami $13.00

      Brussels Sprouts, Mustard, Pumpernickel.

    • Braised Meatballs $13.00

      Tomato ragu, polenta, goat cheese.

    • Charred Carrots $12.00

      Carrot molé, pepitas, raisins, quinoa.

    • Blue Crab Cake $14.00

      Spaghetti squash, parsnip, blood orange, thai basil.

    • P.E.I. Mussels $15.00

      Shishito Peppers, Cilantro, Cioppino Broth.

    • Crispy Calamari $13.00

      Chorizo, poblano, white beans, salsa verde.

  • Cold Dinner
    • Duck, Duck, Goose $15.00

      Potted duck, foie gras, gooseberries.

    • Classic Steak Tartare $14.00

      Smoked mushroom, parmesan, grilled sourdough.

    • "Sloppy Joe" Toast $12.00

      Fall harvest compote, burrata, hazelnuts, balsamic.

  • Salad and Soups Dinner
    • BLT Wedge Salad $11.00

      Beefsteak tomato, bacon, blue cheese.

    • Baby Arugula Salad $12.00

      Parmesan, fennel, biscotti crumble, fig sherry vinaigrette.

    • Romaine Endive Salad $11.00

      Preserved lemon, feta, caesar dressing.

    • Lobster Bisque $12.00

      Black truffle dumplings, herb cream.

    • Cauliflower Soup $10.00

      Wild rice, sweet potato, currants, sage.

  • Entrees Dinner
    • H and A Steak Burger $15.00

      American cheese, tobacco onions, pickles.

    • Chicken and Dumplings $22.00

      Bourbon, squash perogies, cabbage, alabama white BBQ.

    • Glazed Bone In Pork Chop $27.00

      Brussels sprouts, apple, buttermilk grits.

    • Braised Beef Short Rib $27.00

      Polenta, broccolini, cheddar, horseradish.

    • Hanger Steak Frites $27.00

      Chimichurri, watercress.

    • Colorado Lamb Shank $29.00

      Farrotto, feta, snap peas.

    • Bolognese Pappardelle $19.00

      Sausage ragu, spinach, ricotta.

    • Seared Gulf Shrimp $27.00

      Pumpkin, pomegranate, zucchini, green piri piri.

    • Hickory Grilled Salmon $29.00

      German potato salad, pork belly, asparagus, celery root.

    • Salt Roasted Beet Bourguignon $19.00

      Potato gnocchi, carrots, cipollinis, shiitake bacon.

  • Steaks Dinner
    • NY Strip Loin $24.00+

    • 16 oz. Ribeye $42.00

    • 20 oz. Bone In Ribeye $48.00

    • Filet Mignon $20.00+

  • Sides Dinner
    • Triple Cooked Fries $4.00

      Fine herbs.

    • Twice Baked Mac and Cheese $5.00

      Bacon, scallions, cheddar.

    • Yukon Gold Mash Potatoes $5.00

      Butter, butter, more butter.

    • Patatas Bravas $5.00

      Spicy tomato, garlic aioli.

    • Lobster Tots $7.00

      "Old H and A" seasoning, jalapeno.

    • Soft Polenta $5.00

      Mushroom, leeks, mascarpone.

    • Brussels Sprouts $5.00

      Maple, Balsamic.

    • Grilled Asparagus $6.00

      Tomato jam, salsa verde.

    • Creamed Spinach $5.00

      Caramelized onions.

    • Catalan Broccolini $6.00

      Chili oil, pinenuts, cranberry.

  • Sauces Dinner
    • H and A Steak Sauce $4.00

      Barrel aged worcestershire, black garlic.

    • Au Poivre $4.00

      Rye whiskey, green peppercorn.

    • Blue Cheese Butter $5.00

      James ranch blue, shallots.

    • Bordelaise $4.00

      Beef jus, red wine.

    • Foie Gras Butter $6.00

      Black truffle, sea salt.

    • Herb Chimichurri $4.00

      Horseradish, basil.

    • Tarragon Béarnaise $4.00

      Lemon, champagne.

  • Hot Lunch
    • Short Rib Pastrami $13.00

      Brussels Sprouts, Mustard, Pumpernickel.

    • Blue Crab Cake $14.00

      Spaghetti squash, parsnip, blood orange, thai basil.

    • Charred Carrots $12.00

      Carrot molé, pepitas, raisins, quinoa.

  • Salads and Soups Lunch
    • Baby Arugula Salad $12.00

      Parmesan, fennel, biscotti crumble, fig sherry vinaigrette.

    • Cauliflower Soup $10.00

      Wild rice, sweet potato, currants, sage.

    • Ancho Black Bean Chili $10.00

      Angus beef, avocado, jalapeño pesto.

  • Cold Lunch
    • Duck, Duck, Goose $15.00

      Potted duck, foie gras, gooseberries.

    • Classic Steak Tartare $14.00

      Smoked mushroom, parmesan, grilled sourdough.

    • "Sloppy Joe" Toast $12.00

      Fall harvest compote, burrata, hazelnuts, balsamic.

  • Big Salad Lunch
    • Grilled Salmon Salad $17.00

      Hickory vegetables, seed granola, goat cheese.

    • Chicken Romaine Salad $13.00

      Caesar dressing, endive, feta, preserved lemon.

    • Steak Wedge Salad $17.00

      Beefsteak tomato, bacon, blue cheese.

    • Cobb Salad $13.00

      BBQ chicken, mixed greens, spiced buttermilk ranch

  • Sandwiches Lunch
    • H and A Steak Burger $13.00

      American cheese, tobacco onions, pickles.

    • Spicy Chicken Sandwich $13.00

      Pimento cheese, green tomato, herb aioli.

    • Braised Meatball Sub $13.00

      Tomato ragu, arugula, ricotta.

    • Brisket Sandwich $14.00

      Porter BBQ, cabbage slaw, cilantro.

  • Entrees Lunch
    • Hangar Steak Frites $20.00

      Chimichurri, watercress.

    • P.E.I. Mussels Frites $15.00

      Shishito peppers, cilantro, cioppino.

    • Seared Gulf Shrimp $15.00

      Pumpkin, pomegranate, zucchini, green piri piri.

    • Salt Roasted Beet Bourguignon $14.00

      Potato gnocchi, carrots, cipollinis, shiitake bacon.

    • Chicken and Dumplings $17.00

      Bourbon, squash perogies, cabbage, alabama white BBQ.

  • Steaks Lunch
    • NY Strip Loin $24.00+

    • 16 oz. Ribeye $42.00

    • 20 oz. Bone In Ribeye $48.00

    • Filet Mignon $20.00+

  • Sides Lunch
    • Triple Cooked Fries $4.00

      Fine herbs.

    • Twice Baked Mac and Cheese $5.00

      Bacon, scallions, cheddar.

    • Yukon Gold Mash Potatoes $5.00

      Butter, butter, more butter.

    • Patatas Bravas $5.00

      Spicy tomato, garlic aioli.

    • Lobster Tots $7.00

      "Old H and A" seasoning, jalapeno.

    • Soft Polenta $5.00

      Mushroom, leeks, mascarpone.

    • Brussels Sprouts $5.00

      Maple, Balsamic.

    • Grilled Asparagus $6.00

      Tomato jam, salsa verde.

    • Creamed Spinach $5.00

      Caramelized onions.

    • Catalan Broccolini $6.00

      Chili oil, pinenuts, cranberry.

  • Sauces Lunch
    • H and A Steak Sauce $4.00

      Barrel aged worcestershire, black garlic.

    • Au Poivre $4.00

      Rye whiskey, green peppercorn.

    • Blue Cheese Butter $5.00

      James ranch blue, shallots.

    • Bordelaise $4.00

      Beef jus, red wine.

    • Bordelaise $4.00

      Beef jus, red wine.

    • Herb Chimichurri $4.00

      Horseradish, basil.

    • Tarragon Béarnaise $4.00

      Lemon, champagne.

  • Brunch Snacks
    • Cinnamon Roll Doughnut $8.00

      Cream cheese, cinnamon sugar, berries.

    • Blue Crab Cake $14.00

      Spaghetti squash, parsnip, blood orange, thai basil.

    • Charred Carrots $12.00

      Carrot molé, pepitas, raisins, quinoa.

  • Brunch Salad and soups
    • Baby Arugula Salad $12.00

      Parmesan, fennel, biscotti crumble, fig sherry vinaigrette.

    • Cauliflower Soup $10.00

      Wild rice, sweet potato, currants, sage.

    • Ancho Black Bean Chili $10.00

      Angus beef, avocado, jalapeño pesto.

  • Brunch Poutines
    • Baby Arugula Salad $12.00

      Parmesan, fennel, biscotti crumble, fig sherry vinaigrette.

    • Ancho Black Bean Chili $10.00

      Angus beef, avocado, jalapeño pesto.

    • Cauliflower Soup $10.00

      Wild rice, sweet potato, currants, sage.

  • Brunch Egg
    • Chicken and Waffle Benedict $13.00

      Pimento cheese, green tomato, red hot hollandaise.

    • Short Rib Hash $15.00

      Fried eggs, green chile, bacon salsa.

    • Steak and Eggs $14.00

      Almond romesco, asparagus, mushrooms.

    • Bacon and Eggs $13.00

      Hashbrowns, pork belly, harissa, zucchini, piri piri.

  • Brunch Savory
    • Shrimp and Grits $17.00

      Cheddar grits, pepperonata.

    • Steak Wedge Salad $17.00

      Beefsteak tomato, bacon, blue cheese.

    • Grilled Salmon Salad $17.00

      Hickory vegetables, seed granola, goat cheese.

    • Chicken Romaine Salad $13.00

      Caesar dressing, endive, feta, preserved lemon.

    • Salt Roasted Beet Bourguignon $17.00

      Potato gnocchi, carrots, cipollinis, shiitake bacon.

  • Brunch Toast
    • Braised Meatball Sub $13.00

      Tomato ragu, arugula, ricotta.

    • H and A Steak Burger $13.00

      American cheese, tobacco onions, pickles.

    • French Onion Patty Melt $14.00

      Gruyere, mushrooms, fried egg.

    • French Toast Bread Pudding $10.00

      Tres leches, maple, pear cranberry butter.

  • Brunch Sides
    • Hickory Smoked Bacon $3.00

    • Hash Browns $3.00

    • One Egg Any Way $2.00

    • Berries $3.00

  • Brunch Steaks
    • 8 oz. NY Strip Loin $24.00

    • Filet Mignon $20.00+

  • Sides
    • Triple Cooked Fries $4.00

      Fine herbs.

    • Twice Baked Mac and Cheese $5.00

      Bacon, scallions, cheddar.

    • Yukon Gold Mash Potatoes $5.00

      Butter, butter, more butter.

    • Patatas Bravas $5.00

      Spicy tomato, garlic aioli.

    • Lobster Tots $7.00

      "Old H and A" seasoning, jalapeno.

    • Catalan Broccolini $6.00

      Chili oil, pinenuts, cranberry.

    • Creamed Spinach $5.00

      Caramelized onions.

    • Grilled Asparagus $6.00

      Tomato jam, salsa verde.

    • Brussels Sprouts $5.00

      Maple, Balsamic.

    • Soft Polenta $5.00

      Mushroom, leeks, mascarpone.

  • Brunch Sauces
    • H and A Steak Sauce $4.00

      Barrel aged worcestershire, black garlic.

    • Au Poivre $4.00

      Rye whiskey, green peppercorn.

    • Blue Cheese Butter $5.00

      James ranch blue, shallots.

    • Bordelaise $4.00

      Beef jus, red wine.

    • Foie Gras Butter $6.00

      Black truffle, sea salt.

    • Herb Chimichurri $4.00

      Horseradish, basil.

    • Tarragon Béarnaise $4.00

      Lemon, champagne.

  • Dessert Main
    • PB and J Candy Bar $10.00

      Raspberry, salted caramel, dark chocolate.

    • Don't Cry Over Spilled Milk $10.00

      Sweet milk, cookie dough, cocoa crumble.

    • Carrot Cake $10.00

      Cream cheese, pineapple, coconut.

    • Vanilla Bean Cheesecake $10.00

      Pomegranate, apple, graham cracker.

    • Orange Creamsicle $10.00

      White chocolate, wafer crumbs, mascarpone.

  • After Dinner Drinks
    • Coffee $3.00

    • Hot Tea $3.00

    • Espresso $3.00

    • Double Shot $5.00

    • Macchiato $4.00

    • Latte $4.00

    • Cappuccino $4.00

    • Americano $4.00

  • Kid's Main
    • Chicken Tenders $9.00

      Chicken breast, ketchup, honey mustard, fries.

    • Angus Burger $9.00

      Pickles, lettuce, tomato, american cheese, fries.

    • Mac and Cheese $8.00

      Rigatoni, cheddar, bread crumbs.

    • Grilled Cheese $9.00

      Cheddar, fries.

    • Rigatoni and Meatballs $10.00

      Tomato Sauce, Parmesan, Basil.

    • Grilled Chicken Breast $10.00

      Mash Potatoes, Snap Peas.

  • Dessert Menu
    • Vanilla Ice Cream Sundae $6.00

      Caramel, chocolate sauce, berries.

    • Warm Chocolate Chip Cookies $6.00

    • Carrot Cake $6.00

      Cream cheese, coconut, berries.

Menu for Hickory & Ash provided by Allmenus.com

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