With shaved mushrooms, parmesan, evo and lemon juice.

Chicken breast, tomatoes, egg, avocado, blue cheese and bacon on chopped romaine.

Mixed greens, house croutons, cucumbers, olives, peppers and fresh mozzarella.

On greens with cucumber, green onions, cherry tomatoes, salsa verde, greek yogurt, and sliced avocado.

With grilled sliced sirloin, roasted red bell peppers, artichoke hearts, olives and red onions on romaine lettuce with an oregano, lemon juice and olive oil dressing.

Iceberg lettuce, diced tomato and bacon with blue cheese dressing.

Arugula, grapes, blue cheese and macadamia nuts.

Romaine, chicken, eggs, avocado, bacon, blue cheese and sherry wine vinaigrette.

Shaved mushrooms, parmesan, andy's tuscan olive oil, lemon juice.

Iceberg lettuce, diced tomato, blue cheese dressing.

Arugula, endive, grapes, blue cheese crumbles, macadamia nuts, lemon juice and olive oil.

Romaine, croutons, parmesan, caesar dressing.

Seared chopped fish with cilantro, onion, and chili served with warm tortillas, salsa, guacamole and beans.

Monterrey jack cheese, tomato corn salsa, and Haystack feta served with rice and beans.

Grilled with stir fry veggies, jasmine rice and soy ginger butter.

Grilled, with green chile mac 'n cheese and fresh vegetables.

With coleslaw, buttermilk and dill sauce.

With jack cheese, roasted green chili, beans and sour cream.

Quesadilla with salsa, guacamole and black beans.

Pan seared with BBQ butter and served with spinach and green chile mac ?n cheese.

Blue crab with coleslaw and fries.

Grilled mahi with stir-fried vegetables in a coconut curry broth with bamboo rice.

Corn crusted and seared with spinach, mashed sweet potatoes and chile lime butter.

Stuffed with lobster, ricotta cheese and basil parmesan.

Mixed greens and roasted vegetables.

Baked in mild red chile with black beans, jicama salad and guacamole.

Pan seared with green chile mac 'n cheese and fresh spinach.

Marinated in sake, mirin & fresh ginger with jasmine rice & stir fried vegetables.

Monterey jack, tomato, corn salsa, haystack feta with black beans and rice.

Grilled mahi with stir-fried vegetables in a coconut curry broth with bamboo rice.

Steamed with curried mayonnaise.

Parmesan cream, roasted tomato fresh basil.

Salsa borracha, haystack and jack cheeses with house made tortillas.

With a buttermilk dill sauce.

Wrapped with prosciutto, basil garlic butter.

Lemon, cocktail sauce.

Raspberry sauce, toasted bread, grapes.

Locally smoked with traditional accompaniments.

Rocky mountain natural buffalo with your choice of cheese.

With white cheddar aioli and grilled red onion.

Grilled teriyaki chicken breast with jack cheese and grilled pineapple.

Niman ranch maple smoked bacon, lettuce and tomato with mayo.

Grilled with fontina cheese, hummus and roasted red pepper.

With niman ranch maple smoked bacon and jack cheese.

All natural vintage beef with your choice of cheese.

Colorful ranch 100% grassfed beef.

With an arugula garnish.

Grilled with wasabi mayo and pickled ginger.

Vintage natural.

Rocky mountain natural.

Tom's grassfed.

With wasabi mayo and pickled ginger.

With niman ranch bacon and jack cheese.

With a butter cream cheese icing.

Served with whipped cream and berries.

Topped with whipped cream and berries.

Triple m bar ranch, 3 t-bone chops.

Niman ranch with slaw and fries.

Baseball cut sirloin.

Rocky mtn natural with chimichurri.