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ChopHouse and Brewery

(303) 443-1188

We make ordering easy. Learn more

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  • 921 Walnut St, Boulder, CO 80302
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • ChopHouse and Brewery

  • (303) 443-1188

    We make ordering easy.

  • Menu
  • Starters
    • Caprese & Pesto Risotto Tots $12.00

      Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.

    • Seared Sashimi Tuna $18.00

      Tuxedo sesame seeds, Sriacha ponzu, Asian mix, miso cream, pickled ginger, and wasabi.

    • Artisan Cheese & Charcuterie Board $20.00

      Local and imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, and Riesling figs.

    • Carpaccio $14.00

      Angus filet, arugula, pepper relish, capers, Parmesan, and balsamic wine reduction.

    • Prince Edward Island Mussels $15.00

      Chophouse pale ale spicy tomato sauce and Parisian garlic bread.

    • Pancetta Wrapped Jumbo Shrimp $15.00

      Grape tomato, green onion, and caper vinaigrette.

    • Jumbo Lump Crab Cake $16.00

      Tomato corn relish, spring mix, and ancho remoulade.

    • Crispy Chicken Tenderloins $13.00

      Served with honey mustard and BBQ ranch.

    • Crispy Calamari $13.00

      Panko, tuxedo sesame seeds, wasabi cream, and apricot-ginger sauce.

    • New Orleans Barbecue Jumbo Shrimp $14.00

      Chophouse stout infused cream sauce, tomatoes, green onion, Cajun butter, and Parisian garlic bread.

    • Colossal Onion Rings $11.00

      Served with signature Chophouse bourbon ketchup.

    • Spinach & Artichoke Dip $13.00

      Panko, flatbread, and crudite.

    • Classic Chophouse Sampler $40.00

      Colossal onion rings, pancetta wrapped shrimp, calamari, portobello, and spinach and artichoke dip.

    • Signature Seafood Sampler $65.00

      Crab cake, seared tuna, calamari, PEI mussels, and pancetta shrimp.

  • Soups & Side Salads
    • French Onion Soup $8.00+

      Caramelized onions, sherry, Gruyere, white cheddar, and crostini.

    • Chef's Signature Soup $6.00+

      Made fresh daily.

    • Wedge Side Salad $9.00

      Peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing, and crumbles.

    • Caesar Side Salad $7.00

      Shaved Parmesan, crouton, and Caesar dressing.

    • House Side Salad $7.50

      Cucumber, daikon, carrot, tomato, shaved Parmesan, crouton, and herb vinaigrette.

  • Salads
    • USDA Prime Sirloin Salad $18.00

      Peppered bacon, red onion, Roma tomato, peppers, bleu cheese crumbles, and herb vinaigrette.

    • Chop Chop Salad $16.00

      House-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, Gouda, blueberries, and herb vinaigrette.

    • Seared Sashimi Tuna Salad $18.00

      Sesame seed, Asian mix, orange, cucumber, crispy pickled ginger, and miso cream.

  • Entrees
    • Citrus Salmon $27.00

      Roasted oranges, green beans, tomato, citrus glaze, and orange beurre blanc. Served with choice of side.

    • Crab Stuffed Halibut $35.00

      Port wine truffle glaze, arugula-basil pesto, and Parmesan mushroom risotto cake. Served with choice of side.

    • Chicken Picatta $25.00

      Scaloppini chicken, lemon, artichoke, and capers. Served with choice of side.

    • Tenderloin Tips & Mushrooms $26.00

      Balsamic stout glaze. Served with choice of side.

    • Pork Chops $31.00

      Sage and fontina stuffed, with port-rosemary demi-glace, and apple chutney. Served with choice of side.

    • Chophouse Pub Burger $17.00

      Peppered bacon, white cheddar, beef steak tomato, lettuce, pickled red onion, and signature pub sauce. Served with choice of side.

  • Classics - USDA Prime
    • Slow Roasted Prime Rib $34.00+

      USDA prime, rosemary au jus, and horseradish cream. Served with choice of side.

    • Prime Rib Eye $45.00

      16 oz. USDA prime, hand cut. Served with choice of side.

  • Classics - Angus
    • Filet Mignon $36.00+

      Certified choice Angus, center cut. Served with choice of side.

    • Top Sirloin $29.00

      10 oz. certified choice Angus, center-cut. Served with choice of side.

    • New York Strip $37.00

      12 oz. certified choice Angus, center-cut. Served with choice of side.

  • Classics - Bone-In
    • Porterhouse $44.00

      22 oz. choice bone-in, with steak butter. Served with choice of side.

    • Bone-In Ribeye $44.00

      19 oz. choice, with steak butter. Served with choice of side.

    • Short Rib $33.00

      Chophouse dry stout braised, with horseradish potatoes, stout demi-glace, and seasonal vegetables. Served with choice of side.

    • New Zealand Lamb $36.00

      16 oz. bone-in rack, herb crusted, with peach chipotle chutney.

  • Sides
    • Cabernet Mushrooms $7.00

    • Chef Selected Vegetables $7.00

    • Sauteed Spinach $7.00

    • Asparagus $7.00

    • Green Beans with Cherry Tomatoes $7.00

    • Sweet Potato Fries $6.00

    • Baked Potato $6.00

    • White Cheddar Mashed Potatoes $6.00

    • Seasoned Fries $6.00

    • Pecan Wild Rice Pilaf $6.00

  • Dessert
    • Turtle Cheesevake $8.00

      Caramel, bourbon stout fudge, candied pecans

    • Tropical Key Lime Pie* $8.00

      Macadamia-coconut crust, powdered sugar, passion fruit coulis and raspberry sauce

    • B52 Budino $8.00

      A warm chocolate pudding cake enhanced with Kahlua, Baileys, and Grand Marnier. This cake is topped with our own bourbon stout fudge and paired with local Liks vanilla bean ice cream

  • Lunch Starters
    • Caprese & Pesto Risotto Tots $11.00

      Mozzarella, arugula-basil pesto, grape tomato, and balsamic wine reduction.

    • Seared Sashimi Tuna $17.00

      Tuxedo sesame seeds, Sriracha ponzu, Asian mix, miso cream, pickled ginger, and wasabi.

    • Artisan Cheese & Charcuterie Board $20.00

      Local and imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, and Riesling figs.

    • Carpaccio $14.00

      Angus filet, arugula, pepper relish, capers, Parmesan, and balsamic wine reduction.

    • Prince Edward Island Mussels $15.00

      Chophouse pale ale spicy tomato sauce and Parisian garlic bread.

    • Pancetta Wrapped Jumbo Shrimp $14.00

      Grape tomato, green onion, and caper vinaigrette.

    • Jumbo Lump Crab Cake $15.00

      Tomato corn relish, spring mix, and ancho remoulade.

    • Crispy Chicken Tenderloins $13.00

      Served with honey mustard and BBQ ranch.

    • Crispy Calamari $13.00

      Panko, tuxedo sesame seeds, wasabi cream, and apricot-ginger sauce.

    • New Orleans Barbecue Jumbo Shrimp $14.00

      Chophouse stout infused cream sauce, tomatoes, green onion, Cajun butter, and Parisian garlic bread.

    • Colossal Onion Rings $11.00

      Served with signature Chophouse bourbon ketchup.

    • Spinach & Artichoke Dip $13.00

      Panko, flatbread, and crudite.

    • Classic Chophouse Sampler $40.00

      Colossal onion rings, pancetta wrapped shrimp, calamari, portobello, and spinach and artichoke dip.

    • Signature Seafood Sampler $60.00

      Crab cakes, seared tuna, calamari, PEI mussels, and pancetta shrimp.

  • Lunch Soup & Side Salad
    • French Onion Soup $7.00+

      Caramelized onion, sherry, Gruyere, white cheddar, and crostini.

    • Chef's Signature Soup $6.00+

      Made fresh daily.

    • Wedge Side Salad $9.00

      Peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing, and crumbles.

    • Caesar Side Salad $6.00

      Shaved Parmesan, croutons, and Caesar dressing.

    • House Side Salad $6.00

      Cucumber, daikon, carrot, tomato, shaved Parmesan, crouton, and herb vinaigrette.

  • Lunch Salads
    • USDA Prime Sirloin Salad $18.00

      Peppered bacon, red onion, Roma tomato, peppers, bleu cheese crumbles, and herb vinaigrette.

    • Chop Chop Salad $16.00

      House-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, Gouda, blueberries, and herb vinaigrette.

    • Seared Sashimi Tuna Salad $17.00

      Sesame seed, Asian mix, orange, cucumber, crispy pickled ginger, and miso cream.

    • Chophouse Chicken Salad $15.00

      Peppered bacon, avocado, corn, tomato, tortilla strips, bleu cheese crumbles, and citrus vinaigrette.

    • Lobster & Seafood Cobb Salad $19.00

      Crab, shrimp, peppered bacon, avocado, living bibb lettuce, cooked egg, tomato, and avocado vinaigrette.

  • Lunch Sandwiches
    • Shaved Prime Rib Sandwich $17.00

      USDA prime, tomato, arugula, Gruyere, white cheddar, caramelized onion, horseradish sauce, and French baguette. Served with choice of side.

    • Colorado Bison Burger $16.00

      Crispy onion ring, peppered bacon, white cheddar, lettuce, beef steak tomato, pepper relish, ancho remoulade, and brioche. Served with choice of side.

    • Chophouse Pub Burger $15.00

      Peppered bacon, white cheddar, lettuce, beef steak tomato, pickled red onion, and signature pub sauce. Served with choice of side.

    • Avocado Turkey Burger $14.00

      Pepper jack, living bibb lettuce, beef steak tomato, red onion, citrus mayo, and brioche. Served with choice of side.

    • Reuben Sandwich $14.00

      House-braised corned beef, Chophouse dry stout kraut, Swiss, ancho remoulade, and marbled rye. Served with choice of side.

    • Chicken Parmesan Sandwich $14.00

      Arugula-basil pesto, spicy tomato sauce, tomato, and French baguette. Served with choice of side.

    • Black Bean Burger $14.00

      Pepper jack, lettuce, tomato, pickled red onion, corn relish, spicy herb aioli, and brioche. Served with choice of side.

    • Lobster & Seafood Sandwich $18.00

      Crab, shrimp, living bibb lettuce, tomato, citrus mayo, and sourdough. Served with choice of side.

  • Lunch Classics
    • Filet Mignon $34.00+

      Certified choice Angus, center-cut. Served with choice of side.

    • New York Strip $37.00

      12 oz. certified choice Angus, center-cut. Served with choice of side.

    • Top Sirloin $19.00

      6 oz. USDA prime, with Cabernet mushrooms. Served with choice of side.

    • Chophouse Signature Meatloaf $14.00

      Cabernet mushroom sauce and crispy red onions. Served with choice of side.

    • Chicken Picatta $15.00

      Scallopini chicken, lemon, artichoke, and capers. Served with choice of side.

    • Citrus Salmon $17.00

      Roasted oranges, green beans, tomato, citrus glaze, and orange buerre blanc. Served with choice of side.

    • Fish & Chips $14.00

      Crispy cod, seasoned fries, ancho remoulade, and signature slaw. Served with choice of side.

    • Chophouse Signature Pasta $15.00

      Fettuccine, blackened scallopini chicken, tomato, asparagus, and wild mushroom sauce. Served with choice of side.

  • Lunch Sides
    • Cabernet Mushrooms $7.00

    • Chef Selected Vegetables $7.00

    • Sauteed Spinach $7.00

    • Asparagus $7.00

    • Green Beans with Cherry Tomatoes $7.00

    • Sweet Potato Fries $6.00

    • Baked Potato $6.00

    • White Cheddar Mashed Potatoes $6.00

    • Seasoned Fries $6.00

    • Pecan Wild Rice Pilaf $6.00

  • Kids Options
    Served with choice of side
    • Kids Steak $11.00

    • Beef Sliders $9.00

    • Chicken Tenders $9.00

    • Hot Dog $9.00

    • Mac & Cheese $90.00

Menu for ChopHouse and Brewery provided by Allmenus.com

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