No cuisines specified
Farm fresh cage free eggs, hash browns, choice of toast. Add breakfast meat
Our farm fresh eggs with a choice of three fillings served with hash browns and choice of toast or tortillas now available as a tofu scramble.
Snooze's homemade rosemary sausage gravy smothers a flaky puff pastry, topped with an egg your style
A heaping portion of our hash browns, covered with melted cheddar & jack cheese, scallions plus choice of two fillings see below sooo good with an egg or two
Snooze's signature shredded hash mixed with artisan corned beef, caramelized poblanos and onions. Topped with two eggs your style & toast or tortillas.
Three fresh corn or flour tortillas topped with scrambled eggs, shredded hash browns, jack cheese, green chile hollandaise & pico de gallo.
Burrito filled with scrambled eggs, hash browns, house black beans, cheddar & jack cheese, topped with pico de gallo and choice of green chili or ranchero (psst, love your veggies & meats)
Corn or flour tortillas layered with black beans, jack cheese, ranchero sauce, three eggs any style and pico de gallo
The classic evolved with our signature english muffin topped with shaved hickory smoked ham, perfectly poached cage free eggs and smoked cheddar hollandaise.
Spring pea polenta cake topped with a ragout wild mushrooms, asparagus and spring peas served with poached cage free eggs, cream cheese hollandaise and fennel toasted bread crumbs.
Flavorful barbacoa beef over a stack of ranchero sauced tortillas and melted cheese, with poached cage free eggs, roasted poblano hollandaise, pico de gallo and cotija cheese.
Lox style salmon and cream cheese served over toasted rye and topped with poached cage free eggs, cream cheese hollandaise blended with sun dried tomato and caper relish.
Thin slices of prosciutto, taleggio cheese and perfectly poached eggs on toasted ciabatta, topped with cream cheese hollandaise, balsamic glaze and arugula. Ciao bella.
Slow cooked pulled pork over a stack of green chile sauced tortillas and melted cheese with poached cage free eggs and green chili hollandaise, pico de gallo and cotija cheese.
A soft pretzel roll filled with scrambled eggs, cheddar cheese and a sausage patty, served with a side of smoked cheddar hollandaise & house hash browns.
Cage free eggs scrambled with spinach and fresh herbs, filled with ham and melted swiss and served with dijon hollandaise on a fresh ciabatta roll.
Free range house pork, shaved ham, gruyere cheese, homemade pickles and a sunny side egg (or your call) with dijon hollandaise, served up open face on a hoagie roll.
Tender belly bacon, fried cage free egg we recommend sunny side up. Organic arugula and sliced tomato served with bacon-tomato aioli on a toasted ciabatta roll. Add avocado. $1.75
Mounds of artisan corned beef, sauerkraut and Swiss cheese with house 1,000 isles dressing upon a plump pretzel roll. A work of art.
Buttermilk pancakes with caramelized pineapple chunks, housemade vanilla creme anglaise and cinnamon butter
Our signature sweet potato buttermilk pancakes topped with homemade caramel, candied pecans and ginger butter.
Buttermilk pancakes topped with strawberry-lavender cream. Honey-ginger strawberries, whipped mascarpone and candied hazelnuts.
Buttermilk pancakes topped with blueberry coulis, sweet cream and almond streusel surrounding a center of lemony cream cheese filling
Plain, blueberry, chocolate chip or peanut butter cup
Choose any three pancake flavors from above and get the best of all worlds
Fresh brioche stuffed with mascarpone, then griddled and topped with vanilla creme, salted caramel, fresh strawberries and toasted coconut. O.M.G.
Fresh brioche stuffed with Nutella cream cheese and plantains, topped with caramelized banana sauce, candied hazelnuts, banana chips and a pot of Nutella cream.
For the purist, french brioche completed with mascarpone whipped cream, seasonal fruit and slopeside pure vermont maple syrup.
Power up with lox style salmon and accouterments including herbed goat cheese spread, sun dried tomato and caper relish, hard boiled egg, dressed greens and rustic bread
Our house made granola, greek yogurt and an agave nectar drizzle, alongside a grapefruit brulee and your choice of toast. So european yet coloradoan.
A hearty blend of quinoa and oats topped with caramelized apple-cranberry compote, candied pecans and whipped mascarpone.
Organic baby kale, spinach and arugula tossed with quinoa, asparagus, wild mushrooms, spring peas, goat cheese, crispy prosciutto and champagne vinaigrette. Add a poached egg.
Arugula, caramelized onions, basil, cilantro, jalapeno, onion, pico de gallo, poblano peppers, wild mushrooms, red pepper, roasted garlic, spinach, tomato, avocado
Green chili, ranchero, hollandaise, rosemary sausage gravy
Bacon, sausage, ham, chorizo, pulled pork, chicken sausage
Cheddar, jack, Swiss, feta, goat, cotija or fresh mozzarella
Bacon, sausage links or patty, ham, chorizo, housemade chicken sausage
Seasonal flavors or plain, blueberry, chocolate chip, peanut butter cup, cinnamon roll
Breckenridge bourbon, espresso, carolan's irish cream, steamed milk & cherry.
Cruzan light aged rum, steamed milk, chocolate, cinnamon & vanilla syrup
Iced espresso, breckenridge bourbon, simple syrup and fresh mint.
Chili infused espolon tequila, espresso, steamed milk, chocolate, cinnamon & vanilla syrup
Menu for Snooze provided by Allmenus.com
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