• Colorado
  • Boulder
  • Chautauqua Dining Hall

Chautauqua Dining Hall

(303) 440-3776
  • 900 Baseline Rd, Boulder, CO 80302
  • American
  • Grubhub.com
  • Menu
  • Shared
    • Rachelette $13

      Fingerling potatoes, bistro ham, housemade pickles and wholegrain mustard.

    • Roasted Beets $8

      Goat cheese, pistachios, and arugula.

    • Green Chili Tostada $8

      Pepper jack, cilantro, lime, and pico de gallo.

    • Crispy Brussels Sprouts $7

      Calabrian chili, preserved lemon, basil, and agrodolce.

    • Pork Green Chili Tostada $9

      Pepperjack, lime, and pico de gallo.

    • Sweet Corn & Pepper Jack Croquettes $7

      Oregano sour cream.

    • Housemade Elk Sausage $9

      Sweet peppers and onions with grilled sourdough.

    • Raclette $13

      Bistro ham, fingerling potatoes, house-made pickles, and ground mustard.

    • Charcuterie $14

      Cured meats, local cheeses, pickled vegetables, and grilled sourdough.

  • Breakfast Plates
    • Southwestern Frittata $10

      Corn, spinach, roasted peppers and onions, mozzarella, and fruit.

    • Flapjacks with Two Eggs $10

    • Flapjacks $8

    • Cinnamon French Toast $8

    • Spinach & Artichoke Benedict $12

      English muffin, spinach, roasted artichoke, pepper jack mornay sauce, and potatoes or fruit.

    • The Whole Cottage $12

      Two eggs, potatoes, bacon, sauteed onions and mushrooms, country gravy, cheddar, biscuit.

    • Tofu Scramble $10

      Roasted mushrooms and peppers, tomatoes, cajun spice, biscuit, choice of potatoes or fruit.

    • Breakfast Burrito $11

      Eggs, chorizo, potato, cheddar cheese, roasted peppers and onions, and pork green chili.

    • Cinnamon French Toast with Two Eggs & Choice Of Meat $12

    • Flapjacks with Two Eggs & Choice Of Meat $12

    • Flatiron Steak & Eggs Rancheros $13

      Two eggs, ranch beans, chili rojo.

    • Yogurt & Granola $8

      House-made granola, yogurt fruit.

    • The Basic $8.5

      Two eggs, biscuit, choice of potatoes or fruit.

  • Soup & Salad
    • Simple $6

      Red wine-agave nectar vinaigrette.

    • Three Leaf Spinach Salad $11

      Roasted butternut squash, pepitas, pickled red onion, red grapes, cotija cheese, and creamy oregano vinaigrette.

    • Big Country $13

      Romaine heart, fried chicken, cornbread croutons, tomato, bacon, blue cheese, horseradish, buttermilk ranch.

    • Flatiron $12

      Green beans, cucumber, tomato, hard boiled egg, radish, nicoise olive, feta, champagne vinaigrette.

  • Soup & Salads
    • Big Country $13

      Romaine heart, fried chicken, cornbread croutons, tomato, bacon, blue cheese, horseradish, buttermilk ranch.

    • Simple $6

      Red wine-agave nectar vinaigrette.

    • Three Leaf Spinach Salad $11

      Roasted butternut squash, pepitas, pickled red onion, red grapes, cotija cheese, creamy oregano vinaigrette.

    • Flatiron $12

      Green beans, cucumber, tomato, hard boiled egg, radish, nicoise olive, feta, champagne vinaigrette.

    • American Onion Soup (Bowl) $6

      Sweet onion, Colorado bourbon, sourdough crouton, aged cheddar.

  • First Bite Boulder Menu
    Prix fixe menu. Per guest.
    • Prix Fixe $29

  • Sandwiches, Flatbreads & Plates
    All sandwiches come with choice of: coleslaw, cup of soup, french fries, pasta salad, quinoa salad, simple salad.
    • Roasted Beet $10

      Glazed beets, goat cheese, honey, arugula, sourdough, sherry vinaigrette.

    • All American Burger $12

      LTO, pickles, american cheese, special sauce.

    • Bison French Dip $14

      Swiss cheese, horseradish cream, caramelized onion, baguette and au jus.

    • Hall Burger $13

      Applewood smoked bacon, tomato preserves, and horseradish ranch.

    • Garden Burger $12

      Quinoa-portobello mushroom burger, arugula, house-pickle relish, sweet red pepper aioli.

    • Flatiron Steak Frites $15

      French fries, arugula-cherry tomato salad.

    • Salumeria Flatbread $13

      Handcut pepperoni, marinara, mozzarella, caesar salad.

    • Bistro Bison Burger $14

      Creamy brie, caramelized onions, arugula, and fig jam.

    • Gnocchi $13

      Butternut squash, nutmeg, sage, lemon brown butter, and pecorino.

    • Turkey-Bacon Ranch Melt $11

      Smoked gouda, tomato, ranch dressing, rye bread.

    • Butternut Squash & Pepper Flatbread $12

      Walnut, creamy brie, sage.

    • Carolina Pulled Pork $11

      Green apple slaw.

  • Kid'S Menu
    For kids 10 and under.
    • Kid's Grilled Cheese $6

      With fresh fruit, green salad or french fries.

    • Kid's Granola, Yogurt, Fruit $6

      Does not include a side.

    • Kid's Cheese Burger $6

      With fresh fruit, green salad or french fries.

    • Kid's French Toast $6

      Choice of bacon or maple sausage.

    • Kid's Basic Breakfast $6

      1 egg, potatoes, biscuit, choice of bacon or maple sausage.

    • Kid's Cheese Pizza $6

      Marinara sauce - does not include a side.

    • Kid's Micky Mouse Flapjack $6

      Choice of bacon or maple sausage.

    • Kid's Hole In The Head $6

      Grilled toast and egg, potatoes or fruit.

    • Kid's PB & J $6

      Whole wheat or gluten free bread.

    • Kid's Honey Chicken Tenders $6

  • Burgers
    Choice of side: coleslaw, cup of soup, french fries, pasta salad, quinoa salad, simple salad.
    • All American Burger $12

      LTO, pickles, American cheese, and special sauce.

    • Bistro Bison Burger $14

      Creamy brie, caramelized onions, arugula, and fig jam.

    • Garden Burger $12

      Quinoa-portobello mushroom burger, sweet red pepper aioli, arugula, and house-pickle relish.

    • Hall Burger $13

      Applewood smoked bacon, tomato preserves, and horseradish ranch.

  • Dessert
    • Flourless Chocolate Cake $6

      Candied pistachio and blackberry coulis.

    • Cornbread Bread Pudding $7

      Cranberries, golden raisins, cream anglaise.

    • New York Cheesecake $7

      Fruit compote.

    • Seasonal Cobbler $7

      A la mode.

  • Plates
    • Sockeye Salmon $23

      Potato puree, green beans, almonds, 5 spice golden raisin and tomato chutney.

    • Oven Roasted Half Chicken $18

      Mac and cheese gratin, glazed carrots, and crispy kale.

    • Rainbow Trout $18

      Smoked brandade cake, broccoli with a tarragon beurre blanc.

    • Flatiron Steak Frites $23

      House cut fries, farm pepper jelly, arugula-cherry tomato salad.

    • Natural Pork Chop $19

      Spiced tomato and cider glaze, fingerling potato and turnip hash.

    • Stout Braised Bison Short Ribs $21

      Baby root vegetables, whipped gold potatoes.

    • Gnocchi $16

      Butternut squash, nutmeg, sage, lemon brown butter, pecorino.

    • Colorado Lamb Two Ways $24

      Braised and grilled, cauliflower parsnip gratin, roasted cippolini, red wine jus.

    • Shiitake Mushroom Risotto $17

      Peas, sundried tomato, marsala wine, pecorino.

  • Premium Loose Leaf Tea
    From the boulder dushanbe teahouse. Served by the pot.
    • Lady Gray's Garden $3.5

    • Silver Needle $3.5

    • Blue Moon $3.5

    • Rocky Mountain Mint $3.5

    • Dragonwell $3.5

    • Puerh Imperial $3.5

    • Feel Better Brew $3.5

    • Strawberry Lemon Twist $3.5

    • Chamomile $3.5

    • Jasmine Pearls $3.5

    • Vanilla Nut Rooibos $3.5

    • 7 Chakra $3.5

    • Ti Kuan Yin $3.5

    • Sencha $3.5

    • Earl Grey $3.5

    • Boulder Breakfast $3.5

    • Green Lotus $3.5

  • Non Alcoholic Beverages
    • Hot Chai $3

      Boulder dushanbe teahouse chai.

    • Hibiscus Tea Cooler $3

      Sweetened hibiscus tea, soda.

    • Homemade Milkshake $5

      Vanilla, chocolate.

    • Fountain Soda $2.5

    • Rainforest Iced Tea $3

      Mango mate energizer tea, lemonade, pineapple juice.

    • Iced Chai $3

      Boulder dushanbe teahouse chai.

    • Ginger Cooler $3

      Pureed ginger, lime, simple, soda.

    • Iced Tea $2.5

    • Cucumber Mint Cooler $3

      Cucumber syrup, fresh mint, lemon, soda.

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