Ham, mushrooms, gruyere, chives, potatoes and a biscuit.
Flour tortilla, refried black beans, eggs, cheese, plantain, avocado, crema, aji red sauce.
Eggs with spinach, tomato, olives, feta, potatoes and a biscuit.
Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan.
Poached eggs, lapsang souchong tea sausage, English muffin, hollandaise, potatoes.
Pork belly, eggs, cucumber, pickled daikon and carrot, cilantro, chili aioli.
Bacon, sausage, cheese eggs, potatoes, house made pop tart.
Gluten-free. Vietnamese caramel, carrot, onion, peas, scallion, fried egg.
Dried fruit, assorted nuts, served with yogurt and fresh fruit.
Indian crepe, curried scrambled eggs, spinach, potato, onion.
Pork belly, eggs, cucumber, cilantro, pickled daikon and carrot, chili aioli.
Gluten free. Vietnamese caramel, carrot, onion, peas, scallion, fried egg.
Ham, mushrooms, Gruyere, chives, potatoes and a biscuit.
Red onion, carrots, Fresno peppers, scallion, water chestnuts, bok choy, bean sprouts.
Lapsang tea rubbed pork, gruyere cheese, house made pickles, Dijon aioli, pressed Cuban roll, plantain ketchup, French fries.
Chickpea croquettes with herbs and spices, Persian tomato sauce, sauteed greens, pomegranate reduction, sunny egg.
Dried fruit, assorted nuts, served with yogurt and fresh fruit.
Herb spaetzle, braised purple cabbage, grain mustard.
Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot cherry chutney.
Eggs with spinach, tomato, olives, feta, potatoes and a biscuit.
Poached eggs, lapsang souchong tea sausage, English muffin, Hollandaise, potatoes.
Rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce.
Persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house made naan.
Bucatini pasta, guanciale, pecorino Romano, tomato, brocolini.
Gluten-free. Butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked eggs, dijon dressing.
Gluten-free. mixed greens, celery root, apples, walnuts, lady grey's garden tea vinaigrette.
Arugula, farro grain, shaved Parmesan, radish, grape, pistachio, apple cider vinaigrette.
Mixed greens, hummus, dolmas, cucuzber, tomato, feta, olives, herb vinaigrette, house made naan.
Houjicha tea and sesame ramen, shredded carrot, daikon, napa cabbage, lettuce, seaweed.
Gluten-free. Butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked eggs, dijon dressing.
Arugula, farro grain, shaved parmesan, radish, grape, pistachio, apple cider vinaigrette.
Gluten-free. Mixed greens, celery root, apples, walnuts, lady grey's garden tea vinaigrette.
Cucumber, tomato, olives, pickled onions, house made naan.
Fried pastry of spiced potato, onion and peas, cucumber yogurt, mango chutney.
Sweet tomato sauce, raita, Feta.
Beef and onion dumpling, mint yogurt, chickpea tomato sauce, coriander.
Gluten-free. Fingerling potatoes, hot peppers, egg, olives, aji cotija crema.
Slow-braised pork ribs, lapsang souchong tea and orange-ginger glaze, slaw. Gluten-free.
Cucumber, tomato, olives, pickled onions, house-made naan.
Persian tomato sauce, raita, feta, mint.
Crispy chicken, tamari-ginger dipping sauce. Gluten-free.
Mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made naan.
Arugula, farro grain, shaved parmesan, radish, grape, pistachio, apple cider avinaigrette.
Houjicha tea and sesame ramen, shredded carrot, daikon, napa cabbage, lettuce, seaweed.
Gluten-free. Mixed greens, celery root, apples, walnuts, lady grey's garden tea vinaigrette.
Gluten-free. Butter lettuce, roasted beets, gold potatoes, bacon, cherry tomatoes, hard cooked eggs, dijon dressing.
Sweet tomato sauce, raita, feta, mint.
Gluten-free. Slow-braised pork ribs, lapsang souchong tea and orange-ginger glaze, slaw.
Cucumber, tomato, olives, pickled onions, house-made naan.
Gluten-free. Fingerling potatoes, hot peppers, egg, olives, aji-cotija crema.
Gluten-free. Crispy chicken, tamari-ginger dipping sauce.
Chickpea croquettes with herbs and spices, Persian tomato sauce, sauteed farm greens, pomegranate reduction, sunny egg.
Braised beef, roasted eggplant, roasted carrots, basmati rice, house made naan.
Tomatoes, fresh herbs, yellow rice, micro green candied almond salad.
Gluten-free. Quinoa and dried fruit, saffron apricot-tomato coulis, crispy chickpea, mizuna salad.
Gluten-free. Crispy trout, seville orange and garlic reduction, white rice, mizuna.
Gluten-free. Spicy sausage, pork belly, stewed cabbage, mushroom, tomato, apple-nappa kraut.
Gluten-free. Carrot, jicama, napa cabbage, broccoli, rice noodle, cilantro, yellow curry and coconut broth.
Gluten free. Rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut curry.
Skewers of lamb, peppers, onions, plov rice, dried fruit, cucumber yogurt.
Red onion, carrots, fresno peppers, scallion, water chestnuts, bok choy, bean sprouts.
Beef, lamb, onion and potato cutlet, shirazi salad, pita, shaved carrot salad.
Rice noodles, carrots, broccoli, cabbage, peppers, spicy peanut sauce, bean sprouts.
Vegetarian chickpea croquettes with herbs and spices, persian tomato sauce, sauteed greens, pomegranate reduction, sunny side up egg.
Lapsang souchong tea-rubbed pork, gruyere cheese, house-made pickles, dijon aioli, pressed cuban roll, french fries.
Lapsang souchong tea-roasted beef, butter lettuce, spicy cucumbers, spicy Korean dipping sauce, sesame noodle salad.
Gluten-free. Braised beef, roasted eggplant, roasted carrots, basmati rice, house-made naan.
Skewer of lamb, peppers, onions, tomatoes, plov rice, dried fruit, cucumber yogurt.
Chickpea croquettes with herbs and spices, Persian tomato sauce, sauteed farm greens, pomegranate reduction, sunny egg.
Gluten-free. Carrot, jicama, napa cabbage, broccoli, rice noodle, cilantro, yellow curryand coconut broth.
Gluten free. Butternut puree, wilted greens, caramelized beets, preserved lemon beurre blanc.
Gluten-free. Rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce.
Gluten-free. Spicy sausage, pork belly, stewed cabbage, mushroom, tomato, apple-napa kraut.
Red onions, carrots, Fresno peppers, scallions, water chestnuts, bok choy, bean sprouts.
Beef, lamb, onion and potato cutlet, shirazi salad, tahini yogurt, pita, shaved carrot salad.
Lapsang tea rubbed pork, gruyere cheese, house-made pickles, dijon aioli, pressed Cuban roll, French fries.
Traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato-cucumber salad, dried fruit, house-made naan.
Tea roasted beef, butter lettuce, spicy cucumbers, Korean dipping sauce, sesame noodle salad.
Chocolate pastry cream bruleed banana whipped cream.
Gluten-free. Almond cake fig and apricot compote cardamom cream.
Dark chocolate pudding graham cracker crumble whiskey-marshmallow fluff.
Gluten-free, Spiced apple and butternut squash cinnamon-oat crumble whipped honey mascarpone chai caramel.
Gluten-free. Spiced agave syrup cinnamon crumble.
Yerba mate with your choice of the following: * fresh lime and mint * fresh orange and cardamom.
Lady grey's garden tea, steamed milk, vanilla.
House matcha simple, whole milk.
Almond and coconut milk, turmeric, ginger, cinnamon, clove, honey.
Traditional Indian spiced tea made fresh daily, served iced or hot.
Ask your server for daily selections.
Lemonade, pineapple juice, ginseng mango mate energizer.
Club soda, hibiscus tea, lime, mint, orange.
Espresso, sweetened condensed milk, served hot or with ice.