Small Plates
- Pork Rillette, Potato Bread and Pear Mostarda $12.00
- Marinated Olives $4.00
- Braised Brisket Shephard's Pie, Dunkel Gravy, Potato Mash $12.00
- Pappas Bravas, Chili Sauce, Aioli $9.00
- Salmon Rillette, Fried Capers, Pickled Onions, Focaccia $9.00
- Gold Hill Cheese, Potato Bread, Pickles $11.00
- Butter Peas, Pistachio Tarator, Onions, Herb Salad $8.00
- Pork Bread Pudding, Brandied Apples $10.00

Appetizers
- Roasted Beets, Chevre, Pistachio Tarator, Herbs $9.00
- Field Green Salad, Mixed Nuts, Roasted Squash, Pickled Pear, Chèvre, Espelette Vinaigrette $9.00
- Potato & Caramelized Onion Soup $9.00

Entrees
- Heirloom Wheat Cannelloni, Purple Potatoes, Curried Tomato, Chèvre $24.00
- Rainbow Trout, Butternut Béchamel, Farro, Rhubarb & Root Vegetable Slaw $24.00
- Brisket Recado, Peruvian Adobo, Sweet Potato $24.00
- Mulefoot Pork, Peas & Prosciutto Ragu, Onions, Greens $24.00

Desserts
- Coconut Creme Parfait, Macaroon $8.00
- Chocolate Mousse Cake, Chantilly $8.00
- Spiced Apple & Rum Tart $8.00

Menu for Bramble & Hare provided by Allmenus.com

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