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Jaipur Indian Restaurant
Crisp pastry with potatoes and peas deep fried.
Chicken wings marinated, spicy, and baked in clay oven.
Mildly spiced onion and batter fried.
Crisp pastry with ground lamb or beef and deep fried.
Mildly spiced cauliflower, potatoes, bell pepper, and batter fried.
Mildly spiced boneless chicken and batter fried.
Mixed vegetables mildly spiced and batter fried.
Assorted kabobs of chicken and lamb baked in clay oven.
Lentil soup with vegetables seasoned with spices and herbs.
Lettuce, cucumber, tomato, onion, lime-squeezed, mild spiced, and yoghurt dressing.
Chicken soup, herbs, and mild spices.
Cooked with mild Indian spices and garlic.
Chicken on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Assorted kebabs of chicken, lamb, fish, and shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Finest jumbo shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Fish steak and India style on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Lamb cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Boneless chicken cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Finest jumbo shrimp and fish steak on onion bed sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Cooked with meat and delicately spiced including saffron. Raita on the side.
Cooked with meat and delicately spiced including saffron. Raita on the side.
Cooked with vegetables and delicately spiced including saffron. Raita on the side.
Lamb, chicken, vegetable, and shrimp. Cooked with meat and delicately spiced including saffron. Raita on the side.
Cooked with meat and delicately spiced including saffron. Raita on the side.
Spinach cooked in cheese and in cream.
Cheese cooked in creamy sauce.
Chickpeas cooked with special masala sauce.
Mixed vegetables with cheese.
Cauliflower and potato cooked with herbs and spices.
Lentils cooked with garlic, ginger, tomatoes, and spices.
Mixed vegetables cooked in whipped cream and nuts.
Green peas with cheese in mild gravy.
Okra cooked with onion, tomatoes, and spices.
Tandoori eggplant with herbs, onion, tomato, and butter.
Vegetables carefully seasoned with an exotic blend of curry spices
Potatoes cooked with onion, tomatoes, peas, and spices.
Potatoes cooked with spinach and spices.
Mushroom cooked with onions, tomatoes, peas, and spices.
Potatoes cooked with onion, tomatoes, peas, and spices.
Chicken cooked with onions, bell peppers and spices.
Goat cooked with an exotic blend of curry spices.
Lamb with a blend of hot spices.
Lamb cooked in creamy sauce with fruits.
Chicken pieces cooked with a blend of hot spices. Traditionally a very hot dish.
Chicken pieces cooked in a thick sauce with cream and eggs.
Chicken cooked with lentils in sweet and sour sauce.
Lamb pieces cooked in a thick sauce with cream and eggs.
Ground lamb meat and peas in a medium to mild sauce.
Lamb cooked with lentils in sweet and sour sauce.
Chicken pieces cooked in creamy sauce with fruits.
Chicken cooked with onions and spices.
Basmati rice pudding, sprinkled with almonds, and pistachio.
Cream of milk balls in light syrup.
Homemade special India-style ice cream with pistachio, saffron.
India-style ice cream with mango flavor
Plain.
Peas, raisins, almonds, and rice.
Fruit cocktail, almonds, peas, and rice.
Naan with a subtle touch of garlic. Baked in a clay oven with mesquite charcoal.
Popular Indian-style leavened bread of fine flour. Baked in a clay oven with mesquite charcoal.
Naan bread stuffed with cheese. Baked in a clay oven with mesquite charcoal.
Naan bread stuffed with onions and spices. Baked in a clay oven with mesquite charcoal.
Paratha stuffed with spiced mashed potatoes and onion. Baked in a clay oven with mesquite charcoal.
Whole wheat flour, puffed bread, and deep fried. Baked in a clay oven with mesquite charcoal.
Paratha stuffed with chicken and almonds. Baked in a clay oven with mesquite charcoal.
Multi layered, buttered, and whole wheat bread. Baked in a clay oven with mesquite charcoal.
Whole wheat flour traditional bread. Baked in a clay oven with mesquite charcoal.
Leavened bread stuffed with ground lamb. Baked in a clay oven with mesquite charcoal.
Naan stuffed with potatoes and peas. Baked in a clay oven with mesquite charcoal.
Naan cooked in clay oven with almonds and raisins. Baked in a clay oven with mesquite charcoal.
Leavened fine flour bread and deep fried. Baked in a clay oven with mesquite charcoal.
Yogurt dressing.
Sweet mango.
Coca-Cola Soda
Lemon Lime Soda
Mango yogurt shake, sweetened.
Indian tea made with cardamon and fennel seed.
Homemade yogurt shake, sweetened, salted, plain, as ordered
Crisp pastry with potatoes and peas deep fried.
Chicken wings marinated, spicy, and baked in clay oven.
Mildly spiced onion and batter fried.
Crisp pastry with ground lamb or beef and deep fried.
Mildly spiced cauliflower, potatoes, bell pepper, and batter fried.
Mildly spiced boneless chicken and batter fried.
Mixed vegetables mildly spiced and batter fried.
Assorted kabobs of chicken and lamb baked in clay oven.
Lentil soup with vegetables seasoned with spices and herbs.
Lettuce, cucumber, tomato, onion, lime-squeezed, mild spiced, and yoghurt dressing.
Chicken soup, herbs, and mild spices.
Cooked with mild Indian spices and garlic.
Chicken on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Assorted kebabs of chicken, lamb, fish, and shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Finest jumbo shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Fish steak and India style on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Lamb cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Boneless chicken cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Finest jumbo shrimp and fish steak on onion bed sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Cooked with meat and delicately spiced including saffron. Raita on the side.
Cooked with meat and delicately spiced including saffron. Raita on the side.
Cooked with vegetables and delicately spiced including saffron. Raita on the side.
Lamb, chicken, vegetable, and shrimp. Cooked with meat and delicately spiced including saffron. Raita on the side.
Cooked with meat and delicately spiced including saffron. Raita on the side.
Spinach cooked in cheese and in cream.
Cheese cooked in creamy sauce.
Chickpeas cooked with special masala sauce.
Mixed vegetables with cheese.
Cauliflower and potato cooked with herbs and spices.
Lentils cooked with garlic, ginger, tomatoes, and spices.
Mixed vegetables cooked in whipped cream and nuts.
Green peas with cheese in mild gravy.
Okra cooked with onion, tomatoes, and spices.
Tandoori eggplant with herbs, onion, tomato, and butter.
Vegetables carefully seasoned with an exotic blend of curry spices
Potatoes cooked with onion, tomatoes, peas, and spices.
Potatoes cooked with spinach and spices.
Mushroom cooked with onions, tomatoes, peas, and spices.
Potatoes cooked with onion, tomatoes, peas, and spices.
Chicken cooked with onions, bell peppers and spices.
Goat cooked with an exotic blend of curry spices.
Lamb with a blend of hot spices.
Lamb cooked in creamy sauce with fruits.
Chicken pieces cooked with a blend of hot spices. Traditionally a very hot dish.
Chicken pieces cooked in a thick sauce with cream and eggs.
Chicken cooked with lentils in sweet and sour sauce.
Lamb pieces cooked in a thick sauce with cream and eggs.
Ground lamb meat and peas in a medium to mild sauce.
Lamb cooked with lentils in sweet and sour sauce.
Chicken pieces cooked in creamy sauce with fruits.
Chicken cooked with onions and spices.
Basmati rice pudding, sprinkled with almonds, and pistachio.
Cream of milk balls in light syrup.
Homemade special India-style ice cream with pistachio, saffron.
India-style ice cream with mango flavor
Plain.
Peas, raisins, almonds, and rice.
Fruit cocktail, almonds, peas, and rice.
Naan with a subtle touch of garlic. Baked in a clay oven with mesquite charcoal.
Popular Indian-style leavened bread of fine flour. Baked in a clay oven with mesquite charcoal.
Naan bread stuffed with cheese. Baked in a clay oven with mesquite charcoal.
Naan bread stuffed with onions and spices. Baked in a clay oven with mesquite charcoal.
Paratha stuffed with spiced mashed potatoes and onion. Baked in a clay oven with mesquite charcoal.
Whole wheat flour, puffed bread, and deep fried. Baked in a clay oven with mesquite charcoal.
Paratha stuffed with chicken and almonds. Baked in a clay oven with mesquite charcoal.
Multi layered, buttered, and whole wheat bread. Baked in a clay oven with mesquite charcoal.
Whole wheat flour traditional bread. Baked in a clay oven with mesquite charcoal.
Leavened bread stuffed with ground lamb. Baked in a clay oven with mesquite charcoal.
Naan stuffed with potatoes and peas. Baked in a clay oven with mesquite charcoal.
Naan cooked in clay oven with almonds and raisins. Baked in a clay oven with mesquite charcoal.
Leavened fine flour bread and deep fried. Baked in a clay oven with mesquite charcoal.
Yogurt dressing.
Sweet mango.
Coca-Cola Soda
Lemon Lime Soda
Mango yogurt shake, sweetened.
Indian tea made with cardamon and fennel seed.
Homemade yogurt shake, sweetened, salted, plain, as ordered
Menu for Jaipur Indian Restaurant provided by Allmenus.com
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