Alba
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Alba
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ANTIPASTI
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Crispy Polenta and Grilled Anjou Pear $9.00
Toasted pine nuts, Gorgonzola dolcelatte sauce
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Antipasto Misto $11.00
Assorted salume and cheeses, house cured olives, oven-dried tomato caprese
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Poached Ecuadorian Shrimp $12.00
Fennel and Tuscan white beans, extra virgin olive oil
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Beef Carpaccio $11.00
Salsa verde, arugula, sea salt, shaved Parmigiano-Reggiano
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Steamed Prince Edward Island Mussels $10.00
Tomato, garlic, dried chilies, white wine, crostini
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INSALATE
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Roasted Asparagus Salad $7.00
Mixed greens, toasted almonds, lemon olive oil, Parmigiano-Reggiano
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Trout Salad $9.00
Pan-seared Idaho trout, mâche, Champagne vinaigrette, mint oil
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Roasted Golden Beet Salad $8.00
Mixed greens, toasted almonds, Haystack Mountain goat cheese, balsamic vinaigrette
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Caesar Salad $8.00
Hearts of romaine, garlic, anchovies, extra virgin olive oil, ciabatta croutons
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PRIMI
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Zucchini Pansotti $13.00+
Cacio di Roma cheese, grilled zucchini and yellow squash, sage butter
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Ligurian Fish Soup $14.00+
Halibut, mussels, shrimp, clams, onion, tomato, garlic, fennel, white wine
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Penne Bolognese $11.00+
Spicy Italian sausage, tomato, and fennel ragù
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Crab Linguine $15.00+
Fresh jumbo lump crab meat, radicchio, scallions, white wine
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Lobster Risotto $16.00+
Fresh Maine lobster, tomato, fennel, saffron
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SECONDI
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Pan Seared Alaskan Halibut $26.00
Manila clams, fava beans, tomato
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Crispy Pan Seared Duck Breast $22.00
Soft polenta, spring vegetables, kiln-dried cherry sauce
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Grilled Wild Salmon $26.00
Gremolata crust, braised leeks, dill cream sauce
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Grilled Dry-Rubbed Colorado Ribeye Steak $29.00
Potato and Montasio gratin, seared spinach, extra virgin olive oil
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Grilled Colorado Lamb $25.00
Mashed potatoes, roasted asparagus, balsamic lamb fennel sauce
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STARTERS and SALADS
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PURÉE OF PLUM TOMATO $6.00
With extra virgin olive oil
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CRISPY POLENTA AND GRILLED ANJOU PEAR $7.00
Toasted pine nuts, dolce latte Gorgonzola sauce
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MIXED GREEN SALAD $6.00
Red wine vinaigrette, carrots, tomato and crostini
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CAESAR SALAD $7.00
Hearts of romaine, garlic, anchovies, extra virgin olive oil, ciabatta croutons
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ROASTED GOLDEN BEET SALAD $11.00
Mixed greens, Haystack Mountain goat cheese, toasted almonds, fresh strawberries, champagne vinaigrette
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PASTA and RISOTTO
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LINGUINI DI GAMBERI $13.00
Ecuadorian shrimp, Heirloom tomatoes, sweet peas, garlic
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GNOCCHI BASILICO $10.00
Tomato, garlic, basil, mozzarella, Parmigiano-Reggiano
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SPRING VEGETABLE PAPARDELLE $11.00
Green beans, asparagus, potato, mozzarella, and fresh basil over seared greens with balsamic reduction
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TRUFFLED FOREST MUSHROOM RISOTTO $12.00
Grilled free-range chicken breast, balsamic reduction
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SANDWICHES and ENTREESSandwiches served with french fries, small mixed green salad, or cup of soup
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PRESSED QUATTRO FORMAGGIO PANINO $8.00
Fontina, Parmigiano-Reggiano, St. Andre, Pecorino-Romano, sun-dried tomato
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GRILLED CHICKEN BREAST SANDWICH $9.00
Tomato, red onion, mixed greens, Gorgonzola
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GRILLED ECUADORIAN SHRIMP $12.00
Crispy polenta, spring vegetables, lemon olive oil
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WINE SPECIALS
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DRY CREEK CELLARS CHENIN BLANC $6.00
Sonoma 2005
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SANTA BARBARA ROSSO PICENO $6.00
Le Marche 2005
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Menu for Alba provided by Allmenus.com
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