Crispy spring rolls served with tart sweet and sour sauce.

Mixed vegetables and shrimp rolled with rice paper, served with special sauce.

Mixed vegetables and tofu rolled with rice paper, served with special sauce.

Grilled, marinated chicken strips served with cucumber and peanut sauce.

Crispy tofu served with sweet and sour sauce.

Crispy cream cheese and crab filled won ton.

Crispy pork filled wontons.

Marinated shrimp wrapped and deep fried.

Ground pork with fish puree.

Deep fried fish cakes.

Deep fried pastry stuffed with yellow curry, chicken, potato and onion blend.

Popular soup with mushrooms, tomato, lemon grass, lemon leaves and galanga. Spicy.

Delightful soup with coconut milk, lemon grass, lemon leaves, mushrooms and galangal.

Soup with ground pork (or chicken or beef), glass noodles, cilantro, mushrooms and scallions.

Grated green papaya mixed with tomatoes, Thai chilies, sugar, lime juice and fish sauce. Spicy.

Spicy ground chicken, pork, beef or tofu salad mixed with Thai chilies, lime juice, mint, rice powder, onions, cilantro and fish sauce. Spicy.

Green salad with assorted vegetables and mint topped with fried tofu and served with peanut sauce.

With lime juice, mint, Thai chilies, tomato and cucumber. Spicy.

Lemongrass, mint, Thai chilies, onion and lime juice.

Glass noodles, shrimp, ground pork, shiitake mushrooms, tomato, onion, cilantro, fish sauce, lime juice and lettuce.

Stir-fried noodles with egg and bean sprouts.

Flat noodles stir-fried with egg and broccoli.

Flat noodles stir-fried with egg, bean sprouts and green onions in spicy Thai Sriracha sauce. Spicy.

Drunken noodles. Spicy flat noodles with fresh chili, garlic, bell pepper, basil leaves, tomato, onion and broccoli. Spicy.

Stir-fried glass noodles with egg, garlic, bell pepper, tomato, onion, carrot and broccoli.

Flat noodles over mixed vegetables (cabbage, carrots, broccoli and zucchini) in a light, savory sauce.

Rice noodles with bean sprouts, garlic, peanuts, scallions and chilies (to taste). Spicy.

Stir-fried with garlic and ground pepper, garnished with cucumber and tomato.

Stir-fried mixed vegetables: red or green bell peppers, carrots, broccoli, zucchini and cabbage.

Fresh ginger, onion, mushrooms, carrots and bell peppers.

Red bell peppers and green beans stir-fried with lemon leaf and spicy curry paste. Spicy.

Stir-fried in peanut sauce served over steamed vegetables. Spicy.

Pineapple, tomato, cucumber, bell pepper, onion and carrots.

Onion, bell pepper, carrots and cashew nuts.

Tender strips of beef (or chicken, pork or tofu) seasoned with black pepper and stir-fried with onions and bell peppers.

Onion, bell pepper, fresh chili, garlic and basil leaves. Spicy.

Egg plant, bell pepper, onion, fresh chili, and basil leaves. Spicy.

Seafood medley stir fried with bell pepper, onion, zucchini and carrots in a tangy sauce. Spicy.

Crispy catfish with sweet chili sauce. Spicy.

Roasted duck in red curry, pineapple, bell pepper, tomato and basil leaves. Spicy.

Crispy soft shell crab with sweet and sour sauce. Spicy.

Coconut milk, bamboo shoots, bell peppers and basil leaves. Spicy.

Coconut milk, eggplant, bell pepper and basil leaves. Spicy.

Coconut milk, potatoes, onions and peanuts. Spicy.

Coconut milk, bell peppers and lemon leaves. Spicy.

Coconut milk with carrots and potatoes. Spicy.

(Jungle curry) seriously spicy ginger curry with basil, bell peppers, zucchini, carrots, broccoli and cabbage (no coconut milk). Spicy.

Rice stir-fried with egg, onion, tomato and broccoli.

Spicy fried rice with fresh chili, garlic, bell pepper, onion and basil leaves. Spicy.

Rice stir-fried with egg, pineapple, raisins, onion and cashew.

Stir-fried rice with egg, onion, tomato and spicy Thai Sriracha sauce. Spicy.

Stir-fried rice with cashew nuts, raisins, carrots, onion, broccoli, bell peppers and cabbage.

Vegetarian.

Crispy spring rolls served with tart sweet and sour sauce.

Mixed vegetables and shrimp rolled with rice paper, served with special sauce.

Mixed vegetables and tofu rolled with rice paper, served with special sauce.

Grilled, marinated chicken strips served with cucumber and peanut sauce.

Grated green papaya mixed with tomatoes, Thai chilies, sugar, lime juice and fish sauce (ground peanuts on request).

Spicy ground chicken, pork, beef or tofu salad mixed with Thai chilies, lime juice, mint, rice powder, onions, cilantro and fish sauce. Spicy.

With lime juice, mint, Thai chilies, tomato and cucumber. Spicy.

Glass noodles, shrimp, ground pork, shiitake mushrooms, tomato, onion, cilantro, fish sauce, lime juice and lettuce.

Coconut milk, bamboo shoots, bell peppers and basil leaves. Spicy.

Coconut milk, eggplant, bell pepper and basil leaves. Spicy.

Coconut milk, potatoes, onions and peanuts. Spicy.

Coconut milk, bell peppers and lemon leaves. Spicy.

Coconut milk, carrots and potatoes. Spicy.

Jungle curry. Seriously spicy ginger curry with basil, bell peppers, zucchini, carrots, broccoli and cabbage (no coconut milk). Spicy.

Noodles with egg, sprouts, green onions and fish sauce.

See-you. Flat noodles stir-fried with egg and broccoli.

Flat noodles stir-fried with egg, bean sprouts and green onions in spicy Thai sriracha sauce.

Spicy flat noodles with fresh chili, garlic, bell pepper, basil leaves, tomato, onion and broccoli.

Stir-fried glass noodles with egg, garlic, bell pepper, tomato, onion, carrot and broccoli.

Flat noodles over mixed vegetables in a light, savory sauce.

Rice noodles with bean sprouts, garlic, peanuts, scallions and chilies (to taste).

Rice stir-fried with egg, onion, tomato and broccoli.

Spicy fried rice with fresh chili, garlic, bell pepper, basil leaves and onion.

Rice stir-fried with egg, pineapple, raisins, cashews, onion and yellow curry powder. Spicy.

Rice stir-fried with egg, onion, tomato and spicy Thai sriracha sauce.

Stir-fried rice with cashew nuts, raisins, onion, broccoli, carrots and cabbage.

Stir-fried with garlic and ground pepper, garnished with cucumber and tomato.

Stir-fried mixed vegetables: bell peppers, zucchini, carrots, broccoli and cabbage.

Fresh ginger, onion, mushrooms, carrots and bell peppers.

Red bell peppers and green beans stir-fried with lemon leaf and curry paste. Spicy.

Stir-fried in peanut sauce with steamed vegetables. Spicy.

Pineapple, tomato, cucumber, bell pepper, carrots and onion.

Onion, bell pepper, carrots and cashew nuts.

Tender strips of beef (chicken, pork, or tofu) seasoned with black pepper and stir-fried with onions and bell peppers. Spicy.

Onion, bell pepper, fresh chili, garlic and basil leaves. Spicy.

Eggplant, bell pepper, onion, fresh chili, carrots and basil. Spicy.

Seasonal.

With honey.