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Vista Montagne
Pomegranate mint juice, lime and basil.
Lemon and local honey.
House-made granola, nutella and mixed berry.
House-made granola, local honey and raspberry.
House-made granola, blueberry and chia seeds.
Poached eggs, wilted spinach and toasted english muffin
Cream cheese, caper and onion.
Provolone cheese, cage free eggs and ciabatta bread.
Omelets, breakfast meats, breads, fresh fruits, yogurts, smoked salmon, cold cuts and cured meats.
Fresh fruit, oatmeal, cereals, granola, cheese, breakfast breads, muffins and pastries.
Complete express breakfast offerings.
Toasted hazelnut, blueberry, cinnamon and house-farmed honey.
Seasonal fruit compote and maple syrup.
Nutella, banana and pecans.
White, whole grain, sourdough and english muffin.
White, whole grain, sourdough and english muffin.
Ripe heirloom tomatoes, E.V.O.O., lemon, basil and ciabatta.
Dry aged beef, truffle emulsion, shaved mushrooms, arugula, chives and ciabatta.
Fennel, citrus, pistachio, endive and gorgonzola.
Roasted garlic, E.V.O.O. and Parmesan.
Calamari, zucchini, artichoke, pickled peppers, lemon, lemon-calabrian chile aioli.
Beef & pork house blend , pomodro and grilled bread.
Aged goat cheese arrabiata sauce.
Pancetta vinaigrette and fontina fonduta.
Basil, pesto and Parmesan.
Baby romaine, petite red romaine, confit tomatoes, poached garlic & Parmesan dressing, torn croutons and basil.
Arugula, frisse, pine nuts, charred red onion, caper-yellow raisin vinaigrette.
Romaine, frisee, radicchio, castelvetrano olives, tomatoes, pickled peppers, aged provolone, soppressata, chickpeas and house Italian vinaigrette.
Soft poached egg, pancetta vinaigrette, green beans and torn croutons.
Pomodoro, fresh mozzarella, Parmesan, basil and grilled ciabatta.
Coppa, soppressata, capicola, fresh mozzarella, house marinated red peppers, E.V.O.O. balsamic and grilled ciabatta.
House made meatballs, pomodoro, fresh mozzarella, Parmesan and grilled ciabatta.
Lemon-herb marinated grilled chicken, sun dried tomato aioli, arugula and ciabatta.
Plant-based meatballs, pomodoro, fresh mozzarella, Parmesan and ciabatta.
Rigatoni, short rib, zesty sausage, meatballs and pomodoro.
Spaghetti, asparagus, jewel box tomatoes parsley, lemon and garlic.
Eggplant, squash, zucchini, roasted mushrooms, fresh mozzarella, herbed ricotta, pomodoro and bechamel.
Pomodoro, fresh mozzarella, Parmesan, basil and spaghetti.
Caperberries, preserved lemon and butter sauce.
Black truffle, wild mushroom ragout, romano beans and mascarpone.
Ripe heirloom tomatoes, E.V.O.O., lemon, basil and ciabatta.
Dry aged beef, truffle emulsion, shaved mushrooms, arugula, chives and ciabatta.
Local honey poached figs and grilled bread.
Fennel, citrus, pistachio, endive and gorgonzola.
Roasted garlic, E.V.O.O. and Parmesan.
Chef's assortment of three Italian meats and three Italian cheeses, seasonal accoutrements and grilled bread.
Calamari, zucchini, artichoke, pickled peppers, lemon and lemon-calabrian chile Aioli.
Beef & pork house blend, pomodoro and grilled bread.
Aged goat cheese and arrabiata sauce.
Pancetta vinaigrette and fontina fonduta.
Baby romaine, petite red romaine, confit tomatoes, poached garlic & Parmesan dressing, torn croutons and basil.
Romaine, frisee, radicchio, castelvetrano olives, tomatoes, pickled peppers, aged provolone, soppressata, chickpeas, house Italian vinaigrette.
Soft poached egg, pancetta, vinaigrette, green beans and torn croutons.
Manila clams, brodo, calabrian chilis and bread crumbs.
Colorado lamb ragu, wilted kale, blistered tomatoes and herbed ricotta.
Rigatoni, short rib, zesty sausage, meatballs and pomodoro.
Bucatini, peas, egga, pancetta and Parmesan.
Spaghetti, asparagus, jewel box tomatoes, parsley, lemon and garlic.
Eggplant, squash, zucchini, roasted mushrooms, fresh mozzarella, herbed ricotta, pomodoro and bechamel.
Pomodoro, fresh mozzarella, parmesan, basil and spaghetti.
Caperberries, preserved lemon and butter sauce.
Cipollinis, lambrusco demi and gremolata.
Black truffle, wild mushroom ragout, romano beans and mascarpone.
Red Pepper, tomato and olive ragout.
Lemon, garlic and Parmesan.
Foraged mushrooms, gremolata and red wine.
Herbed butter and chives.
Crispy smashed, Parmesan and herbs.
House tomato sauce, caramelized garlic and basil.
Menu for Vista Montagne provided by Allmenus.com
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