Thai Basil

Grilled marinated strips of chicken with thai peanut sauce

A rice paper wrap filled with shrimp, lettuce, bean sprouts, mint and rice noodles. Served with thai peanut sauce

Buffalo wings asian style, It's covered with hot sriracha chili sauce

Thai style fried egg roll stuffed with vegetables and clear noodles

Lightly salted green soy bean pods

Crescent shaped dumplings filled with pork and veggies with soy dipping sauce

Cream cheese blended with crab and green onions

Pork, jicama, carrot, onion and glass noodle wrapped in rice paper then fried ti golden brown. Served with chili-lime sauce

Mussels stir fried in a citrus lemongrass sauce

Crispy shrimp coated with a sweet coconut batter. Served with Thai sweet Thai sweet chili sauce

Cubes of tofu fried till golden brown. Served with soy dipping sauce

Stir-fried mussels in a spicy black pepper sauce

Vietnamese egg roll, hot wing and satay chicken

House greens raisins and cashew with Indonesian peanut dressing

Tasty strips of lean beef served on a bed of spring mix

A crunchy cabbage salad with grilled chicken in Vietnamese chili-lime dressing

The authentic thai tom yum goong soup with shrimp and all the essential spices

Spicy, thai soup with chicken and plenty of coconut milk

Homemade pork and vegetable dumplings in clear broth

This soup is plenty spicy with tofu, bamboo shoots, carrots, egg and tree mushrooms

A tasty soup with chicken, beef, shrimp, veggies and rice cakes

Minced chicken sauteed with basil, bell peppers and onions

Slices of chicken breast stir-fried with lemongrass, bell peppers and onions

Crispy chicken tossed in a honey sesame sauce

Grilled marinated chicken and portabella mushroom in honey plum sauce

This is truly one of the favorite hot chicken dish!

Half BBQ chicken topped with sweet chili sauce

Cashew chicken thai style! white meat chicken. cashew, mushrooms, water chestnuts, carrots and bell peppers in sweet soy

Stir-fried chicken, vegetables, jalapeno and basil

Spicy chicken with chili, veggies and peanut

Wok tossed chicken with bamboo shoots, onions, mushrooms and bell peppers in a spicy garlic sauce

A perfect combination of red curry and peanut sauce

Duck slices sauteed with shiitake mushrooms and mixed vegetables

Stir-fried duck and vegetables with curry and coconut milk

Duck marinated with our secret recipe and fried till golden. Served with thai peanut sauce

Tender slices of beef and onions tossed in thai peanut sauce

Grilled Strips of marinated beef on steamed veggies

Beef, vegetables and bask cooked in the popular southeast asian sriracha chili

Stir-fried beef with bell peppers and onions in curry and fresh lime juice

Crispy beef cooked in spicy orange sauce

Beef stir-fried with bell pepper and onions in tasty black pepper sauce

Grilled marinated boneless pork chops. Served with chili-lime sauce

Boneless pork chops pressed in japanese panko batter and fried till golden

Shrimps sauteed with basil, minced bell peppers, onions and fresh mushrooms

Wok tossed shrimps and vegetables with garlic and sambal oelek chili

Fresh ginger, jalapeno with shrimp and vegetables

Shrimp and vegetables stir-fried in a spicy citrus tamarind sauce

Shrimps and veggies sauteed in a fragrant garlic butter sauce

Shrimps, scallops and vegetables served on a sizzling platter

Pan seared scallops with sweet chili sauce

Crispy fried scallops tossed in sweet and spicy sesame sauce on a bed of veggies

Scallop and vegetables stir-fries in a basil red curry sauce

Golden fried soft-shell crab served wit vietnamese chili-lime sauce

Crispy soft-shell crab topped with karee curry

Fish filet topped with basil, mint and lemongrass sauce

Crispy fish filet topped with a fragrant black bean sauce

An assortment of fresh vegetables and tofu stir-fried in a light sauce

This hot and flavorful dish with basil and mint could be addictive

Mixed vegetables and tofu in spicy basil sauce

Tofu with basil, garlic, chili, bok choy and water chestnuts

Crispy fried tofu tossed in sweet and spicy sesame sauce, served on a bed of steamed vegetables

Eggplant and vegetables tossed in a spicy szechuan sauce.

Rich panang curry with coconut milk and crushed peanuts

Spicy green curry with bamboo shoots, bell peppers and jalapenos

Delicate curry flavor enhanced by pineapple

Rice noodles with shrimp, chicken, egg, green onions, bean sprouts and peanuts

Choice of chicken, beef or tofu; choose shrimp add $1. flat rice noodles with basil, bean sprouts and green onions

Choice of chicken, beef or tofu; choose shrimp add $1. flat rice noodles with broccoli, egg and sweet soy sauce

Choice of chicken, beef or tofu; choose shrimp add $1.00 stir-fried thin noodles with vegetables

Wok fried noodles topped with shrimp, beef, chicken and vegetables in a brown sauce

Curry flavored rice wit shrimp, pineapple, eggs, cashews and veggies