Served black or with sweetened condensed milk. Served hot or iced.

2 pieces. Vegetable only.

8 pieces.

3 pieces. Pork, fungus strips, jicama and bean thread wrapped in rice paper and deep fried. Served with fresh vegetables, rice noodles and homemade fish sauce.

8 pieces. Mussels stir-fried in a citrus lemongrass sauce and coconut juice. Hot and spicy.

8 pieces. Topped with onion and house special sauce. Served with limes.

Tender calamari coated with lightly seasoned breading.

2 pieces. Wrapped in rice paper with lettuce, cilantro, choice of meat and rice noodles and served with peanut sauce and choice of protein.

8 pieces. Fried chicken wings sauteed with special house sauce. Hot and spicy.

Fresh and steamed with soy bean.

8 pieces served steamed or fried.

4 pieces.

4 pieces.

Hot and spicy.

Medium.

Large.

Large. Served with chicken, beef, shrimp and vegetables.

Thai style hot and sour. Choice of chicken or shrimp. Hot and spicy.

Choice of rice noodle or egg noodle with shrimp, calamari, green mussels, fish fillet, imitation crab meat and chopped green onion in soup. Medium size only.

Choice of egg noodle or rice noodle. Shrimp, chicken and lettuce in wonton soup. Medium size.

Tossed in sesame vinaigrette sauce, topped with roasted sesame seeds.

Chicken and rice noodle soup and beef broth.

Rare steak with rice noodle soup and beef broth.

Rare steak and brisket with rice noodle soup and beef broth.

Rare steak and tendon with rice noodle soup and beef broth.

Rare steak and tripe with rice noodle soup and beef broth.

Meat ball with rice noodle soup and beef broth.

Rare steak, well-done tendon, tripe and meatball with rice noodle soup and beef broth.

Rare steak, brisket, tendon, tripe and meatball with rice noodle soup and beef broth.

Rare steak and flank with rice noodle soup and beef broth.

Rare steak, flank and with rice noodle soup and beef broth.

Shrimp with rice noodle soup and beef broth.

Tofu with rice noodles soup and beef broth.

Vegetables with rice noodles soup and beef broth.

Shrimp, chicken, pork, beef and Vietnamese egg roll.

Best known noodle dish in Thailand. Rice stick noodles with egg, scallions, carrots, bean sprouts, cilantro and chopped peanuts. Hot and spicy.

Flat rice noodles with baby bok choy, broccoli, egg, bean sprouts, scallions, fresh basil and red and green bell peppers. Hot and spicy.

Sauteed rice noodles with curry, bean sprouts, egg, scallion, onion and red and green bell peppers. Hot and spicy.

Pan fried egg noodle covered by a light brown sauce with mixed vegetables.

Flat rice noodle stir fried with bean sprouts and scallions.

Green mussels, calamari, fish fillet, shrimp and imitation crab meat sauteed with fresh vegetables over flat rice noodles.

Sauteed in coconut milk, pineapple, bell peppers, onion and curry.

Stir-fried with fresh basil and vegetable in a brown sauce. Hot and spicy.

Sauteed with fresh vegetable in light sauce.

Green mussels, shrimp, calamari, fish fillet, imitation crab meat and coconut milk sauteed with fresh vegetables.

Stir-fried with minced lemongrass, bell pepper and onions. Hot and spicy.

Stir-fried with fresh basil and vegetable in a brown sauce. Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried with fresh basil and vegetables in a brown sauce. Hot and spicy.

Stir-fried with onions, scallions and a touch of black peppers. Hot and spicy.

Stir-fried with lemongrass, bell peppers and onions. Hot and spicy.

Bell peppers, snow peas, bok choy, zucchini and bamboo strips stir-fried in the all-famous Sriracha chili sauce. Hot and spicy.

Broccoli, carrots and bamboo strips.

Cubes of tender steak flambeed in butter, garlic, black pepper and special sauce.

Shrimp, chicken, pork, beef and Vietnamese egg roll.

Sauteed in white sauce.

Stir fried with ground pork in a brown spicy sauce. Served with steamed rice. Hot and spicy.

Sauteed in brown sauce.

Panang curry with coconut milk, jalapeno, red and green bell pepper, snow peas, baby corn, bamboo strips, zucchini and sweet basil. Hot and spicy.

Green curry with coconut milk, jalapeno, red and green bell pepper, snow peas, baby corn, bamboo strips, zucchini and sweet basil. Hot and spicy.

Yellow curry with coconut milk, jalapeno, red and green bell pepper, snow peas, baby corn, bamboo strips, zucchini and sweet basil. Hot and spicy.

Delicate curry flavor enhanced by pineapples, lemongrass, onions, red and green bell pepper and a touch of coconut milk. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

3 pieces.

3 pieces.

Panang curry with coconut milk, jalapeno, red and green bell pepper, snow peas, baby corn, bamboo strips, zucchini and sweet basil. Hot and spicy.

Green curry with coconut milk, jalapeno, red and green bell pepper, snow peas, baby corn, bamboo strips, zucchini and sweet basil. Hot and spicy.

Yellow curry with coconut milk, jalapeno, red and green bell pepper, snow peas, baby corn, bamboo strips, zucchini and sweet basil. Hot and spicy.

Delicate curry flavor enhanced by pineapple, lemongrass, onions, red and green bell pepper and a touch of coconut milk. Hot and spicy.

Rice steak noodles with egg, scallion, carrots, bean sprouts, cilantro and chopped peanuts. Hot and spicy.

Flat rice noodles with tomatoes, broccoli, egg, bean sprouts, scallion, fresh basil and red and green bell. Hot and spicy.

Sauteed rice noodles with curry, bean sprouts, egg, scallion, onion and red and green bell peppers. Hot and spicy.

Sauteed in coconut milk, pineapple, bell peppers, onion and curry.

Stir fried with fresh basil and vegetable in a brown sauce. Hot and spicy.

Sauteed with fresh vegetable in light sauce.

Green mussels, shrimp, calamari, fish fillet, imitation crab meat and coconut milk sauteed with fresh vegetables.

Stir-fried with minced lemongrass, bell pepper and onions. Hot and spicy.

Stir-fried with fresh basil and vegetables in a brown sauce. Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried with fresh basil and vegetables in a brown sauce. Hot and spicy.

Stir-fried with onions, scallions and a touch of black peppers. Hot and spicy.

Stir-fried with lemongrass, bell peppers and onions. Hot and spicy.

Bell peppers, snow peas, bok choy, zucchini and bamboo strips stir-fried in the all-famous Sriracha chili sauce. Hot and spicy.

Broccoli, carrots and bamboo strips.

Most popular Vietnamese dish. Cubes of tender steak flambeed in butter, garlic, black pepper and our special sauce.

Sauteed in white sauce.

Sauteed in brown sauce.

Stir fried with ground pork in a brown spicy sauce. Served with steam rice or fried rice, Chinese egg roll and fried crab cheese wontons. Hot and spicy.

2 pieces.

2 pieces.

Red bean. 8 pieces.

8 pieces.