3 cream cheese wontons, 2 veggie egg rolls, 3 steamed pork dumplings, and 4 golden tofu.

Steamed edamame with choice of Japanese chili powder.

Grilled chicken, curry peanut sauce, bell pepper, cabbage, carrot and on soft taco buns.

Fried wontons stuffed with cream cheese, served with sweet & sour sauce.

Fried wontons stuffed with duck bacon, cream cheese and sweet corn.

Choice of pork or shrimp dumplings and served with sweet soy sauce.

Fried veggie egg rolls and served with sweet chili sauce.

Fried tofu served with sweet & sour sauce and topped with crush peanuts.

Fried squid steak tempura served with sweet chili sauce.

Fried mixed veggies and shrimp tempura and served with tempura sauce.

Crab cakes (2pc) served with sweet chili sauce topped with spring salad.

4 chicken skewers marinated in curry powder (or tofu) served with peanut sauce.

3 kinds of seaweed served with carrot, red cabbage and sesame on top

Mixed veggies, fried tofu and served with curry peanut sauce

Clear broth, shrimp, onion, mushroom, tomato, lemongrass, cilantro

Miso soup, wakame seaweed and tofu.

Pork dumplings, carrot, green onion, black pepper and in clear broth.

Chashu pork, egg, bok choy, bean sprout, green onion, pickled bamboo, hot chili, pickled ginger, garnished with Jack & cheddar cheese.

Flank steak, hot chili, egg, bok choy, pickled bamboo, pickled ginger, Kimchi, corn and green onion.

Tom yum broth, shrimp, steak squid, scallops, New Zealand mussels, hot chili, egg, bok choy, mushroom, tomato, onion, green onion and lemongrass.

Choice of crispy panko chicken or Chashu pork, egg, bok choy, pickled bamboo, pickled ginger, green onion and bean sprouts.

Choice of shrimp or shrimp tempura, egg, bok choy, pickled bamboo, pickled ginger, green onion and bean sprouts.

Chashu pork, egg, bok choy, pickled bamboo, pickled ginger, green onion, bean sprouts and seaweed on top.

Crispy panko chicken, Udon noodles, spring salad, and ginger.

Choice of chicken, chashu pork, or tofu in green curry with coconut milk, carrot, egg, bok choy, pickled bamboo, pickled ginger, green onion and bean sprouts.

Chashu pork in yellow curry, egg, bok choy, pickled bamboo, pickled ginger, green onion, carrot, bean sprouts and sesame on top.

Choice of boiled chicken, chashu pork, or tofu in spicy clear broth, pickled ginger, bean sprouts, green onions, bok choy, seasoned bamboo and carrot.

Clear broth with fried tofu, bok choy, pickled bamboo, pickled ginger, green onion, broccoli, carrot, bean sprout and corn.

Stir-fried rice noodles with tamarind sauce, egg, bean sprouts, topped with ground peanuts and green onion.

Stir-fried wide rice noodles with black and sweet soy sauce, broccoli, and egg.

Stir-fried wide rice noodles with spicy chili sauce, basil leaves, cabbage, bean sprouts and bell pepper.

Stir-fried beef and broccoli in brown sauce and served with rice.

Red curry with coconut milk, bell peppers, ground peanuts, basil leaves and served with rice.

Green curry with coconut milk, bamboo shoots, bell pepper, broccoli and basil leaves and served with rice.

Stir-fried chicken, carrot, cabbage with sweet sesame sauce and served with rice.

Thai style fried rice, broccoli, onion, tomatoes and egg.

Fried rice with pineapple, carrots, onion and in mild yellow curry powder.

Stir-fried broccoli, cabbage, carrots, bell peppers, and green bean in brown sauce and served with rice.