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El Zarape Restaurant
Steak or grilled chicken sauteed with onions, bell peppers, tomatoes and cheese.
Sauteed spinach and mushrooms with onions and tomatoes.
Seasoned shrimp cooked with onions and tomatoes.
A delicious blend of mexican cheeses, melted with your choice of mexican sausage or mushrooms to a creamy texture, served with flour tortillas.
Large bowl of our delicious cheese dip with grilled shrimp, steak and chicken. Served with pico de gallo on the side and choice of corn or flour tortillas, so you can roll your own tacos.
A combo of our famous wings, cheese quesadilla, chicken tenders and cheese dip.
A rich combination of shredded chicken, rice, onions, cilantro in a flavorful chicken broth.
Romaine lettuce, tomatoes, parmesan cheese, romano cheese and Caesar dressing.
A hearty seafood broth with fish, shrimp, clams and crab.
Grilled shrimp served with lettuce, tomatoes, bell peppers and onions.
Shredded chicken, rice, cilantro, onions, cheese, avocado and chipotle pepper in a chicken broth.
Cuban bread, breaded steak or chicken, lettuce, tomato and mayonnaise.
Cuban bread, grilled steak, grilled onions, mayonnaise, mustard, Swiss cheese and potato sticks.
Cuban bread, roast pork, grilled onion, mayonnaise, mustard, Swiss cheese and potato sticks.
Cuban bread with roast pork, ham, pickles, Swiss cheeseand mustard.
Two soft corn tortillas filled with grilled tilapia cooked with ronions and tomatoes served with rice and guacamole salad.
Two soft corn tortillas filled with shrimp cooked with onions rand tomatoes, served with rice and guacamole salad.
Two soft corn tortillas with fried mahi mahi topped with coleslaw salad, served with rice, black beans and our special white sauce.
Filled with black beans, topped with red sauce and pico de gallo served with rice and salad.
Filled with seasoned shredded beef and topped with green sauce, served with rice and guacamole salad.
Carnitas poblano and onions, topped with mole sauce. Served with black beans and rice.
A large flour tortilla filled with diced beef and smothered in a rich red sauce, served with rice and guacamole salad.
A large flour tortilla stuffed with seasoned scallops, shrimp and crab cooked in a tomato-based sauce and covered with cheese. Served with rice and vegetables.
Filled with steak, topped with cheese sauce and served with rice, beans and lettuce.
Filled with diced pork in a rich guajillo sauce and black beans, topped with additional guajillo sauce. Served with rice and guacamole salad.
Savory chunks of pork sauteed with bell peppers, onions and tomatoes, topped with melted cheese, lettuce and guacamole.
Filled with ground beef or shredded chicken topped with lettuce, rtomato, sour cream, red sauce and rice.
3 seafood enchiladas, crab, shrimp and scallops, mixed together in a tomato-based sauce, topped with lettuce and sour rcream, served with rice.
Two chicken enchiladas topped with a creamy parmesan sauce and sour cream, served with rice and beans.
4 enchiladas with your choice of steak, chicken, pork, marinated pork (pastor), Mexican sausage (chorizo), shredded beef or shredded chicken. Served with pico de gallo and parmesan cheese.
Two cheese enchiladas topped with chunks of pork cooked with bell peppers and onions, topped with red sauce, served with guacamole salad.
Two chicken enchiladas topped with green salsa, served with rice rand beans.
Two chicken enchilada topped with traditional mole auce and onions. Served with rice and beans.
Two chicken enchiladas topped with a delicious Swiss sauce, served with rice and beans.
Steak and chicken.
Chicken, steak and shrimp.
Chicken, steak, carnitas an chorizo.
Main dish consist of succulent shrimp, red tilapia and scallops.
Scrambled with pico de gallo.
Topped with Mexican salsa.
Scrambled.
A traditional lava stone bowl stuffed with steak, grilled chicken, shrimp, chorizo, cactus, banana, pepper and fresh cheese. Served with rice and tortillas.
Whole chicken breast topped with ham, tomatoes, mushrooms, chipotle pepper and onions, served with rice and vegetables.
Thinly sliced chicken or steak, lightly breaded and seasoned, rthen fried. Served with rice, beans and salad.
Grilled marinated chicken strips, cooked with poblano peppers, mushrooms, onions, chunks of pineapple and melted cheese. Served with rice, steamed vegetables.
Seasoned chicken breast smothered with melted cheese, mushroomsand pico de gallo, served with rice and vegetables.
Shredded chicken smothered in a savory green tomatillo sauce. Served with rice and beans.
Grilled chicken breast topped with Mexican sausage and cheese dip, served with rce and bean.
Diced pork cooked in a guajillo sauce, served with rice, beans and tortillas.
Fried tender pork cubes, served with grilled onions, rice, beans and tortillas.
Chunks of beef smothered in a special red sauce, served with rice, beans and tortillas.
Grilled steak, chicken and Mexican sausage, served with pico de gallo, rice, beans and corn or flour tortillas.
Grilled thinly sliced steak specially seasoned and topped with sauteed onions, served with rice, beans, lettuce, guacamole and tortillas.
Steak cooked with onions, bell pepperand tomato, served with rice and beans.
Steak topped with tomato, ranchero red sauce, served with rice and beans.
Steak with grilled shrimp, served with rice and beans.
Steak grilled to perfection served with mushrooms and fries.
Shrimp sauteed in butter with onions, garlic and jalapeno pepper, served with rice and salad.
Shrimp cooked with minced garlic and butter.
Cooked in our delicious smoked chipotle creamy sauce. Served with rice and vegetables.
Large shrimp cocktail comes with sliced avocado, chopped onion, rcilantro, tomatoes and special ketchup sauce.
Seasoned broiled shrimp, served with rice and salad.
Shrimp simmered in spicy sauce and served with rice and salad.
Grilled scallops, crabmeat and shrimp with own blend of spices. Served with rice and vegetable.
Shrimp marinated until cooked in lime juice, served with tomatoes, onions, cilantro, jalapeno pepper and avocado.
Cold fish mixed with avocado, tomato, cilantro, jalapeno pepper and special sauce.
Grilled tilapia filet, served with rice, salad and totillas.
Fried, whole tilapia served with rice and salad.
Tilapia filet cooked with red veracruz sauce served with rice, salad and totillas.
Tilapia diced and marinated with lime juice, served with tomatoes, avocado, onions, jalapeno peppers and cilantro.
Tilapia filet cooked with garlic, onions, jalapeno pepper, served with rice and salad.
Tilapia filet cooked in butter with tomatoes, onion, garlic and cilantro, served with rice, salad and tortillas.
Two chicken tamales covered with red sauce, topped with pico de rgallo and cheese sauce.
Cheese stuffed poblano chiles covered with red and cheese sauce, served with rice, beans and torillas.
A bed of fries topped with grilled steak and cheese dip.
A favorite casserole of corn tortilla strips, red or green salsa, cheese, egg and chicken. Served with rice and beans.
Two chicken, 2 beef, fried to a golden brown, served with guacamole salad.
Served with beans and rice.
Served with pico de gallo.
Ground beef and beans topped with cheese dip.
With rice or beans.
Beef, chicken or cheese. Served with rice or beans.
Beef, chicken, beans or cheese.
With French fries.
With French fries.
With rice, beans or fries.
Menu for El Zarape Restaurant provided by Allmenus.com
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