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Sai Sushi
Fish regular: 2 scoops; fish large: 3 scoops.
Served with miso soup, salad, rice.
Served with miso soup, salad, rice.
Boiled green soy bean.
5 beef dumplings, lightly fried.
Deep fried mushroom with crab meat, spicy tuna, cream cheese.
Deep fried jalapeno with crab meat, spicy tuna, cream cheese.
Deep fried marinated dark meat.
3 pieces.
2 shrimps 5 vegetables.
Octopus, cucumber w- ponzu.
Lightly fried w- ponzu.
Grilled yellowtail collar w- ponzu.
6 pieces.
Top: spicy tuna. Bottom: deep-fried sesame leaf. Topping: green onions, masago with mayo unagi sauce.
Out: Hokkaido large scallop. In: crab meat / torched creamy sauce. Topping: tobiko, green onion w/ unagi sauce.
Out: 2 deep-fried sesame leaf. In: real crab, avocado, Masago w- spicy mayo, unagi.
Out albacore. In: crab meat. Topping: green onion, Masago w- mustard ponzu sauce.
Out lettuce. In: tuna, salmon, yellowtail, crab meat, avocado, Masago w- special sauce.
Out: soy pepper. In: cream cheese, avocado, jalapeno, spicy tuna, crab meat - deep-fried - mayo, unagi, spicy sauce.
Out: seared tuna. In: fried asparagus, crab meat, lemon w- sweet miso sauce.
Out salmon. In: cucumber, sprouts. Toppings: avocado w- special sauce.
Out seared salmon. In: spicy tuna. Topping: green onion, massago, white onion w- ponzu sauce.
Top: scallop. Out: ahi tuna. In: crab meat. Topping: masago, green onion w- ponzu sauce.
Tuna, salmon, yellowtail, albacore - 2 pieces each.
Tuna or salmon or ono with ponzu, green onion, masago.
Albacore, olive oil, garlic, green onions, masago, ponzu, radish.
Yellowtail, jalapenos, spicy ponzu.
8 pieces each.
8 pieces each.
Served with miso soup, salad, rice.
Served with miso soup, salad, rice.
California sushi 4 pieces, tempura.
California roll 8 pieces, spicy tuna roll 8 pieces, crunch roll 5 pieces.
Sushi 8 pieces and california roll 8 pieces.
Sushi 8 pieces, sashimi 4 pieces, california roll 8 pieces.
Menu for Sai Sushi provided by Allmenus.com
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