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Sol Mexican Rest.
Fresh guacamole.
Chilled shrimp cooked in lime juice and spicy serrana chil.
Queso fundido, taquitos and carne asada nachos.
Cooked chilled shrimp with tomatoes, cilantro, onions, limeand cucumber. Served with tortilla chips.
Cheese fondue with chorizo and chile poblana, served with flour or corn tortillas.
Beef tamales topped with enchilada sauce, melted cheese and sour cream.
Your choice of beef, chicken or cheese. Topped with sour cream.
Flour tortilla filled with jack cheese.
Thin rib-eye steaks served with guacamole.
Hot skillet with onions, tomatoes, greenand red bell peppers with your choice of meat.
Fire shrimp. Shrimp cooked in spicy red salsa.
Thin rib-eye steaks and a cheese enchilada served with guacamole.
Queso fundido, taquitos and carne asada nachos.
Braised pork with tomatillo sauce, served with handmade tortillas.
Tortilla soup with garbanzo beans, cheeseand avocado.
Shrimp or fish soup with potatoes, summer squash, carrots, cilantro, onions, greenand red bell peppers. Served with tortillas.
Beef soup with potatoes, summer squashand carrots. Served with a side of rice and tortillas.
Romaine lettuce, tomatoes, carrots, red onion, cucumbers, mandarinsand croutons.
Fajita salad. Chicken or steak with sauteed onions, green and red bell peppers, tomatoes, romaine lettuceand topped with avocado.
Romaine lettuce with caesar dressing, red onion and Parmesan cheese.
Baja salad. Char-broiled chicken, romaine lettuce, baby lettuce, greens, radicchio, tomatoes, cucumbers, red onion, mandarins, croutons and crispy tortilla strips.
Sol salad. Char-broiled chicken, romaine lettuce, cucumbers, apples, cranberries, almonds, tortilla stripsand raspberry vinaigrette dressing.
Topped with cheese.
Beans rice, sour cream, tomatoes lettuce, cheeseand pico de gallo.
Topped with lettuce, tomatoesand cheese.
Large flour tortilla filled with cheese.
Diced rib-eye steak cooked in ranchero sauce with tomatoes, onions, greenand red bell peppers.
Chicken breast with diced mangos over spicy chipotle salsa.
Hot volcanic rock platter with your choice of meat.
Chicken in the most traditional Mexican chili sauce.
Thin rib-eye steaks and a cheese enchilada served with guacamole.
Hot skillet with onions, tomatoes, greenand red bell peppers with your choice of meat.
Hot volcanic rock platter with your choice of meat.
Stuffed chicken. Chicken breast filled with feta cheese and spinach. Topped with chipotle house sauce.
Thin rib-eye steaks served with guacamole.
Shrimp tacos. 2 flour tortilla shrimp tacos with sour cream, lettuce and pico de gallo.
Sol shrimp. Spicy butter shrimp.
Garlic shrimp. Shrimp cooked in garlic sauce and butter.
Ranchero shrimp. Shrimp cooked in ranchero sauce with tomatoes, onions, greenand red bell peppers.
Grilled tilapia fillet with sauteed onions, tomatoes, greenand red bell peppers.
Garlic fish fillet. Grilled tilapia fillet cooked in garlic sauce and butter.
Fish tacos. 2 flour tortillas with grilled tilapia fillet, lettuce, tarter sauceand pico de gallo.
Fire shrimp. Shrimp cooked in spicy red salsa.
Fire fish fillet. Grilled tilapia fillet in spicy red salsa.
Beef or chicken topped with lettuce, pico de gallo and cheese.
Braised pork with tomatillo sauce, served with handmade tortillas.
3 fried beef or chicken flour taquitos topped with sour cream, pico de gallo and cheese.
Your choice of cheese, beef or chicken topped with enchilada sauce and melted cheese.
Chicken, steakand carnitas tacos topped with guacamole and fresh salsa.
Two green chiles poblano stuffed with cheese and topped with tomato sauce.
Beef tamales topped with enchilada sause and cheese.
Beef or chicken chimichanga topped with sour cream and cheese.
Flour tortilla filled with jack and cheddar cheese.
Choice of chicken or steak topped with sour cream and cheese.
Choice of beef or chicken with a side of sour cream.
Menu for Sol Mexican Rest. provided by Allmenus.com
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