Edamame.
Japanese twist chili peppers sauteed in sweet sauce.
Deep-fried tofu served with ponzu, onion and bonito flakes.
Add Manila clams for an additional charge.
Cucumber salad.
6 pieces pork or shrimp with ponzu.
Served with special spicy sauce.
Beef and vegetables. 6 pieces with ponzu.
Chicken and vegetables. 2 pieces.
Octopus cooked in the batter into a round shape. 4 pieces.
6 pieces.
Spicy tuna mixed with chopped tomato and onion. Served on wonton chips.
Mixed tomato, avocado, onion, scallion, and cilantro topped on seared tuna sashimi.
6 pieces.
Button mushroom stuffed with crab and spicy tuna, then deep-fried, spicy mayo, eel sauce and bonito on top.
Spicy albacore wrapped in seaweed (nori), then deep-fried, eel sauce, scallions and masago on top.
Imitation.
Shooter or halt shell.
Spicy tuna.
Spicy scallop.
Spicy salmon.
Shrimp, crabmeat, squash, egg, fish powder, avocado and cucumber.
Salmon, cream cheese and avocado.
Backed scallop on cali.
Crabmeat and spicy albacore.
Scallop, crabmeat and shrimp.
Spicy salmon, crabmeat and onion.
Langostino or crawfish may be included.
Lettuce wrap, spicy crabmeat, gobo, shrimp tempura.
Shrimp tempura, avocado and cucumber roll topped with tempura flakes.
Grilled freshwater eel and cucumber roll topped with avocado slices.
Avocado and cucumber, topped with smelt eggs and tempura flakes.
Smelt egg. Avocado, cucumber and smelt eggs inside.
Smelt egg. Assorted vegetable tempura inside.
Avocado, smelt egg and crazy special mayo inside.
Avocado, smelt egg and crazy special mayo inside.
Smelt egg.
Salmon, white onion, avocado and cream cheese.
Spicy albacore and sushi rice wrapped with cucumber.
Avocado, smelt eggs, and crazy special mayo inside.
Spicy tuna and salmon crabmeat and shrimp tempura and smelt eggs.
Spicy tuna and shrimp tempura.
Served with tempura dipping sauce.
California roll topped with chef's choice of assorted sashimi.
Smelt egg, mayonnaise.
Smelt egg, mayonnaise.
Smelt egg, mayonnaise.
CA roll wrapped with salmon and topped with spicy tuna then baked with special sauce, topped with eel sauce, ponzu, and smelt eggs.
Spicy tuna and topped avocado.
Spicy albacore deep-fried.
Spicy tuna, salmon, onion, tomato, and cilantro on a warm corn tortilla.
Jalapenos stuffed with spicy tuna and cream cheese, lightly fried.
2 shrimp tempura, spicy stick crab avocado, cucumber and crunch.
Spicy tuna or albacore or salmon.
Fresh water eel with California roll.
Spicy tuna roll topped with fried shoestring onion.
2 shrimp tempura, crabmeat, spicy tuna, and crunch.
Dip fried lobster on the spicy tuna roll.
Shrimp, crabmeat, avocado, cucumber, gobo, asparagus and radish sprout.
Tomato, avocado, onion, scallion, cilantro on seared tuna.
Spicy tuna, crabmeat, avocado and cucumber roll topped with seared tuna and jalapeno; drizzled with spicy mayo and mustard dressing.
Seared albacore, avocado and cucumber roll topped with spicy yellowtail and scallions.
Baked salmon, salmon skin, cucumber avocado, spicy crab, gobo, scallions and sprouts roll topped with seared tuna sashimi and smelt eggs.
Shrimp tempura, crabmeat, avocado, and asparagus roll topped with tuna, salmon, avocado, smelt eggs, and scallions; drizzled with spicy mayo and mustard dressing.
Salmon tempura, green bean tempura, avocado, spicy crab, and cucumber roll topped with seared cajun salmon; topped with white onion, sesame seeds, and spicy mayo.
Salmon, cream cheese, avocado, and cucumber roll topped with crabmeat and spicy albacore, then baked; smelt eggs, scallions, spicy mayo, eel sauce, and bonito flakes.
Tuna, salmon, spicy tuna, scallop, and avocado wrapped with cucumber; smelt eggs on top.
Frehwatereel, spicy crabmeat, and avocado roll topped with crunch and eel sauce.
Salmon, avocado, spicy crabmeat and cucumber roll topped with spicy tuna, jalapeno slices, and Sriracha.
Spicy albacore, crabmeat, avocado and cucumber roll topped with snapper and whitefish ceviche.
Spicy crabmeat, scallop, and cucumber roll topped with salmon, shrimp, and scallops. Premium roll and chef's special.
Served without soup and miso soup and rice. Japanese udon noodle soup served with shrimp and vegetable tempura.
Korean BBQ marinated sirloin.
Served without miso soup. Thinly sliced meat and vegetables cooked with crazy's homemade sukiyaki sauce.
Served without miso soup. Thinly sliced meat and vegetables cooked with crazy's homemade sukiyaki sauce.
Chargrilled and brushed with our homemade teriyaki glaze.
Chicken, beef or pork. Breaded and deep-fried to a golden brown. Served with our delicious tonkatsu sauce.
14 pieces. Tuna, shrimp, yellowtail, sea eel, octopus, whitefish, salmon, egg, and California (6 pieces).
14 pieces. Tuna, shrimp, yellowtail, scallop, crab, whitefish, salmon, egg and tuna roll (6 pieces).
Spicy tuna roll (6 pieces), spicy yellowtail roll (6 pieces) and California (6 pieces).
Tuna, California, scallop and salmon skin hand rolls.
Chef's choice of assorted sashimi on a bed of sushi rice.
Tuna, shrimp, yellowtail, scallop, crab, whitefish, salmon, egg tuna roll (6 pieces), and eel and avocado roll (6 pieces).
Tuna, shrimp, yellowtail, sea eel, octopus, whitefish, salmon, egg, California roll (6 pieces), and chef's choice of assorted sashimi (5 pieces).
Special whitefish, shrimp and vegetables lightly-fried to a golden brown.
Served without miso soup and rice.
Served without miso soup and rice.
Served without miso soup and rice.
Your choice of California roll (6 pieces) or spicy tuna roll (6 pieces).
Your choice of California roll (6 pieces) or spicy tuna roll (6 pieces).
Sashimi assorted 5 pieces.
Salmon teriyaki, shrimp and vegetable tempura and California roll (6 pieces).
Served on a hot sizzling hibachi plate with sauteed vegetables.
Shrimp, scallop, soft-shell crab with sauteed vegetables.
Add avocado for an additional charge.
Your choice of mixed, shrimp only (4 pieces) or vegetables only (8 pieces).
Served with special spicy sauce.
Served with ponzu sauce.
Korean B.B.Q marinated sirloin.
Smoked salmon skin, gobo, and avocado.
Crab and avocado.
Korean B.B.Q marinated sirloin.
Korean BBQ marinated sirloin.
Served without soup and miso soup and rice. Japanese udon noodle soup served with shrimp and vegetable tempura.
Served without miso soup. Thinly sliced meat and vegetables cooked with crazy's homemade sukiyaki sauce.
Served without miso soup. Thinly sliced meat and vegetables cooked with crazy's homemade sukiyaki sauce.
Chicken, beef or pork. Breaded and deep-fried to a golden brown. Served with our delicious tonkatsu sauce.
Chicken teriyaki, shrimp and vegetable tempura and California roll (3 pieces).
Beef teriyaki, chicken, chicken teriyaki and shrimp and vegetable tempura.
11 pieces. Tuna, shrimp, yellowtail, octopus, salmon, and California roll (6 pieces).
11 pieces. Tuna, shrimp, yellowtail, crab, salmon, and tuna roll (6 pieces).
Tuna roll (6 pieces) and California roll (6 pieces).
Tuna, California and salmon skin hand rolls.
Chef's choice of assorted sashimi on a bed of sushi rice.
Small plate.
Chocolate mousse with a molten caramel center.
2 piece. Green tea, vanilla, strawberry, mango, chocolate or coffee.
Served with vanilla ice cream drizzled with chocolate syrup.