Gaucho Grill

Argentinean pastries. choose from: beef, chicken, ham & cheese, spinach & cheese, onions & cheese, jalapeño & cheese and napolitana

Portobello mushroom stuffed with mozzarella, parmesan cheese and a hint of bleu cheese.

Skillet melted provolone cheese, off the grill with chopped tomatoes, onions and fresh herbs

Spicy chicken wings in our special hot blend, served with ranch and bleu cheese

Sizzling sauteed champignon mushrooms, on our famous garlic-white wine sauce

Baby squid, lightly fried in our famous batter, served with marinara and tartar sauce

Mixed lettuce, tomatoes, cucumbers, red & green bell peppers, kalamata olives & red onions, all tossed with vinaigrette dressing and topped with feta cheese

Grilled chicken breast, mixed lettuce, chopped tomatoes, white beans and brown rice, all tossed with our special spicy honey mustard dressing and topped with mozzarella cheese

Grilled tilapia, baby spinach, chopped tomatoes, sautéed mushrooms, grilled onions, roasted corn and quinoa, all tossed with our vinaigrette dressing and topped with shredded parmesan Cheese

Grilled chicken breast, romaine hearts, pumpkin seeds and croutons, all tossed with our special home-made caesar cilantro dressing and topped with shredded parmesan cheese

Grilled chicken breast, mixed lettuce, tomatoes, cucumbers, black beans, roasted corn and fresh avocado, all tossed with our spicy vinaigrette dressing and topped with tortilla chips & feta cheese

Extra lean grilled flat iron steak chunks, mixed baby greens, kalamata olives and seasoned tomatoes, all tossed with balsamic dressing and topped with bleu cheese crumble

Grilled eggplant, grilled zucchini, sliced tomatoes and fresh baby spinach topped with feta cheese and chimichurri sauce on a fresh baked french baguette

Two signature grilled butterflied argentinean sausages, with romaine lettuce, sliced tomatoes, topped with chimichurri sauce on a fresh french baguette

Freshly grilled chicken breast with romaine lettuce, tomatoes, provolone and topped with our classic chiminesa sauce on a fresh baked french baguette

Chicken, steak or fish, breaded and lightly fried, with romaine lettuce, tomatoes, grilled onions and topped with our classic chiminesa sauce on a fresh baked french baguett

Extra lean grilled angus patty, with romaine lettuce, tomatoes, melted provolone cheese and chimichurri sauce on a fresh baked french bun

Thinly sliced, extra lean grilled flat iron steak, with romaine lettuce, tomatoes, grilled onions, melted provolone cheese and chimichurri sauce on a fresh baked french baguette

Grilled white fish, sauteed on a white wine sauce, with cherry tomatoes, onions and sliced red potatoes, and topped with a hint of cilantro. served with buenos aires rice and a garden salad

Grilled white fish, sautéed with champignon mushrooms, red onions, and roasted peppers on a red jerez wine sauce. served with brown rice and garlic sautéed spinach

Grilled tilapia topped with our famous checca sauce chopped tomatoes, roasted garlic and fresh basil served with brown rice and garlic sauteed broccol

Grilled salmon filet skewer mixed with veggies, on a light bed of sautéed spinach, topped with a dash of balsamic reduction sauce. served with brown rice and garlic sauteed broccol

Fresh north atlantic grilled salmon filet, topped with our famous garlic vinaigrette sauce, served with brown rice and garlic sauteed spinach

Extra lean choice grilled petite steak skewer, mixed with tomatoes, onions, red & green bell peppers and mushrooms, served with brown rice and grilled zucchini

Thick cut, extra lean choice grilled flat iron steak filet, topped with sautéed champignon mushrooms, served with red skin garlic mashed potatoes and sliced grilled zucchini

Grilled certified angus new york steak, topped with our famous porto wine sauce, served with red skin garlic mashed potatoes and sautéed green beans

Grilled certified angus rib-eye steak, topped with roasted garlic and white grilled onions, served with red skin garlic mashed potatoes and sautéed broccoli

Grilled certified angus traditional argentinean style skirt steak, grilled to perfection, served with red skin garlic mashed potatoes and grilled zucchini

Freshly grilled chicken breast skewer mixed with veggies. served with rice and salad

Classic half herb marinated grilled chicken on the bone, served with rice and a garden salad

Signature boneless marinated grilled chicken breast, have it plain, or with our famous spicy or dijon sauces, served with buenos aires rice and a garden salad

Freshly grilled chicken breast, topped with sliced grilled tomatoes, roasted garlic and fresh basil. Served with red skin garlic mashed potatoes and sautéed green beans

Freshly grilled chicken breast, prepared with champignon mushrooms and red onions in our famous marsala wine sauce. Served with garlic mashed potatoes and sauteed green beans

Sliced tomatoes, baby spinach, mozzarella, parmesan, garlic and fresh basil & oregano

Mozzarella, parmesan, feta and a hint of bleu cheese, topped with diced tomatoes and oregano

Grilled argentinean sausage, champignon mushrooms, mozzarella and a hint of bleu cheese

Mushrooms, onions, mozzarella cheese and grilled chicken breast tossed with barbecue sauce

Sliced french baguette top with marinara and melted cheese, chimichurri and melted mozzarella

Melted provolone cheese

Grilled chicken breast, sautéed with broccoli, grilled zucchini and green & red bell peppers all tossed on penne pasta with roasted garlic and olive oil

Signature crispy breaded chicken breast, tossed with sautéed champignon mushrooms and fettuccine pasta on our famous alfredo sauce

An argentinean tradition, chicken, steak or fish, breaded with a hint of garlic and parsley, lightly fried, served with garlic mashed potatoes and grilled zucchin

Large round spinach ravioli, filled with romano cheese, ricotta cheese and spinach, all tossed with our famous tomato cream sauce

A classic argentinean platter, angus skirt steak, angus new york steak, grilled marinated half chicken, mollejas and two argentinean chorizos. served with any two side orders of your choice

Boneless marinated chicken breast, topped with your choice of regular, spicy or dijon sauces, served with rice and salad

North atlantic grilled salmon topped with our famous creamy vinaigrette sauco. served with rice and sautéed broccoli

8oz. grilled new you: steak topped with sauteed mushrooms santa fe style. served with mashed potatoes and grilled zucchini

A grilled skewer mixed with vegetables. sealed with a empanada and a side salad

Grilled chicken breast. tossed with fettuccine pasta and our tasty trash alfredo sauce

Grilled chicken breast with penne pasta tossed in our sprinkled sauce. sprinkled with parmesan

Prepared by our chef, vanilla ice cream with freshly crushed oreo sandwich cookies

Triple chocolate chip brownie, topped with a scoop of vanilla ice cream and a hint of argentinean dulce de leche

Chef's favorite choice, the perfect mixture of apples and cinnamon in a buttery sauce, topped with a scoop of vanilla ice cream

Home-made argentinean style crème caramel cake, topped with our marvelous well known dulce de leche

Traditional argentinean crepes filled with dulce de leche, flame toasted with sugar and served with two scoops of vanilla ice cream