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Anarbagh Indian Restaurant
2 pieces. Crisp turnovers stuffed with mildly spiced potatoes and peas.
Onion bhaje, vegetables, samosa and pakora.
2 pieces. Crisp turnover stuffed with mildly spiced potatoes and peas.
2 pieces crisp turnovers stuffed with mildly spiced potatoes and peas.
Spicy, deep fried chicken with lemon, tomato and garlic sauce.
2 pieces of deep-fried onion balls.
4 Crispy crackers.
Mixed vegetable fritters.
Today's freshest mussels steamed in garlic curry.
Samosa, onion bhaje, chicken tikka, seekh kebab and lamb tikka.
Marinated in special mild spices.
Made with lentils and mixed vegetables.
Assorted mixed greens, tomatoes, carrots and cucumber with cheese.
Assorted mixed greens, tomatoes, carrots and cucumbers
Assorted mixed greens, shredded tandoori chicken, cilantro.
Mixed fresh vegetables cooked in curry sauce.
Homemade tofu cooked with karahi sauce.
Cooked with ginger and garlic in cream sauce.
Almond, coconut, and cream sauce.
Spinach and cheese cooked with onions, tomatoes and herbs.
Spinach and cheese cooked with onions, tomatoes and herbs.
Roasted eggplant sauteed with onions and spices.
Fresh garbanzo beans cooked with onion and tomato special sauce.
Potato and cauliflower in tomato and gravy sauce.
Fresh peas and cheese cooked with onion, tomatoes and herbs.
Cooked with ginger and garlic in cream sauce.
Yellow lentils cooked and lightly topped with fresh garlic.
Cheese and mixed vegetable balls served in a cream sauce.
Paneer masala. Homemade cheese cooked with onion and almond nut gravy.
Potato balanced with spinach and freshly ground spices.
Black lentils cooked in cream and beans with fresh garlic.
Mixed fresh vegetables cooked in curry sauce.
Mixed vegetables, cooked with coconut and curry sauce.
Potato curry.
Almond, coconut and cream cheese.
Lentils cooked with spinach and special sauce.
Mushrooms sauteed in onions and herbs in a mild sauce.
Cooked with fresh spinach and mushrooms.
Sauteed spinach cooked with mild spices.
Homemade cheese cooked with karahi sauce.
Sauteed cauliflower.
Okra with fennel and cumin.
Potatoes cooked with peas in curry sauce.
Boneless chicken tikka sauteed in almond, coconut and cream sauce.
Butter chicken. Boneless tandoori chicken cooked in cream, almond nuts and butter sauce.
Chicken cooked with coconut milk and special sauce.
Cooked with ginger almond cream sauce.
Hot chicken cooked w/potatoes, garlic and vinegar in spicy curry sauce.
Chicken cooked with fresh spinach, tomato and special sauce.
Boneless chicken sauteed in spiced butter, tomatoes, bell peppers and onions.
Chicken cooked with sweet mango sauce.
Cooked with fresh ginger and mild spices.
Boneless chicken cooked in a mild spicy sauce.
Chicken cooked with ground spices and tomatoes, bell pepper, herbs and garlic sauce.
Hot lamb cooked with potatoes, garlic and vinegar in spicy curry sauce.
Lamb cooked with ginger-garlic sauce, cream and herbs.
Boneless lamb cooked in a mild curry sauce.
Cooked with chopped fresh spinach.
Lamb in almond, coconut and cream sauce.
Lamb cooked with sweet mango sauce.
Lamb topped with fresh tomatoes, bell peppers, herbs and spices.
Cooked with fresh ginger and mild spices.
Lamb cooked with coconut milk and special sauce.
Lamb cooked with ground spices and tomatoes, bell pepper, herbs and garlic sauce.
Cooked in spicy sauce.
Cooked in curry and coconut milk.
Cooked with potatoes, garlic and vinegar in spicy curry sauce.
Cooked in mild special sauce.
Cooked with chopped fresh spinach.
Spices, tomatoes, bell peppers, herbs, in thick curry.
Cooked with ginger, garlic cream and herbs.
Cooked in spicy sauce.
White fish with Kasuri Methi, herbs and fresh spices.
Pan-fried spiced fish with onions and herbs.
Cashew nut and tomato mango curry sauce.
Sweet and sour cooked in thick lentil sauce.
Stir-fry shrimp tossed with julienne cute veggies cooked in mustard curry sauce.
Cooked in mild special sauce.
Fish cooked in special ginger sauce.
Spices, tomatoes, bell peppers, herbs, in thick curry.
Cooked with chopped fresh spinach.
Cooked in curry and coconut milk.
Cooked with ginger, garlic cream and herbs.
Cooked with potatoes, garlic and vinegar in spicy curry sauce.
Spices and tomatoes, bell pepper, herbs, and garlic sauce.
Spices and tomatoes, bell pepper, herbs, and garlic sauce.
Diced boneless chicken marinated with mild spices, herbs, then baked in clay oven.
Fresh chicken with bone marinated with mild spices and herbs, then baked in a clay oven.
Jumbo shrimp marinated in mild herb spices then baked in clay oven.
Minced ground lamb mixed with fresh herbs and spices, formed into skewers and served sizzling from clay oven.
Pieces of chicken tandorri, chicken tikka, lamb tikka and seekh kabab.
Lamb marinated with mild spices, herbs, then baked in clay oven.
Boneless swordfish, sea bass or salmon marinated in mild herb spices then baked in a clay oven.
Marinated lamb chops with mild herb spices. Choose from mild, medium, hot, or very hot levels. Three large pieces.
Fresh cottage cheese, tomatoes and bell pepper, grilled.
Fresh tofu, tomatoes and bell pepper, grilled.
Fresh lobster prepared in our secret sauce; a royal dish!
Marinated lamb chops with mild herb spices. Choose from mild, medium, hot, or very hot levels. Six large pieces.
Highly aromatic basmati rice flavored with saffron.
Mix veggies cooked with aromatic rice and flavored with saffron.
Spinach cooked with aromatic rice and flavored with saffron.
Chicken cooked with aromatic rice and flavored with saffron.
Lamb cooked with aromatic rice and flavored with saffron.
Peas with butter and saffron.
Shrimp cooked with aromatic rice and flavored with saffron.
Mushrooms cooked with aromatic rice and flavored with saffron.
Pieces of spring chicken cooked with spices and basmati rice.
Eggs cooked with aromatic rice and flavored with saffron.
Traditional naan with garlic.
Indian tandoori bread.
Cheese.
Traditional Naan with Garlic and Onion Mixed with Basil and cliantro.
Buttered and layered whole wheat bread.
Naan topped with herbs and onion.
Whole wheat bread.
Naan stuffed with lamb, herbs and spices.
Traditional naan with Parmesan.
Oven baked flatbread.
Almond, coconut, raisin and sugar.
Bread stuffed with herbs and potatoes.
Bread stuffed with herbs and potatoes.
Fresh homemade yogurt mixed with cucumbers and spices.
Preserved sweet mango.
Preserved spiced mango.
Extra sauce only.
Indian ice cream made from pistachio nut, banana and cream.
Sweetened creamy rice.
Small round ball made with milk and wheat flour soaked in flavored syrup.
Sweet layered pastry with chopped nuts sweetened with syrup.
Yogurt and mango shake.
Yogurt and strawberry shake.
Yogurt and rose water.
2 veggie samosa, 1/2 chicken tandoori, choice of chicken or fish or lamb and vegetable, rice and naan bread and rice pudding.
Your choice of 3 vegetables, rice, naan, raita and rice pudding.
1/2 chicken tandoori, chicken or lamb curry, and mix vegetable curry, rice and naan bread.
Choice of 2 different vegetables, rice, raita and naan bread.
Comes with a choice of protein.
Comes with a choice of 1 veggie.
Chicken with bone marinated with mild spices, herbs and then baked in clay oven.
Diced boneless chicken marinated with mild spices, herbs and then baked in tandoor.
Your choice of vegetable dish.
Soup or salad, half chicken tandoori, lamb biryani, vegetables and naan bread.
Soup or salad, half chicken tandoori, meat or vegetables, rice and naan bread.
12 pieces.
12 pieces.
Vegetarian.
16 oz. portion.
16oz. portion.
Menu for Anarbagh Indian Restaurant provided by Allmenus.com
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