Veggie.

5 pieces. Made with cream cheese and imitation crabmeat.

6 pieces. Made with chicken.

2 pieces. Made with fresh vegetables and shrimp, wrapped in rice paper. Served with fish sauce and topped with peanuts.

8 pieces.

Meat that has been broiled or roasted.

Meat that has been broiled or roasted.

4 pieces.

5 pieces.

We apologize for the inconvenience. We cannot fulfill special requests for combos.

We apologize for the inconvenience. We cannot fulfill special requests for combos.

Cantonese style. Stir fried noodle dish with poultry.

Stir fried.

Battered and cooked in a sweet orange sauce.

Meat that has been broiled or roasted.

Meat that has been broiled or roasted.

1 piece.

Chicken wings tossed with garlic and our house salt & pepper seasoning.

Spicy stir-fry with chicken, celery, onions, and a hint of peanuts.

Shrimp, imitation crab meat, and veggies tossed in a hot sauce.

Battered and cooked in a sweet and spicy orange sauce.

Sweetened sauce with vinegar base.

Add sweet and sour sauce to give it that extra kick.

Includes: Egg Flower Soup, Pork Fried Rice, Fried Shrimp, Chicken Chow Mein, Sweet and Sour Pork. For 3x orders: complimentary Beef Chop Suey. For 4x orders: complimentary Almond Chicken + Beef Chop Suey.

Includes: Egg Flower Soup, Pork Fried Rice, Egg Rolls, Fried Shrimp, Chicken Chow Mein, Sweet and Sour Pork. For 3x orders: complimentary Almond Chicken. For 4x orders: complimentary Almond Chicken + Pepper Steak.

Served with wontons, shrimp, chicken, and BBQ pork.

Includes shrimp, chicken, BBQ pork, and noodles.

Savory liquid dish made with a variety of vegetables.

Made with shrimp, fish, mussels, squid, and imitation crabmeat in a sour and spicy broth.

Includes shrimp, chicken, and pork.

Soup includes chicken, noodles, topped with green onion.

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Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.

Soup with beaten eggs.

Savory light broth with noodles.

Served with shrimp, chicken, and pork with sizzling rice on top.

Served with wontons, peas, and carrots.

Savory light broth with noodles.

Served with a variety of meats (top shell, chicken, pork, and shrimp) and vegetables with a poached egg on top.

Made with shrimp, chicken, and pork.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Served with shrimp, chicken, and pork.

Stir fried noodle dish with shell fish.

Stir fried noodle dish with poultry.

Stir fried noodle dish with vegetable.

Stir fried noodle dish with beef.

Stir fried noodle dish with pork.

Egg noodle dish with seafood.

Includes shrimp and chicken.

Noodles only.

Stir fried shrimp, chicken, and pork with a vegetable medley tossed in a brown sauce over a bed of crispy noodles.

Includes shrimp, chicken, and pork.

Prepared with Chinese salt and pepper. Tossed in garlic, green onions, and jalapenos. Served with lime sauce on the side.

Made with our secret house sauce. Tossed in onions and jalapenos.

Tossed in a honey sauce and topped with cashews.

Made with our secret house sauce. Tossed in onions and jalapenos.

Tossed in Chinese salt, pepper, and garlic.

Made with our secret house sauce. Tossed in onions and jalapenos.

Blend of shrimp, imitation crabmeat, and vegetables tossed in a spicy chili sauce.

Spicy stir-fry.

Shaken beef with onions, tomatoes, and lettuce.

With brown sauce and vegetables.

Beef tossed with onions and bell peppers.

Spicy stir-fry.

Battered and cooked in a sweet orange sauce.

Chicken stir fried with bell peppers and onions topped with black bean sauce.

Deep fried chicken. Served with garlic dipping sauce.

Sweetened sauce with vinegar base.

Spicy.

Chicken, bean sprouts, carrots, and celery tossed in a garlic sauce.

Meat that has been broiled or roasted.

Sweetened sauce with vinegar base.

Spicy.

Mushrooms and broccoli sauteed in oyster sauce.

24 oz

Made with oolong tea.

Made with oolong tea.

12 pieces.

10 pieces.

Marinated or glazed in a soy based sauce.

Add a little dessert with red bean filling.

Try our spicy hot mustard made in-house.