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Bizarra Capital

(562) 945-2426

We make ordering easy. Learn more

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  • 12706 Philadelphia Street, Whittier, CA 90601
  • No cuisines specified

  • Grubhub.com
  • Bizarra Capital

  • (562) 945-2426

    We make ordering easy.

  • Menu
  • Platillos
    • Pulpo en Mojo Verde $22.00

      Grilled Mexican octopus, green chile-garlic sauce and red potatoes. Very spicy.

    • Camarones al Mojo de Ajo $21.00

      Garlic marinated prawns and herbed rice.

    • Camarones a la Diabla $21.00

      Super spicy guajillo braised shrimp, sweet tequila soy sauce and rice.

    • Filete de Pescado $19.00

      Grilled bass filet, cilantro cream, peptic romesco and rice.

    • Pollo Asado $18.00

      Garlic lime chicken breast, grilled zucchini, heirloom tomato and herbed rice.

    • Ensalada Verde $16.00+

      Green salad, avocado, heirloom tomato, cilantro balsamic vinaigrette and fresh cheese with chicken or shrimp. Vegetarian.

    • Carne Asada $22.00

      Grilled skirt steak, charred green onions, frijoles charros, rice and guacamole.

    • Chile Colorado $13.00

      Tender beef, red Chile sauce, carrots.

    • Pollo en Pipian $13.00

      Pumpkin seed mole, grilled squash, seared cheese, chicken.

    • Cecina con Enchiladas Huastecas $19.00

      3 red cheese enchiladas, raw onion, piece of cecina and pickled onion.

  • Tacos
    • Taco de Chorizo $6.50

      Housemade pork chorizo, Cotija, cilantro, avocado and morita.

    • Taco Toreado $6.50

      Sauteed chiles with habanero, grilled onions, cheese and chipotle cream. Vegetarian, very spicy.

    • Taco de Camaron $7.00

      Grilled shrimp, cabbage, cilantro, merit and cream salsa.

    • Taco de Asada $7.00

      Skirt steak, cabbage, onions and avocado salsa.

    • Taco de Pescado $7.00

      Grilled wahoo, cabbage, creamy salsa verde and pico de gallo.

    • Taco de Pollo $7.00

      Grilled chicken breast, pico de gallo and tomatillo salsa.

    • Taco de Queso $7.00

      Grilled farmer's cheese, sauteed potatoes, raw serrano salsa and avocado.

    • Taco de Papa $7.00

      Crunchy fried taco shell, potato, manchego cheese and green chile salsa. Vegetarian.

    • Pato Taco $14.00

      Puffy chalupa, duck carnitas, grilled onions and orange-chocolate salsa.

    • Tacos de Platano $10.00

      Pan fried plantain, black beans, guajillo salsa and Mexican cream. Vegetarian.

  • Aparte
    • Arroz Verde $6.00

      Cilantro herbed rice and fresh cheese.

    • Frijoles Charros $7.00

      Pinto beans, chorizo, bacon and chile broth.

    • Frijolitos $6.00

      Black beans, queso fresco, cilantro and chipotle cream. Vegetarian.

    • Chiles $5.50

      Vegetarian, very spicy. Sauteed and roasted chiles with habanero garlic oil and lime.

  • Marisco Fresco
    • Ceviche de Camaron $12.00+

      Shrimp onion, cilantro, tomato, avocado and tostada.

    • Ceviche de Aguachile $13.00+

      Sinaloa spicy shrimp and fish, cucumber, red onion and avocado. Very spicy.

    • Ceviche de Pescado $11.00+

      Bassa filet, onion, tomato, cilantro and avocado.

    • Ceviche Mixto $16.00+

      Shrimp, clams, conch, octopus, real crab, and avocado.

    • Coctel de Camaron $19.00

      Shrimp, lime-tomato sauce, pico de gallo and avocado.

  • Para Compartir
    • Guacamole $11.00

      Fresh avocado dip and fresh cheese. Vegetarian.

    • Mole Fries $11.00

      Red or green. Cheese, sweet onion aioli, seed salsa, poblano or green mole.

    • Costa Azul $14.00

      4 bacon wrapped, cheese and ham filled prawns and dipping sauces.

    • Nopal Asado $12.00

      Grilled octopus, seared cheese, molcajete salsa, dry seed salsa and agave honey. Vegetarian.

    • Chef's Rice and Beans $14.00

      Slow cooked beans, rice, chorizo, avocado, bacon, grilled shrimp and morita cream. Very spicy.

    • Chimichangas $14.00

      Fried burritos filled with flank steak, grilled onion and hot dipping broth.

    • Sopes de Cochinita Pibil $14.00

      Yucatan style pork, onion escabeche, black beans and habaneero lime sauce.

    • Esquites $12.00

      Roasted summer corn, epazote broth, Cotija, lime-mayo, fresh crab and bacon crumble. Vegetarian.

    • Calabasitas $12.00

      Squash saute, queso fresco and chipotle cream. Vegetarian.

    • Huazontles $7.00

      Wild ranch herbs, egg-battered, guajillo, onion, salsa, cotija.

    • Salmon Tropical $10.00

      Fresh seared salmon, guava cream, salsa.

    • Avocado Toast $13.00

      Sourdough, salmon lox, fried egg and salsa verde.

  • Quesadillas
    • Queso Quesadilla $11.00

      Oaxacan cheese, farmer's cheese and aged Cotija. Vegetarian.

    • Huitlacoche Quesadilla $12.00

      Rich corn mushrooms and Oaxacan cheese. Vegetarian.

    • Chorizo Quesadilla $11.00

      Housemade pork chorizo and cheese.

    • Camaron Quesadilla $13.00

      Chipotle shrimp and Oaxacan cheese.

    • Chicharron Quesadilla $12.00

      Fried pork belly, Oaxacan cheese and jalapeno aioli.

    • Quesadilla Americana $7.00

      Flour tortilla and white cheese.

Menu for Bizarra Capital provided by Allmenus.com

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