Pork bone broth with miso paste base. Toppings: pork chashu, flavored egg, green onions, bean sprouts, corn, wet seaweed and sesame seeds.

Pork bone broth with flavored soy sauce base and garlic paste. Toppings: pork chashu, green onions, bean sprouts, wood ear mushrooms, bamboo shoots, roasted black garlic oil and sesame seeds.

Pork bone broth with miso paste base. Toppings: pork chashu, flavored egg, green onions, bean sprouts, wood ear mushrooms, wet seaweed and sesame seeds.

Pork bone broth with flavored soy sauce base and garlic paste. Toppings: Pork chashu, green onions, bean spouts, bamboo shoots, wet seaweed and sesame seeds.

Vegetable broth with flavored soy sauce base and garlic paste. Toppings: Assorted vegetables, green onions, bean sprouts, wood ear mushrooms, wet seaweed and sesame seeds.

Flavored soy sauce. Toppings: no fat pork chashu, flavored egg, dried seaweed, bean sprouts, wet seaweed, corn, cucumber, mustard sauce, radish sprouts, cherry tomatoes and sesame seeds.

Shredded beef brisket, onions and chili bean paste sauce.

Teriyaki chicken, carrots and broccoli.

Charbroiled chicken and fresh steamed vegetables stir-fried with house spicy marinade, generously served over steamed white rice.

Kara age and seaweed.

Contains dairy. Curry with ground pork and pickled radish.

Contains sesame seed oil. Spicy tuna mix, avocado, white pickled ginger, seaweed and radish sprouts.

Pork chashu green onions, chashu sauce and seaweed.

Charbroiled marinated beef steak served with steamed white rice, 2 pieces of California roll, shrimp tempura, yasai kakiage, breaded zucchini, spring mix salad with house miso dressing, slice of orange and miso soup.

Grilled salmon steak served with steamed white rice, 2 pieces of California roll, shrimp tempura, yasai kakiage, breaded zucchini, spring mix salad with house miso dressing, slice of orange and miso soup.

Deep fried panko breaded pork tenderloin (Tonkatsu) served with steamed white rice, 2 pieces of California roll, shrimp tempura, yasai kakiage, breaded zucchini, spring mix salad with house miso dressing, slice of orange and miso soup.

Beef brisket with spicy seasoning served with steamed white rice, 2 pieces of California roll, shrimp tempura, yasai kakiage, breaded zucchini, spring mix salad with house miso dressing, slice of orange and miso soup.

Charbroiled teriyaki chicken served with steamed white rice, 2 pieces of California roll, shrimp tempura, yasai kakiage, breaded zucchini, spring mix salad with house miso dressing, slice of orange and miso soup.

Charbroiled marinated angus steak, salmon steak and teriyaki chicken served with steamed white rice, 2 pieces of California roll, shrimp tempura, yasai kakiage, breaded zucchini, spring mix salad with house miso dressing, slice of orange and miso soup.

Assortment of your favorite deep fried finger foods including Ebi Tempura, Kakiage, Egg Rolls, Gyoza, Breaded Zucchini, Cheese Jalapeno and Sweet Potato Fries. Serves 3.

Boiled soy bean.

Deep fried vegetable eggrolls

Fish cake ball with diced octopus stuffing.

Fried baby octopus.

Pork and chicken stuffing.

Deep fried mashed potatoes with vegetable mix.

Deep fried seasoned boneless chicken

Deep fried battered shrimp

Deep fried shrimp wrapped with potato strings.

Deep fried breaded oysters

Deep fried tofu nuggets infused with edamame & vegetables

Fried squid legs.

Canned soda

Canned soda

Canned soda

Gelato ice cream sandwiched between macaron made with real almond powder

Bottled beer. Must be 21 to purchase.

Bottled beer. Must be 21 to purchase.

Bottled beer. Must be 21 to purchase.

Bottled beer. Must be 21 to purchase.

Bottled beer. Must be 21 to purchase.

Bottled sake. Must be 21 to purchase.

Bottled sake. Must be 21 to purchase.

Bottled sake. Must be 21 to purchase.