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Ami Sushi
Fried Spanish Mackerel Served with Lemon Zest and Ponzu sauce.
Osaka style deep fried octpus ball serverd with oknomiyaki sauce, mayo and bonito flakes
Shrimp, Scallop, Mushroom, Bamboo Shoot, Sauteed and baked with baked mayo.
Salmon /2pcs, Tuna /1pcs, Yellowtail /1pcs, and Albacore /1pcs *No Substitutions Allowed*
In: Asparagus tempura, Avocado, Blue crab Out: Bluefin tuna with truffle, truffle oil, and Kizami wasabi.
Baked Fresh water eel sashimi served with truffle, truffle oil, maldon salt, whole grain mustard, and sliced ginger.
Menu for Ami Sushi provided by Allmenus.com
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