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Ngoc Suong Restaurant
Spicy beef noodle soup, hue style. Rice noodle with spicy beef, pork, lemongrass and bean sprouts.
Butter fish noodle soup with dill. Rice noodles with butter fish dill and tomatoes.
Yellow noodle noodle soup, quang style. Yellow noodles with shrimps, pork, vegetables and peanuts.
Beef, stew with egg noodle. Egg noodles with beef tendon, beef shank, carrots and lemongrass.
Beef stew with rice noodle. Rice noodles with beef tendon, beef shank, carrots and lemongrass.
Beef stew with baguette bread. Baguette bread with beef tendon, beef shank, carrtos, carrots and lemongrass.
Fried rice with shrimps and crabmat.
Fried rice with seasoned salted fish.
Yang chow style fried rice.
White rice with chicken, lemongrass and chili.
White rice with diced filet mignon and mushrooms.
Heo hoac bo. White rice with grilled pork or beef.
White rice with roasted chicken.
Xiu xiu. Rice with steamed chicken, garlic, lemon grass and ginger.
White rice with grilled Korean short ribs.
Catfish hot pot.
Catfish hot pot Thai style.
Shrimp hot pot Thai style.
Seafood hot pot Thai style.
Combination hot pot Thai style.
Vegetarian hot pot.
Mango salad with fried crackers.
Thai style filet mignon salad.
Lemon-marinated filet mignon salad.
Shaking filet mignon salad.
Boneless duck feet salad.
Young banana with clam meat salad.
Broiled squid with tamarind salad.
Fish salad, lettuce, rice pepper, rice noodle and sauce.
Jackfruit salad with black sesame seed rice crackers.
Steamed clams with lemongrass.
Clam sauteed with basil and jalapenos.
Grilled scallops with scallion oil and peanuts.
Grilled mussels with scallion oil and peanuts.
Steamed ginger yellow spotted escargots.
Garlic butter yellow spotted escargots.
Coconut swirly escagot with basil leaves.
Baby clams with black sesame sed rice crackers.
Salt and pepper shrimps.
Shrimp tempura.
Fried calamari.
Salt and pepper fried calamari.
Chow fun with choice of beef or chicken or pork.
Combination chow fun.
Chow fun with assorted seafood.
Vegetarian chow fun.
Crispy rice with simmered catfish.
Crispy rice with simmered baby shrimp & pork.
Crispy rice with baked grounded shrimp.
Crispy rice with dried shredded pork.
Crispy rice with shredded pork and Vietnamese sausage.
Garlic noodles in house special seasoning with filet mignon.
Garlic noodles in house special seasoning with shrimps.
Garlic noodles in house special seasoning with chicken.
Heo hoac bo. Woven vermicelli with broiled pork or beef.
Woven vermicelli with broiled shrimps.
Woven vermicelli with broiled shrimps and pork.
Woven vermicelli with egg rolls and broiled pork.
Fried rice with shrimps and crabmeat.
Fried rice with seasoned salted fish.
Yang chow style fried rice.
White rice with chicken, lemongrass and chili.
White rice with shaking filet mignon and mushrooms.
Heo hoac bo. White rice with charbroiled pork or beef.
White rice with roasted hen.
Xiu xiu. Rice with steamed chicken, garlic, lemongrass and ginger.
White rice with grilled Korean short ribs.
Vegetables.
Cucumber, banana slices.
Chopped lemongrass.
Lettuce rolls. 2 rolls. Pork and shrimps wrapped in lettuce leaves, tied with a chive blossom.
Tu cuon. Ngoc, suong special fish salad. Self wrap.
Vietnamese fresh spring rolls. 2 rolls. Rice vermicelli, lettuce, mint, basil, fresh shrimps, steamed pork wrapped in rice paper.
Tofu spring rolls. 3 rolls. Tofu spring rolls.
Vietnamese egg rolls. 5 rolls. Shrimp, crabmeat and pork egg rolls.
5 rolls. extra crispy shrimp, crabmeat and pork egg rolls.
Stir fried corn with baby shrimps. Fresh corn, baby shrimp and green onion.
Butter garlic chicken wings. Chicken wings fried and tossed in garlic butter.
Fried chicken wings with fish sauce.
Grilled marinated beef wrapped in an aromatic hawaiian leaf.
Vietnamese venison curry. Vietnamesestyle venison with curry and glass noodles.
Toasted baguette.
Shrimp crackers.
Black sesame rice crackers.
Rice paper.
Woven rice vermicelli.
Hot pot broth.
Vegetables.
Ngoc suong special sauce.
Vietnamese garden eggs with fermented fish sauce.
Pickled mustard greens.
Fried tofu.
Thin-sliced pork.
Garlic noodles.
Rice noodles.
Sunny side up egg.
Sunny side up egg.
Soft drinks.
Vietnamese iced coffee (black or with milk).
Mung bean with pandan leaf.
Fresh orange juice.
fresh lemonade.
Fresh lemonade soda.
Passion fruit soda.
Pennywort juice.
Pennywort juice with mung bean.
Whole fresh coconut.
Thai iced tea.
Iced tea.
Hot tea.
Bottled water.
3 color dessert.
Red bean dessert.
Mung bean with pandan leaf dessert.
Spicy beef noodle soup. Spicy beef rice vermicelli, pork, lemongrass and bean sprouts.
Quang noodles. Yellow noodles with shrimp, pork, veggies, prk shrimp-based broth and peanuts.
Poached pork tofu style. Deep fired tofu, poached pork, fragrant herb & shrimp paste.
Vermicelli rice noodle soup with butter fish, dill & tomato.
Dill sea bass noodle soup. Vermicelli rice noodle soup with chilean sea bass, dill & tomato.
La vong style fish with turmeric & dill. Fried fish with dill over rice noodles, fried tofu, peanuts, parsley and nuoc cham.
Vietnamese style fish with turmeric & dill. Swai fish marinated in turmeric, garlic, ginger, shallots, dill fronds and nuoc cham.
Fried fish strips with tamarind sauce. Fried fish strips with tamarind sauce.
Grilled beef hawaiian leaf wrapped. 6 pieces. Grilled marinated beef wrapped in an aromatic hawaiian leaf.
French beef tongue ragu. Beef tongue is simmered with carrots and leeks in a flavorful tomato broth served with french baguette.
Menu for Ngoc Suong Restaurant provided by Allmenus.com
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