Choose three toppings. Extra toppings $1.65 each. Served with fruit or potatoes.

Sundried tomato chicken sausage, roasted tomatoes, sautéed mushrooms, pepper jack & cheddar cheese and green onions. Served with fruit or potatoes.

Mozzarella and feta cheese, roasted tomatoes, mixed mushrooms, caramelized onions and basil. Served with fruit or potatoes.

Chopped grilled chicken, black beans, poblano & corn salsa, pepper jack & cheddar cheeses, topped with tomatillo salsa, fresh sliced avocado, sour cream and cilantro. Served with fruit or potatoes.

Mozzarella blend, applewood bacon, caramelized onions, chicken, roasted tomatoes & feta cheese & parsley. Served with fruit or potatoes.

Crisp corn tortillas, scrambled eggs, corn & poblano brown rice, black beans, enchilada sauce, guacamole, sour cream, pico de gallo, cotija & cheddar cheeses.

Three eggs any style and choice of toast, served with fruit or potatoes.

Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil. Served with fruit or potatoes.

Made to order waffle topped with two crispy chicken tenders & two pieces of applewood smoked bacon, served with warm syrup.

Made to order and sprinkled with powdered sugar, served with warm syrup.

Fried eggs, diced crispy chicken, American cheese, fresh avocado, tater tots, candied jalapeños, pico de gallo & chipotle mayo rolled in a flour tortilla.

Brown rice topped with 2 eggs any style, cheddar cheese, diced crispy chicken, chipotle mayo & pico de gallo.

Scrambled eggs, applewood bacon, poblano corn rice, refried beans, tater tots, guajillo sauce, tomatillo avocado salsa, cotija cheese, pico de gallo, and fresh cilantro, smothered in salsa roja and sour cream.

Belgian waffle topped with fresh strawberries, sweet cream, whipped cream, powdered sugar, toasted coconut and almonds.

5oz Hanger steak served with three eggs any style and choice of toast.

English muffin with poached eggs, shaved ham, and hollandaise sauce.

English muffin with poached eggs, sautéed spinach, caramelized onions, roasted tomatoes & hollandaise sauce.

Sliced brioche soaked in our orange cream sauce and griddled. Served with warm syrup.

Scrambled eggs, shaved ham, applewood smoked bacon, pepper jack & cheddar cheeses, lettuce, tomato & chipotle mayo on ciabatta bread. Served with choice of fruit or potatoes.

Two fried eggs with brie cheese, applewood smoked bacon, arugula & garlic mayo on toasted sourdough bread. Served with choice of fruit or potatoes.

Scrambled eggs, cheddar cheese, chicken sausage, pico de gallo, lettuce & chipotle crema wrapped in a flour tortilla.

Scrambled eggs, American cheese, breakfast aioli and choice of applewood bacon or shaved ham on a griddled brioche bun. Served with fruit or potatoes.

Smoked salmon stacked on griddled brioche with fresh red onion, sliced tomatoes, capers and whipped cream cheese, topped with a fried egg. Served with fruit or potatoes.

Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil

Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.

Cauliflower tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions, with ranch dipping sauce.

Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce.

Grilled artichoke freshly marinated in garlic & fresh herbs. Served with dijon mayo.

Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.

Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.

Tortilla chips, charred salsa, refried beans, mozzarella & cheddar, tomatillo avocado salsa, roasted corn, pico de gallo, pickled onions & cilantro, topped with queso fresco with guacamole & sour cream.

Crispy rice with sweet soy sauce, topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds.

Crispy chicken wings tossed in a spicy Vietnamese sauce with fresh lime, chopped cilantro, green onion, and diced chilies, served with Vietnamese sauce on the side

Creamy whipped ricotta and feta, topped with roasted cherry tomatoes, olive oil, and hot honey. Served warm with garlic-rubbed ciabatta.

Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips.

Rich beef stock with a touch of brandy, topped with garlic croutons & blistered Swiss cheese.

Arugula, kale, red quinoa, shaved Brussels sprouts, fresh blueberries, dried cranberries, almonds, red onion, shaved parmesan & avocado with pomegranate vinaigrette.

Iceberg lettuce, applewood bacon, roasted tomatoes, bleu cheese crumbles, green onions & bleu cheese dressing.

Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers.

Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing.

Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons.

Mixed greens & romaine, applewood bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions, with honey mustard dressing & topped with fried chicken & crispy onions.

Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette.

Pork roasted in a blend of chilies, spices, and pineapple juice thinly sliced & seared, served with tomatillo avocado salsa, pickled red onions, rice & beans, and corn tortillas.

Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries (or your choice of side) & choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.

Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas. Served over basmati rice & topped with cilantro.

Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries or your choice of side.

Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans, or your choice of one side.

Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans, or your choice of one side.

All-natural marinated in sambal, ginger and lemongrass, pan roasted. Served with garlic green beans.

All-natural & oven roasted, served with choice of side.

Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs and shaved parmesan.

Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce.

Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese.

Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeño & applewood smoked bacon & mayo. Served with your choice of a side salad or seasonal daily vegetable.

Beef patty, mozzarella blend, roasted tomatoes, balsamic glaze , garlic mayo & basil atop field greens. Served with a side salad or daily vegetable.

4 oz sushi-grade ahi & avocado tossed with ponzu, green onions & sesame seeds, on a blend of white rice, red quinoa, & seaweed, seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños & a drizzle of Sriracha mayo.

Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, & pepitas atop arugula tossed in pomegranate vinaigrette. Served with a side of cranberry compote and a side salad or daily vegetable.

Two soft corn tortillas with veggie "steak," guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad.

Wheat tortilla, Stevenson's Farms' veggie patty, romaine, organic field greens, avocado, carrots, cucumbers, garlic mayo & balsamic glaze. Served with a side salad.

Grilled chicken marinated in our Harissa sauce (roasted red peppers, serrano peppers, spices, garlic & olive oil) and served with a warm blend of cauliflower rice and couscous studded with golden raisins, butternut squash, red onions, parsley & toasted almonds (please choose this side below or substitute out).

Chili basil marinated salmon on a bed of riced cauliflower & brown rice with chopped broccoli, carrots, green & red bell pepper, topped with chili basil sauce, creamy sriracha, sesame seeds, crispy green onions, and fresh sliced avocado.

Korean sweet potato noodles tossed with carrots, pickled cucumbers, bean sprouts, and enoki mushrooms in a ginger sesame dressing. Topped with veggie "steak" glazed with a Korean gochujang spicy sauce with green onions and hard boiled eggs dipped in Korean chili powder.

Caramelized onions, mozzarella blend, wild mushrooms, green onions, and feta cheese.

Sliced pepperoni, mortadella, and goat cheese with marinara sauce, mozzarella & swiss blend, arugula, and drizzled with our house chili-infused honey.

Beef patty, shredded lettuce, tomatoes, red onions, & spicy 1001 dressing with your choice of American, cheddar, Swiss, fontina, pepper jack or provolone cheese on toasted brioche.

Beef patty, sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.

Beef patty, caramelized onions, applewood bacon, tomatoes, lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche.

House-made chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on toasted brioche.

Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on toasted brioche.

Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayo, served on a brioche bun.

Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo on toasted ciabatta bread.

Grilled chicken breast, Madras curry mayo, mixed greens, pickled red onions, dried cranberries and peppadew peppers on toasted ciabatta.

Our signature tuna salad with peppers, celery and onions, topped with fresh tomatoes and provolone cheese on toasted sourdough.

Seared mushrooms with white cheddar and brie cheese, baby arugula and balsamic glaze on toasted sourdough bread

Signature patty of juicy ribeye & pork topped with horseradish cheese, grilled onions, mushrooms and au jus aioli on toasted ciabatta served with jus for dipping.

Crispy chicken drizzled with house made hot honey, topped with classic coleslaw and mayo, on a toasted brioche bun.

Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle and powdered sugar.

Seasonal berries with fresh whipped cream.

Dark chocolate flourless cake topped with salted caramel gelato, chocolate shavings & fresh whipped cream.

Please call the store for our current house-made cheesecake!

Topped with caramel or chocolate sauce & whipped cream.

Topped with caramel or chocolate sauce & whipped cream.

Apples on a light, flaky crust with powdered sugar, one scoop of vanilla ice cream & a caramel sauce.

Slice of carrot cake served on caramel sauce with a side of whipped cream.

Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil

Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.

Cauliflower tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions, with ranch dipping sauce.

Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce.

Grilled artichoke freshly marinated in garlic & fresh herbs. Served with dijon mayo.

Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.

Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa.

Tortilla chips, charred salsa, refried beans, mozzarella & cheddar, tomatillo avocado salsa, roasted corn, pico de gallo, pickled onions & cilantro, topped with queso fresco with guacamole & sour cream.

Crispy rice with sweet soy sauce, topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds.

Crispy chicken wings tossed in a spicy Vietnamese sauce with fresh lime, chopped cilantro, green onion, and diced chilies, served with Vietnamese sauce on the side

Creamy whipped ricotta and feta, topped with roasted cherry tomatoes, olive oil, and hot honey. Served warm with garlic-rubbed ciabatta.

Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips.

Rich beef stock with a touch of brandy, topped with garlic croutons & blistered Swiss cheese.

Arugula, kale, red quinoa, shaved Brussels sprouts, fresh blueberries, dried cranberries, almonds, red onion, shaved parmesan & avocado with pomegranate vinaigrette.

Iceberg lettuce, applewood bacon, roasted tomatoes, bleu cheese crumbles, green onions & bleu cheese dressing.

Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers.

Grilled chicken, Napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing.

Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons.

Mixed greens & romaine, applewood bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions, with honey mustard dressing & topped with fried chicken & crispy onions.

Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette.

Pork roasted in a blend of chilies, spices, and pineapple juice thinly sliced & seared, served with tomatillo avocado salsa, pickled red onions, rice & beans, and corn tortillas.

Chicken marinated with fresh herbs & spices. Served with garlic parmesan fries (or your choice of side) & choice of sauce: sweet chili, garlic butter, marinara or signature BBQ on the side.

Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas. Served over basmati rice & topped with cilantro.

Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries or your choice of side.

Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans, or your choice of one side.

Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans, or your choice of one side.

All-natural marinated in sambal, ginger and lemongrass, pan roasted. Served with garlic green beans.

All-natural & oven roasted, served with choice of side.

Marinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs and shaved parmesan.

Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce.

Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese.

Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeño & applewood smoked bacon & mayo. Served with your choice of a side salad or seasonal daily vegetable.

Beef patty, mozzarella blend, roasted tomatoes, balsamic glaze , garlic mayo & basil atop field greens. Served with a side salad or daily vegetable.

4 oz sushi-grade ahi & avocado tossed with ponzu, green onions & sesame seeds, on a blend of white rice, red quinoa, & seaweed, seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños & a drizzle of Sriracha mayo.

Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, & pepitas atop arugula tossed in pomegranate vinaigrette. Served with a side of cranberry compote and a side salad or daily vegetable.

Two soft corn tortillas with veggie "steak," guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad.

Wheat tortilla, Stevenson's Farms' veggie patty, romaine, organic field greens, avocado, carrots, cucumbers, garlic mayo & balsamic glaze. Served with a side salad.

Grilled chicken marinated in our Harissa sauce (roasted red peppers, serrano peppers, spices, garlic & olive oil) and served with a warm blend of cauliflower rice and couscous studded with golden raisins, butternut squash, red onions, parsley & toasted almonds (please choose this side below or substitute out).

Chili basil marinated salmon on a bed of riced cauliflower & brown rice with chopped broccoli, carrots, green & red bell pepper, topped with chili basil sauce, creamy sriracha, sesame seeds, crispy green onions, and fresh sliced avocado.

Korean sweet potato noodles tossed with carrots, pickled cucumbers, bean sprouts, and enoki mushrooms in a ginger sesame dressing. Topped with veggie "steak" glazed with a Korean gochujang spicy sauce with green onions and hard boiled eggs dipped in Korean chili powder.

Caramelized onions, mozzarella blend, wild mushrooms, green onions, and feta cheese.

Sliced pepperoni, mortadella, and goat cheese with marinara sauce, mozzarella & swiss blend, arugula, and drizzled with our house chili-infused honey.

Beef patty, shredded lettuce, tomatoes, red onions, & spicy 1001 dressing with your choice of American, cheddar, Swiss, fontina, pepper jack or provolone cheese on toasted brioche.

Beef patty, sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.

Beef patty, caramelized onions, applewood bacon, tomatoes, lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche.

House-made chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on toasted brioche.

Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on toasted brioche.

Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayo, served on a brioche bun.

Roasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo on toasted ciabatta bread.

Grilled chicken breast, Madras curry mayo, mixed greens, pickled red onions, dried cranberries and peppadew peppers on toasted ciabatta.

Our signature tuna salad with peppers, celery and onions, topped with fresh tomatoes and provolone cheese on toasted sourdough.

Seared mushrooms with white cheddar and brie cheese, baby arugula and balsamic glaze on toasted sourdough bread

Sushi grade ahi tuna patty with sesame seeds and ginger, topped with pickled cucumbers, onion sprouts, mixed greens & Sriracha mayo on a toasted brioche bun with choice of side.

Crispy chicken drizzled with house made hot honey, topped with classic coleslaw and mayo, on a toasted brioche bun.

Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle and powdered sugar.

Seasonal berries with fresh whipped cream.

Dark chocolate flourless cake topped with salted caramel gelato, chocolate shavings & fresh whipped cream.

Please call the store for our current house-made cheesecake!

Topped with caramel or chocolate sauce & whipped cream.

Topped with caramel or chocolate sauce & whipped cream.

Apples on a light, flaky crust with powdered sugar, one scoop of vanilla ice cream & a caramel sauce.

Slice of carrot cake served on caramel sauce with a side of whipped cream.